Best Seasonal Restaurants in Lexington

8 of us met at Row 34 as a half way point between us all. Good choice, excellent service, different takes on traditional seafood recipes. The fried oyster slider were amazing, I could a bunch of those. I had the tuna tartar, that was nicely spiced, along with the turnips. More resto’s should serve the mighty turnip! These were delicious. If I had to go to Burlington again, I would go to Row 34.

Outstanding food , service and ambience at Valentines Day dinner celebration! Grilled Tenderloin salad and Grilled Pork Chop cooked perfectly as requested. The restaurant was beautifully decorated for Valentines Day, well spaced two tops with white linen tablecloths and bouquets of beautiful red roses at the entrance to the main dining room. Excellent service with Deb, as always.

Had the tuna tartare and crab cake to start and a center cut with lobster tail and scallops for an entrée. To end the meal, we had the banana foster which was well balanced of salt and sweet. The center cut was grilled to perfection and scallops were seared right on the button. Great service and dining experience overall.

We love Omakase and found this place in Lexington without having to go into Boston. It was a wonderful experience. Seats 6 people, very intimate and make friends or it can be awkward. Luckily met friends in common at the restaurant. We enjoyed every bite! Fish was fresh. Chef Mike was very interactive. SAKE pairing is a must. Highly recommend!

I took my 83 yr old mom and she loved it! Each tea cup is different, each plate is different as are the tablecloths and chairs. Very fun. Lots of tea choices and the finger sandwiches are good and then there are sweets on the top two layers of the tray. It is a bit loud, but overall fun. The server/owner was lovely.