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Best Open Kitchen Restaurants in Hollywood

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26 restaurants available nearby

A photo of Da Barbara restaurant
1. Da Barbara
4.9
Exceptional(91)
Price: Very Expensive
• Italian • Hollywood
Booked 4 times today
Experience Award-Winning Italian DiningProud winner of the Gambero Rosso International’s 2024 Top Italian Restaurants Award and the 2004 OpenTable Diner’s Choice Award, The Marchio Q, is a prestigious recognition awarded to Italian restaurants outside of Italy that excel in authenticity, quality, and adherence to traditional Italian culinary standards.Da Barbara brings a perfect blend of Italian elegance and Hollywood glamour to the heart of the city.A Celebration of Italy’s Culinary HeritageAt Da Barbara, we honor Italy’s diverse culinary traditions, crafting dishes with the finest and freshest ingredients. Our intimate seating for 20 ensures every guest enjoys a personalized and unforgettable dining experience.The Vision of Chef Barbara PollastriniFounded by Chef Barbara Pollastrini, Da Barbara embodies a lifelong passion for authentic Italian cuisine.
A photo of Republique restaurant
2. Republique
4.7
Exceptional(5312)
Price: Very Expensive
• French • Hollywood
Booked 60 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of chi SPACCA restaurant
3. chi SPACCA
4.8
Exceptional(1433)
Price: Very Expensive
• Italian • Hollywood
Booked 25 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Shirley Brasserie restaurant
4. Shirley Brasserie
4.5
Awesome(250)
Price: Expensive
• French American • Hollywood
Booked 12 times today
Step into Shirley, a lively local restaurant named after the legendary Shirley Temple, who once tap-danced her way into Hollywood history right here at The Hollywood Roosevelt. Nestled within this iconic hotel, Shirley blends timeless charm with modern flair, offering a dining experience that celebrates California’s finest flavors with a French twist. At the helm is renowned Chef Craig Hopson, whose culinary mastery elevates every dish. From the inviting hum of conversations to the celebratory pop of bottles and the captivating rhythm of our open-air kitchen, Shirley buzzes with energy. Join us in the heart of Hollywood, where every moment becomes a feast for the senses, and every bite tells a story—just like Shirley herself did on these very grounds.
A photo of Saffy's restaurant
5. Saffy's
4.8
Exceptional(1258)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 81 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Novikov Beverly Hills restaurant
6. Novikov Beverly Hills
4.6
Exceptional(86)
Price: Expensive
• Italian • Beverly Hills
Booked 29 times today
Novikov Restaurant Beverly Hills is a renowned restaurant known for its upscale dining experience and Italian -inspired cuisine. The restaurant combines the culinary expertise of Chef Luca with the sophisticated ambiance of Beverly Hills, offering a menu that highlights fresh and vibrant flavors from Italy. Diners can expect an array of seafood dishes, salads, grilled meats, and vegetable-based creations, all prepared with a modern twist and presented with artistic flair. The chic interior design and attentive service add to the overall experience.
A photo of Momed restaurant
7. Momed
4.7
Exceptional(1691)
Price: Expensive
• Mediterranean • Silver Lake
Booked 27 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of Fanny's restaurant
8. Fanny's
4.6
Exceptional(635)
Price: Expensive
• Californian • Mid-Wilshire
Booked 16 times today
Named after Fanny Brice—the legendary movie, vaudeville, theater, and radio star portrayed by Barbra Streisand in her Oscar®-winning role in Funny Girl (1968)—the striking two-story, 10,000-square-foot space, conceptualized by the late architect Osvaldo Maiozzi, features a chef-designed open kitchen, elegant bar, and captain-based service style that nods to a bygone era, and offers diners cuisine by Chef Jun Bum Oh, with the support of Chef Eric Klein, SVP Culinary for Wolfgang Puck Catering. The restaurant is supported by Wendy Stark Morrissey, Brice’s granddaughter.
A photo of Mr. T restaurant
9. Mr. T
4.6
Exceptional(314)
Price: Expensive
• Contemporary French • Hollywood
Booked 8 times today
Mr.T is a contemporary French cuisine inspired by upscale street food dishes featuring fresh ingredients and masterful preparation by our head Chef Alisa Vannah. Indulge in unique flavors using local ingredients to create an authentic dining experience. Mr.T carries a variety of handcrafted cocktails and a uniquely selected wine list offering a tasteful array of wines from some of the greatest producers in the world. We look forward to serving you!Reservations are required for restaurant and bar seatingWe have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time.We may contact you about this reservation, so please ensure your email and phone number are up to date. While we aim to accommodate all requests, all reservations are sat on a first come first serve basis.
A photo of The Hummingbird Ceviche House restaurant
10. The Hummingbird Ceviche House
4.7
Exceptional(60)
Price: Expensive
• Seafood • Echo Park
Booked 12 times today
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!

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