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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
JOEY Manhattan Beach offers an exceptional Global, International dining experience that stands out with its vibrant and welcoming atmosphere. Guests rave about the "amazing and flavorful" cuisine, highlighting dishes like the Korean Cauliflower and Bollywood Butter Chicken. The restaurant's expansive menu, crafted by a team of award-winning chefs, ensures a unique and unmatched culinary journey. Located in the heart of Manhattan Village, this lush oasis is perfect for any occasion, whether it’s a casual dinner or a special celebration. With exceptional service and a thoughtfully curated cocktail and wine list, JOEY Manhattan Beach consistently delivers a "phenomenal experience" that keeps diners coming back for more.
Tar & Roses in Santa Monica offers an exquisite Global, International dining experience that will captivate your taste buds. Chef Andrew Kirschner's culinary artistry shines through with a menu that draws inspiration from around the world, meticulously crafted using a wood-fired oven to enhance flavors. Guests rave about the "divine" octopus skewers and "sensational" fried red snapper, showcasing the restaurant's ability to blend creativity with authenticity. With "outstanding food and amazing culinary variety," Tar & Roses promises an unforgettable dining adventure. The warm ambiance and attentive service make every visit feel like coming home. Discover why it's a favorite for both locals and visitors alike!
Upper West in Santa Monica is a culinary treasure that brings the world to your plate with its impressive Global, International cuisine. Diners rave about the "outstanding service" and "delicious food," highlighting the restaurant's ability to consistently deliver an exceptional dining experience. With an ever-evolving menu that sources fresh, local ingredients, Upper West offers a unique blend of flavors that keeps guests coming back for more. The restaurant's vibrant atmosphere and friendly staff create a welcoming environment, making it a perfect spot for any occasion. As one satisfied customer exclaimed, "Upper West is a real gem" on the Westside.
The Buffalo Club in Santa Monica is a true gem for those seeking authentic American cuisine. Established by award-winning writer Anthony Yerkovich and offering the innovative creations of Executive Chef Patrick Healy, this restaurant beautifully marries tradition with modern flair. Diners rave about the "spectacular" dishes, highlighting the impeccable preparation and presentation of each meal. The atmosphere exudes glamour and charm, reminiscent of old Hollywood, perfect for a special occasion or a casual night out. Whether you’re savoring the legendary pot pie or indulging in a perfectly cooked steak, the Buffalo Club promises an "out of this world" dining experience.
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T
ThomasVIP
Los Angeles •2 reviews
5.0
Dined 4 days ago
Love this place and happy hour all weekdays all night and until 7pm on weekends. Very nice staff and cool vibe!
I came here with a girlfriend of mine for brunch and we had the best time! The service was outstanding, we met the manager, Devin who was incredibly kind! You’re welcomed with a complimentary glass of Prosecco and then we ordered martinis (which for $24 it’s like getting 2 1/1 martinis - great deal. All of the food is good and today I went with a Mediterranean bowl which was delicious and filling! Devin came over to top off our procecco and everyone including Savannah who wasn’t assigned to us were attentive. Highly recommend!
Great ambiance! Super trendy place. The food was actually delicious and our server Risa was fantastic. They even provided us champagne for our group as we were celebrating a birthday! Would definitely come as everyone in our group loved everything about this restaurant.
Service was great. Some dishes were better than others (wasn’t a fan of the oxtail dumplings, but that’s more personal preference). Overall food was tasty, and I enjoyed the experience.