Best Open Kitchen Restaurants in South Hills

Our first time here. Reservation was for Valentine’s Day. Place was packed, great atmosphere. Good size portions!

Good food and service. Shanghai prep for fish and scallops wasa great choice.

Good food, service could have been better.

We went for lunch on Valentine’s Day. It was pretty crowded but everything ran very smoothly. The food, which was excellent, came out quickly. Our waiter, Jeffrey, has been there a long time and does a great job. Efficient and personal service and great food is a winning combination, especially on a busy holiday.

Our first experience at Arlecchino’s was even better than we anticipated. Our server, Skye, was outstanding! She took a little time to give us a menu tour and also was able to answer our questions and make great recommendations. We decided to get one of each for the salad and pasta courses and both options for each were delicious. The cacio e pepe prepared at the table in the Romano cheese wheel was out of this world! It’s important to know that this is NOT ALFREDO. It’s way better! The chicken Monzu was also delicious and the Jester prepared veal chop was insanely huge and amazing. We also got the raspberry almond tiramisu for dessert and it was delicious as well. We really enjoyed our first experience and can’t wait to go back again.