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Best Modern Australian Restaurants in Winchmore Hill

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3 restaurants available nearby

A photo of Terra Moderna restaurant
4.6
Exceptional(95)
Price: Expensive
• Modern australian • Belsize Park
Booked 7 times today
At Terra Moderna in Belsize Park, London, the essence of Australian cuisine is brilliantly fused with Italian flair, creating a dining experience that is both unique and delightful. Renowned for its commitment to fresh, locally sourced ingredients, the restaurant offers a menu that's rich in seafood, meats, and vibrant, plant-based dishes, which capture the bold flavors typical of Australian fare. Diners often rave about the "excellent food," highlighting the "homemade pasta perfectly cooked" and the "high quality ingredients including great seafood." The warm and welcoming atmosphere, coupled with "charming service," makes Terra Moderna a must-visit for anyone craving a taste of Australia in London.
A photo of England's Grace restaurant
4.4
Awesome(85)
Price: Expensive
• Modern australian • Regent's Park
Booked 10 times today
At England's Grace in the heart of London's Regent's Park neighborhood, diners experience a delightful meld of European technique and vibrant Australian flavors. This unique fusion is crafted by the talented Head Chef Rafal, whose dedication to authenticity and quality shines through in every dish. From the "out of this world" pavlova to the perfectly cooked steak celebrated in reviews, each menu item at England's Grace offers a taste of Australia's culinary spirit. Guests consistently praise the "fantastic food" and "exceptional service," making it a must-visit for anyone seeking an authentic Australian dining experience in London.
A photo of Milk Beach restaurant
5.0
Exceptional(0)
Price: Expensive
• Modern australian • Soho
Who we areMilk Beach is an Australian restaurant and bar with two locations in London - the original located on the beautiful Lonsdale Road mews in Queen’s Park, West London and the new restaurant in Soho, central London. We serve dishes inspired by the diverse cultures that make up modern Australian cuisine. Each site has its own unique menus so each restaurant has its own identity. We source specialty coffees from around the world that are traceable to the farm, and carefully roast them ourselves. We source organic, sustainable, terroir driven wines from independent winemakers whose stories we admire. We look forward to meeting you.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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