Best Korean Restaurants in Washington Heights

22 restaurants available nearby

1. Cho Dang House

4.6

Exceptional(7)

Price: Moderate

• Korean • Fort Lee

Booked 2 times today

Cho Dang House specializes in hand-made tofu & traditional Korean cuisine.The food & concept originated from the Cho Dang tofu village in the Kangwon province of South Korea. All dishes are hand- prepared with care using only simple, natural ingredients. No MSG is used to prepare the dishes. We are also BYOB.

2. KARDEN

4.8

Exceptional(34)

Price: Expensive

• Korean • Palisades Park

Booked 10 times today

Karden, located in the bustling neighborhoods of Palisades Park and Ridgefield, offers a modern twist on traditional Korean cuisine, crafting an unforgettable dining experience. Guests consistently praise its "very elevated" approach compared to typical Korean BBQ, with standout dishes like the spicy squid and grilled artichokes receiving glowing reviews. The ambiance of Karden complements its culinary excellence, described as "beautiful" and "perfect for any occasion," making it not only a feast for the palate but also a delight for the senses. Whether it's the "impeccable service" or the "masterfully crafted dishes," Karden is celebrated as the "best modern Korean restaurant in New Jersey," promising an exquisite experience that leaves diners craving more.

3. Mochi Dolci

3.9

Excellent(11)

Price: Expensive

• Korean • Upper West Side

Booked 2 times today

Mochi Dolci on the Upper West Side is a delightful fusion of contemporary Thai and Korean flavors, creating a unique culinary experience that's both authentic and innovative. Nestled in a trendy mochi donut and bubble tea shop, this gem offers a speakeasy vibe that transports you back to New York's golden era. Diners rave about the quality and creativity of the dishes, with one patron exclaiming, "The pork dumplings were amazing, and the boozy bubble teas are a must-try!" The restaurant's blend of Victorian aesthetics and modern Asian cuisine makes it a standout destination for those seeking exceptional Thai dishes in New York.

4. Kochi

4.9

Exceptional(65)

Price: Very Expensive

• Korean • Hell's Kitchen

Booked 12 times today

Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.

A photo of Antoya (fka Samwon Garden) restaurant

5. Antoya (fka Samwon Garden)

4.7

Exceptional(763)

Price: Expensive

• Korean • NoMad

Booked 87 times today

Antoya, formerly known as Samwon Garden, is a gem nestled in NoMad, New York, celebrated for its authentic and high-quality Korean cuisine. Established in 1976, this storied restaurant has delighted diners with its traditional Korean BBQ, where recipes and culinary techniques have been faithfully passed down through generations. Patrons rave about the "amazing food and killer atmosphere," and it's easy to see why it has earned a Michelin Bib Gourmand. The quality of the meat is consistently praised, with dishes like beef tongue with scallion and uni don hailed as "amazing!!!!!!!!!!" Whether you're a local or just visiting, Antoya offers an exceptional dining experience that captures the essence of traditional Korean flavors.

6. Mari

4.8

Exceptional(49)

Price: Very Expensive

• Korean • Hell's Kitchen

Booked 13 times today

Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.

A photo of Dons Bogam BBQ & Wine Bar restaurant

7. Dons Bogam BBQ & Wine Bar

4.6

Exceptional(868)

Price: Very Expensive

• Korean • Midtown East

Booked 56 times today

Dons Bogam BBQ & Wine Bar in Midtown East, New York, is a beacon of authentic Korean barbecue that delights both locals and visitors alike. This upscale Korean BBQ haven stands out for its superior meat quality and unique dining experience where the meat is grilled right at your table on real gas grills. Reviewers rave about the perfectly seasoned, tender, and juicy meats, with one saying, "The meats and service are always wonderful!" The restaurant's vibrant atmosphere and attentive service complement the exquisite flavors, making every meal memorable. Dons Bogam is highly recommended for anyone looking for an authentic, high-quality Korean BBQ experience in New York City.

8. NARO

4.8

Exceptional(15)

Price: Very Expensive

• Korean • Midtown

Booked 11 times today

NARO, from the team behind Atoboy and Atomix, is located in the iconic Rockefeller Center on the Rink Level. NARO’s cuisine enters on the subtle and delicate flavors of Korean cuisine while being rooted in traditional ingredients and techniques, drawing inspiration from classic dishes from various moments throughout Korean history.At NARO, the Main Dining Room currently offers our 7-Course Signature Tasting Menu at $145 per person, alongside a $75 3-course prix-fixe menu. Additionally, we offer an À La Carte menu available on our Indoor Terrace, Bar & Lounge.

9. HYUN

4.6

Exceptional(227)

Price: Very Expensive

• Korean • Midtown East

Booked 7 times today

At HYUN in Midtown East, New York, experience the pinnacle of Steakhouse cuisine with a unique Korean twist. As the first in the States to offer wagyu omakase using whole cattle, HYUN sets an unparalleled standard, showcasing over 30 different cuts of the finest wagyu, each chosen for its distinctive taste and texture. Diners rave about the "melt-in-your-mouth A5 wagyu," served by knowledgeable and charismatic staff in an intimate setting. The restaurant's commitment to quality and authenticity shines, with many declaring it a "life-changing experience" and "the best Korean BBQ in town." Whether you're celebrating a special occasion or treating yourself to exceptional dining, HYUN promises an unforgettable culinary journey that's both "incredible and worth every penny."

10. Hortus NYC

4.6

Exceptional(196)

Price: Expensive

• Korean • NoMad

Booked 13 times today

Hortus NYC, nestled in the vibrant NoMad neighborhood, is a beacon of Contemporary American cuisine with an unforgettable Asian twist. Under the innovative guidance of Executive Chef Geo Park, a Michelin-recognized talent, Hortus NYC dazzles diners with its commitment to sustainable, seasonal ingredients presented in an exciting new-American style. Guests rave about the "amazing service and EXPERIENCE" and the "out-of-this-world Korean fusion flavors." Whether it's the "savory and satisfying" duck and short rib or the "perfect mix of tart and sweet" panna cotta, every dish is crafted to perfection. Hortus NYC isn't just a meal; it's a culinary adventure in the heart of New York, celebrated for its "excellent food" and "great atmosphere." Join the chorus of satisfied diners who have discovered this gem and "will always dine here while in NYC."

‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you

E
Eric
New York City •5 reviews
5.0
Dined 2 days ago
We really enjoyed our meal and experience. Our server was amazing, and all the staff were friendly and attentive. We enjoyed eating at the counter and watching the team in action. The food was really interesting and delicious. Highly recommend.
More info
MariPrice: Very Expensive• Contemporary Korean• Hell's Kitchen
•
4.8
OT
OpenTable Diner
London •5 reviews
5.0
Dined 5 days ago
Great experience since we never had diner at a Korean restaurant before. And we love asian food so this was a welcome new surprise for us. We recommend this highly is you like to eat something different then Japanese, etc.
More info
KochiPrice: Very Expensive• Korean• Hell's Kitchen
•
4.9
P
patrick
New York City •3 reviews
5.0
Dined on Sep 22, 2024
Had a great experience at karden i will be back for more
More info
KARDENPrice: Expensive• Contemporary Korean• Palisades Park
•
4.8
R
Rubenvip
New York City •46 reviews
5.0
Dined on Sep 6, 2024
Cho Dang House does not offer “Korean BBQ.” Instead, it focuses on stews and soups that feature meat or fish as part of the dish rather than the main attraction. It felt like I was at somebody’s mother's house, where meals are made using the same ingredients that mothers have used and perfected as a dish over years of cooking for their families, seasoned beautifully, and with a lot of love. You can tell by the people eating that this was their go-to spot. The restaurant's intimate setting (read small) is calm and relaxed. My colleague and I had a wonderful experience.
More info
Cho Dang HousePrice: Moderate• Korean• Fort Lee
•
4.6
S
Shirley
New York City •4 reviews
4.0
Dined on Mar 8, 2024
Great atmosphere, good food and drinks. The ambiance and decor were pleasant. Great service and overall vibe.
More info
Mochi DolciPrice: Expensive• Thai• Upper West Side
•
3.9

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22 restaurants available nearby

1. Cho Dang House

2. KARDEN

3. Mochi Dolci

4. Kochi

5. Antoya (fka Samwon Garden)

6. Mari

7. Dons Bogam BBQ & Wine Bar

8. NARO

9. HYUN

10. Hortus NYC

See what locals rave about

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