Best Hot Spot Restaurants in M Resort

What a great experience! We got a table during F1 racing and got to see most of the race during our dinner. We had scallops, lobster risotto, beef wellingtons and sticky toffee pudding. It was everything we could have hoped for. Our bill was around 300 and like i said it was an experience and in my opinion was worth it. Got to try black truffle for the first time and cant say it tasted like anything but it was cool to see. Customer service was great, our server was very cool and the cleanup staff was attentive with getting our dishes out of the way. Meals came quickly and we left stuffed. As big fans of Hells Kitchen and Gordon Ramsay i would come back again!

After 6 months waiting for the our dinner reservation date to arrive, Golden Steer did not disappoint. My party of 7 came to celebrate my daughter’s 21st bday . We were seated in our own private room of the restaurant which was a pleasant surprise. Our family indulged in the table side Caesar salad prepped by Alex to start, cocktails (With Love was our favorite - we ended up ordering 3 for the table!) garlic bread, Aussie lobster tails, bone in rib eye, salmon, NY strip, Shrimp de Jonghe (absolutely incredible w/good sized and tasty shrimp!) tomahawk , the mushrooms, twice baked potatoes, cream of corn, and the bananas foster for dessert (also prepped table side) to top it off was so good! Service by Corey and James was so thoughtful and prompt. Not an empty glass in sight! Will definitely come back! Thank you for our awesome first dining experience! We look forward to dining there again and making that drive from LA for another special celebration. All the incredible reviews were spot on!

We haven’t been here in a while and still the most amazing place to dine. We had a wonderful evening even though we ate late into the night (9:00 reservations). Everything here from the steak to the lobster mac and cheese to the drinks were top notch. It’s nice to know that some places still can bring such joy.

The Top Of the World at the STRAT was one of the best meals I've had overall. The short ribs were tender, and full of flavored, the shaved Brussels Sprout salad was crisp and fresh with the perfect level of cheese and dressing, the ribeye steak was fantastic, tender, and delicious. I can say it has been the best meal so far I've had in Vegas. The view at sunset is spectacular and worth getting there at 4:00pm in late November to see the sun set over the mountains. The service was perfect.

It was an amazing day experience. From the wait time (which is to be expected and them handling this logistics nightmare with different access levels and priorities so well) to the variety and freshness of the food and the great service l, it was absolutely amazing. It wasn't too busy at the crab brunch on a Monday, with reservation I waited only 20 minutes to be seated. My server was very fast, kind and attentive. Everyone working the buffet was amazing as well and tried to make your experience special and unique. The quality of the food was amazing, the prime rib medium rare and tender, the brisket juicy, melt in your mouth and flavorful. The king crab legs were plenty and replenished often. One secret meat that probably gets overlooked often at the Asian section: the duck! So delicious and juicy and just perfection! Don't sleep on it! Next to all the savory food the desserts were phenomenal as well. Crepes made to order were spectacular, the ice cream bar delicious and all the little cake slices made you feel you didn't eat that much dessert (yeah right... 😁 ). The macaroons deserve a special mention. They were far better than other macaroons that I paid a lot of money for before! Next time las Vegas I'll definitely be back here!