Best Seasonal Restaurants in St. Louis Hills

Wow, I wish I could give this place 10 stars. My boyfriend and I were visiting St. Louis for the weekend and we were recommended to come here. To say we loved it feels like an understatement. I had asked to be seated in a quieter section and they happily accommodated. The ambience was perfection: jazz and dim lighting…music wasn’t too loud. Our server Zach, gave us great menu recommendations. We ordered the French onion soup to share as our appetizer and it was incredible. We got the chicken dish and braised beef…absolutely phenomenal. For dessert, we had a hard time deciding between the chocolate mousse and the cream puffs. The kitchen gifted us the cream puffs (absolute angels). Also, the espresso martini was the best I’ve ever had. Overall, 11/10 experience. I’ll be dreaming of the desert for a while. Thank you to the kind hostess and server and staff who all made us feel so special and taken care of!

Always perfection. We take our well-mannered five year old and they are so welcoming and kind to kids. The best mix of everything you want: fantastic food and drinks, gorgeous setting, warm and sophisticated but chill vibe.

Our server Clint was incredible. Made us feel very welcome!! Food was spectacular. Would highly recommend. Make sure to get dessert as it is fantastic and made in house!

Lunch was amazing! Excellent service and amazing food. We started with a glass of Prosecco while sampling the amazing focaccia! Best ever! Next the mushroom and black truffle soup followed by the fish sandwich of the day.

Dinner was on a Monday night so restaurant was not super busy. We had window view table which was nice for business dialogue. Gustavo our sister was attentive but not overbearing. Steaks were cooked to perfection and as ordered.