Best Seasonal Restaurants in Hawthorne
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- $31 to $50
- $50 and over
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47 restaurants available nearby
Booked 62 times today
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Booked 38 times today
Booked 3 times today
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Booked 90 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- RRICHARDvipNew York City •129 reviews5.0Dined 2 days agoOur first time, definitely not our last. From the moment we entered we felt that Sola was a very special place. Every one is happy to see you a makes you feel at home. The ambiance, lighting, decor are designed to make you feel comfortable. The food is amazing, and the service can’t be better. The owner/chef is every were making sure you are happy. MUST make a reservation. Enjoy!!!!More infoSola OsteriaPrice: Expensive• Italian• Ridgewood, New Jersey•4.7
- WWillNew York City •6 reviews5.0Dined 3 days agoFood, the service and the dining experience was great! The host is wonderful and checked in to make sure all was good!More infoSt. Eve'sPrice: Expensive• American• Ho-Ho-Kus•4.8
- JJenniferNew Jersey •13 reviews5.0Dined 3 days agoWe had a lovely experience at Seasons 52, Paramus. We were celebrating a birthday, and the wait staff left a sweet card for the birthday girl. We had excellent service and the food was very good. Will definitely return.More infoSeasons 52 - ParamusPrice: Expensive• American• Rochelle Park•4.7
- JJessicavipNew York City •4 reviews5.0Dined 4 days agoWe celebrated our 1 year anniversary at Eddie V’s and it was amazing! Drinks, food and service was fantastic ! They made us feel so special in our anniversary by decorating the table with hearts and a card with a cute note inside. Highly recommend Eddie V’s ! Thank you again for everything ! We will be back soon!More infoEddie V's - ParamusPrice: Very Expensive• Seafood• Rochelle Park•4.8
- IIrenevipNew York City •41 reviews5.0Dined 6 days agoUnique entrees with top notch quality! A wonderful friendly hostess to greet diners and good service! We had crispy calamari with fried artichokes and Greek olives. Perfectly cooked octopus with potatoes. For entrees we chose the shrimp and grits with delightful mascarpone polenta, spinach and chorizo. My friend had the Al dente pasta with perfectly cooked short ribs. And for the dessert we had star of the show Mounds dessert with hot chocolate poured over to form a ganache shell and the special of the day dessert which was a muffin style apple crumb cake with apple compote. Soooo yummy! What a perfect meal Kudos to the chef on his “First” restaurant! Well done!More infoF1RSTPrice: Expensive• Contemporary American• Hawthorne•4.8