Best American Restaurants in Beacon Hill
Price
- $30 and under
- $31 to $50
- $50 and over
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140 restaurants available nearby
Booked 33 times today
Booked 63 times today
Booked 16 times today
Price: Expensive
• American • Downtown
Booked 30 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- TTamaraLos Angeles •1 review5.0Dined 1 day agoGreat views, wonderful service and food was outstanding. We went for my boyfriend’s birthday and they had confetti on table and a signed bday card for him! Brought him out a slice of the most amazing cake with a candle. Made the whole experience really great.More infoSalty's on Alki BeachPrice: Expensive• Seafood• West Seattle/Alki•4.7
- AAlexisSeattle / Eastern Washington •1 review5.0Dined 2 days agoFantastic food, service & music! Will be returning!!! Great date night spot.More infoCOMMUNIONPrice: Very Expensive• Contemporary Southern• Downtown•4.6
- HharjeevSeattle / Eastern Washington •1 review5.0Dined 2 days agoGreat experience, the staff was really accomodating and kind. I loved the service.More infoThe GeorgePrice: Very Expensive• Contemporary American• Downtown•4.4
- DDonnaSeattle / Eastern Washington •1 review5.0Dined 7 days agoI had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.More infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.7
- LLSeattle / Eastern Washington •1 review5.0Dined on Jan 12, 2025Love Oak! The staff is outstanding! Food is delicious and many vegan choices available.More infoOakPrice: Moderate• American• International District•4.7