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Best Southwest American Restaurants in New Orleans

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104 restaurants available nearby

A photo of Brennan's restaurant
4.8
Exceptional(11609)
Price: Expensive
• Mexican • French Quarter
Booked 134 times today
Welcome to Brennan's in the vibrant French Quarter of New Orleans, a beacon of breakfast excellence and a culinary landmark praised by both locals and travelers. As a finalist for the "Outstanding Restaurant" by the James Beard Foundation in 2022, Brennan’s offers a breakfast experience that’s both indulgent and authentically Creole. Guests rave about the "out of this world" food and the exceptional service, making it feel like "eating in my grandmother's kitchen." The legendary Bananas Foster, flamboyantly prepared tableside, is a must-try. Each dish, from the luxurious lobster omelette to the traditional Eggs Hussarde, promises a morning of decadent delight. Celebrate the start of your day in one of Brennan’s opulent dining rooms or the lush courtyard, making every breakfast not just a meal but a memorable event.
A photo of Antoine's restaurant
4.6
Exceptional(11166)
Price: Expensive
• Mexican • French Quarter
Booked 112 times today
Antoine's, nestled in the heart of the French Quarter in New Orleans, has been a bastion of French Creole cuisine for over 184 years. Celebrated for its authenticity and traditional fare, Antoine's offers a dining experience steeped in historic charm. Guests rave about the classic dishes, with one patron exclaiming, "Food was FABULOUS!!! Best steak ever," and another recommending the "wonderful baked Alaska and oysters Rockefeller." The restaurant’s dedication to excellence is evident in the glowing reviews, highlighting not only the food but also the exceptional service and ambiance. Antoine's continues to impress, making it a must-visit for anyone seeking a genuine taste of French culinary tradition in a timeless setting.
A photo of Copper Vine restaurant
4.8
Exceptional(2290)
Price: Moderate
• Mexican • Central Business District
Booked 59 times today
Nestled in the vibrant Central Business District of New Orleans, Copper Vine stands out as a premier Gastro Pub, offering a delightful fusion of Caribbean, European, and Southern flavors that embody the city’s eclectic spirit. Patrons rave about their experiences, highlighting not only the innovative dishes like the "spectacular Ragu" but also the atmospheric charm and top-tier service. "The food was very nice and the service was excellent," one diner noted, encapsulating the consistent praise found in reviews. Whether it's the bottomless brunch or a leisurely dinner, Copper Vine offers a gastro pub experience that marries traditional refinement with contemporary flair, making every visit memorable.
A photo of Luke restaurant
4.7
Exceptional(9149)
Price: Moderate
• Mexican • Central Business District
Luke, nestled in the vibrant Central Business District of New Orleans, just steps from the French Quarter, is a French brasserie that exudes authenticity and culinary excellence. This Creole-inspired gem, led by Chef Erick Loos, specializes in dishes that showcase the freshest local ingredients and seafood from the Gulf of Mexico. Guests consistently rave about their experiences, with one patron noting, "every bite was superb!" The restaurant's commitment to quality is mirrored in its meticulous service and a lively atmosphere that complements its exquisite French offerings. Whether it’s the locally famed French 75 cocktail or the freshly procured oysters, Luke guarantees a French dining experience that is both genuine and memorable.
A photo of Monday Restaurant + Bar restaurant
4.6
Exceptional(861)
Price: Expensive
• Mexican • Mid-City / City Park
Booked 52 times today
Monday Restaurant + Bar in Mid-City, New Orleans, is a beacon of American cuisine, where the quality of food and service consistently exceeds expectations. Renowned for their "OUTSTANDING" food, as one reviewer raved, and their innovative cocktails, Monday offers an authentic taste of America right in the heart of New Orleans. From the highly recommended sweet potato beignets to the savory lamb chops and grits, every dish is crafted with excellence. Visitors often highlight the "amazing service" and the vibrant atmosphere, making it not only a place to eat but a destination to experience. Whether it's for a casual brunch or a special dinner, Monday promises and delivers a truly American dining adventure.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10234)
Price: Very Expensive
• Mexican • French Quarter
Booked 69 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Meril restaurant
4.5
Awesome(6446)
Price: Moderate
• Mexican • Warehouse District
Booked 51 times today
Meril, nestled in the vibrant Warehouse District of New Orleans, is a testament to the culinary genius of Chef Emeril Lagasse. This delightful eatery offers a tapestry of Global, International cuisine, each dish curated with authenticity and a deep respect for diverse flavors. Patrons rave about the eclectic menu, featuring favorites like the "amazing" Korean Chicken Wings and the "perfectly seasoned" Crispy Cod Sliders, which showcase Emeril’s flair for creatively blending global tastes. The atmosphere is always buzzing with energy, a perfect backdrop for enjoying standout dishes and the praised Banana Cream Pie, described as "the BEST...ever!" With such consistently "excellent service" and a menu that travels the globe, Meril promises a dining experience that is both heartwarming and exciting, making it a must-visit culinary destination in New Orleans.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(5121)
Price: Expensive
• Mexican • Central Business District
Booked 50 times today
Chophouse New Orleans – Prime Steaks is celebrated as the highest-rated steakhouse in New Orleans, located in the vibrant Central Business District. This culinary gem stands out with its exclusive use of USDA prime-only meat, ensuring each cut, from the barrel filets to the Pittsburgh Style charred steaks, is of supreme quality. Diners consistently rave about the "succulent, perfectly cooked steaks" and the "impeccable service," highlighting the restaurant's commitment to excellence. Live entertainment adds to the already inviting atmosphere, making it a must-visit for both locals and tourists. Whether it’s for a special occasion or a delightful dinner, Chophouse New Orleans promises an unmatched dining experience, making every visit memorable with its "amazing food" and "outstanding service."
A photo of Ralph's on the Park restaurant
4.8
Exceptional(4361)
Price: Expensive
• Mexican • Mid-City / City Park
Booked 50 times today
Ralph's on the Park, nestled in the picturesque Mid-City near City Park in New Orleans, is a beacon of contemporary Creole cuisine. As a "Top 10" Restaurant, acclaimed by NOLA.com readers, Ralph's crafts dishes that are both innovative and deeply rooted in tradition. The restaurant is celebrated for its use of the finest seasonal Gulf seafood, premium meats, and locally sourced produce. Patrons rave about the unique flavors and high-quality ingredients, with reviews highlighting standout dishes like the Grilled Redfish, and the Turtle Soup. One glowing review noted, "The food was absolutely incredible... The fish was cooked perfectly, and had so much flavor." This establishment not only promises a culinary adventure but also delivers a vibrant atmosphere and exceptional service, making it a must-visit for those seeking authentic Creole delights.
A photo of Tujague's - New Orleans restaurant
4.4
Awesome(3423)
Price: Expensive
• Mexican • French Quarter
Booked 44 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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