Best Spanish Restaurants in NoMa
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
14 restaurants available nearby
Booked 28 times today
Booked 75 times today
Booked 20 times today
Booked 19 times today
Booked 15 times today
Booked 19 times today
Booked 2 times today
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From verified diners like you
From verified diners like you
- NNolaBaltimore / Maryland •4 reviews5.0Dined 2 days agoWe were there as party of 6 to celebrate 2 birthdays - a soon-to-be 26 year old and a soon-to-be 74 year old. We had the same group at about this same time for the same celebration a few years ago so the repeat was great fun. Our waiter Eduardo was excellent - giving us good recommendations and hitting just the right tempo for checking in. The rest of the staff were great too. Quietly slipping in to whisk away dishes, fill water glasses, etc. The food, as always, was delicious and fun to experiment with a few dishes. Ending the meal with 2 fabulous desserts (with candles) for the birthday folks plus coffees and expresso shots was perfect.More infoJaleo - DCPrice: Expensive• Spanish• Penn Quarter•4.7
- CCherieVIPWashington, D.C. Area •78 reviews5.0Dined 2 days agoThe food was lovely, if a bit uneven. The deboned roasted Sea Bass was tasty with two sauces (brown butter and black pepper) were perfect, but the cockles were tiny. Drinks were not fancy but of good value. Service was outstanding our server Ebon made us feel pampered.More infoCordelia FishbarPrice: Very Expensive• Seafood• Washington•4.7
- DDeborahWashington, D.C. Area •13 reviews5.0Dined 2 days agoWe went for Valentine’s Day. We were seated upstairs. A comfy, sleek atmosphere combined with marble floors columns and walls. There’s something goth-esque about the surroundings. Bravo to the Sommelier who knew her Spanish wines. She spent a considerable amount of time helping us choose just the right bottle for the variety of tapas we planned to order. We chose one from almost each category. The raw seafood and seafood choices were our favorites. The octopus was divine! I loved the oxtail croquettas and my boyfriend loved the oysters that came in a can, a nod to smoked oysters in a can (lid and all!). They were truly delicious, delicate with a hint of citrus. The ceviche in the dragon fruit was mind blowing! So delicate and fragrant. It reminds me of the ocean. Dining at Bazaar is an experience for your palate. It is worth the culinary trip. I’ve dined on José Andres’ culinary creations since he arrived on the corner of 7th and E Street’s Jaleos and have followed him as he opens one culinary destination after another. Another diamond!More infoThe Bazaar by José Andrés - DCPrice: Very Expensive• Spanish• Penn Quarter•4.7
- SStuartSan Francisco Bay Area •3 reviews5.0Dined 2 days agoWonderful food and staff! We had a lovely valentines dinner.More infoBoqueria - Penn QuarterPrice: Expensive• Tapas / Small Plates• Penn Quarter•4.6
- JJosephWashington, D.C. Area •4 reviews5.0Dined 3 days agoAbsolutely a great Valentine's experience! Food, wine, and service was first rate. I asked my waiter to choose our wine and he did not disappoint! Would not hesitate recommending this place.More infoTaberna del AlabarderoPrice: Expensive• Traditional Spanish• Downtown•4.7