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Best Seasonal Restaurants in Northeast Portland

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84 restaurants available nearby

A photo of Lucca restaurant
4.6
Exceptional(547)
Price: Expensive
• Italian • North Portland
Booked 18 times today
Lucca, a wood fired Italian-inspired restaurant is located in one of Portland's favorite historic neighborhoods. This vibrant eatery serves farm fresh ingredients in a bustling, stylish dining room reminiscent of the trattorias found within the walls of their Italian sister city Lucca, where families and tourists gather to celebrate and enjoy the seasonal bounty.
A photo of LeChon restaurant
4.9
Exceptional(3517)
Price: Moderate
• South American • Southwest Portland
Booked 71 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Morchella restaurant
4.7
Exceptional(194)
Price: Expensive
• Farm-to-table • Northeast Portland
Booked 3 times today
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
A photo of Nostrana restaurant
4.7
Exceptional(5601)
Price: Expensive
• Italian • Southeast Portland
Booked 81 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Arden restaurant
4.8
Exceptional(990)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 25 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of Laurelhurst Market restaurant
4.8
Exceptional(914)
Price: Expensive
• Steakhouse • Northeast Portland
Booked 57 times today
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 Laurelhurst Market is an American restaurant, bar and butcher shop. Not too many places can do as many things well as this particular eatery. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
A photo of Cabezon Restaurant restaurant
4.8
Exceptional(2323)
Price: Moderate
• Seafood • Northeast Portland
Booked 9 times today
Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009,Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering“Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the dayfrom local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell andwine maven Jackie Speck, look forward to delighting you with their unique menu, and invite youto stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams.Our diverse wine list features small hands-on producers.
A photo of Portland City Grill restaurant
4.5
Awesome(9432)
Price: Expensive
• Seafood • Downtown
Booked 155 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of Han Oak restaurant
4.9
Exceptional(45)
Price: Very Expensive
• Korean • Northeast Portland
Booked 22 times today
Han Oak has brought back hot pot! With 1-week dry aged short rib, hand cut noodles, and a beautiful array of mushroms and greens, all cooked table side in our bone broth supreme. Han Oak is a communal, prix-fixe Korean restaurant emphasizing traditional flavors, seasonal ingredients, and fine technique. From their addictive hot pot to their mouthwatering dumplings, every bite at Han Oak is a taste of pure happiness.Join the fun at Han Oak with their themed set menu, currently all about a Korean Hot Pot and interactive dining, available for reservation from Wednesday to Saturday nights. Get ready to dive into a feast of Korean flavors that will leave you smiling from ear to ear. Book a later reservation and ask about our full-on karaoke setup! Karaoke may or may not happen but if you see the disco lights and the fog machine on, get in the queue!
A photo of Gado Gado restaurant
4.9
Exceptional(133)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 32 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tom
    Portland / Oregon •1 review
    5.0
    Dined today
    Loved the family style meal! Every dish was fantastic, the ambiance was great! Thanks for the great dining experience!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.9
  • Mykavip
    San Francisco Bay Area •11 reviews
    5.0
    Dined today
    We had a large group. Large group menu was delicious. It is a LOT of food. Service was great, wine was great. I definitely recommend!
    More info
    NostranaPrice: Expensive• Italian• Southeast Portland
    4.7
  • Donaldvip
    Austin •41 reviews
    5.0
    Dined 3 days ago
    One of the best things I like about Lucca, aside from the always great friendly service, interesting cocktail selection and wonderful wood-fired pizzas, is the changing menu items with the season. Grilled pears and Gorgonzola was beautiful and the Rose Apple and Farro salad a delight. Highly recommend!
    More info
    LuccaPrice: Expensive• Italian• North Portland
    4.6
  • Emmavip
    Seattle / Eastern Washington •21 reviews
    5.0
    Dined on Nov 24, 2024
    Inventive, seasonal food in a thoughtfully designed space. My husband and I really enjoyed our meal and our wines. The carrots and celery root scallops were the highlights! This is definitely the kind of restaurant you want to visit every season to see what new delights they've dreamed up. Highly recommend!
    More info
    MorchellaPrice: Expensive• Farm-to-table• Northeast Portland
    4.7
  • Ruthvip
    Coastal North Carolina •1 review
    5.0
    Dined on Nov 19, 2024
    Arden never disappoints. This little gem of a spot offers seasonal cuisine, French inspired, but completely accessible. Nicholas is AMAZING (he will provide you with some truly amazing wine pairings) and the chef's combinations are exquisitely balanced, creative, and palette pleasing. See the chef expediting at the small counter and knowing that everything will be perfect is an experience not often found at this price point. This is a place where we are made to feel valued and welcomed, and the food leaves you contented and excited for the next culinary journey. I cannot say enough good things about Arden.
    More info
    ArdenPrice: Expensive• Contemporary American• Northwest Portland
    4.8
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