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Best Restaurants for Groups in Valle de Guadalupe

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941 restaurants available nearby

A photo of Animalón restaurant
1. Animalón
4.8
Exceptional(894)
Price: Very Expensive
• Global, International • Valle de Guadalupe
Booked 6 times today
A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE. MEET CHEF OSCAR TORRES- Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets. LOCATION VALLE DE GUADALUPE Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler. Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t
A photo of Casa Frida - Valle de Guadalupe restaurant
2. Casa Frida - Valle de Guadalupe
4.3
Awesome(15)
Price: Very Expensive
• Mexican • Viñas del Sol
Casa Frida integra perfectamente la cultura, arte, y entretenimiento. Es un lugar en donde se le da un homenaje a la cultura mexicana tradicional y contemporánea dentro del corazón del Valle de Guadalupe y al desarrollo eno gastronómico de la región, además de ser un concepto innovador para el segmento de romance y de reuniones en la región.Disfruta de las diferentes propuestas gastronómicas en el restaurante Corazón D’Petra y en sus terrazas. Deleita tus sentidos con la pasión del vino en las salas de degustación. Descubre una experiencia llena de arte y color en el hotel boutique y consiéntete con la naturaleza la nos rodea.
A photo of Bloodlust Winebar restaurant
3. Bloodlust Winebar
4.5
Awesome(104)
Price: Expensive
• Wine Bar • Valle de Guadalupe
Booked 1 time today
IF YOU CAN'T FIND A SPACE, CONTACT US BY WA +526462374415A place to enjoy wine, food and music. The architecture embodies the visions of psychedelic and surrealist illustrator Jaime Zuverza, their images were externalized via a vernacular and organic technique called ferrocement. Our bar integrates more than 60 labels of wine from Baja, wine by the glass, cocktails, crafted drinks and café. Our unpretentiously, unostentatious but luscious kitchen celebrates local produce and farmers. We cook accordingly to seasons therefore we are moved by the nostalgia our traditional Baja food was once before the boom. RESERVATION POLICIESRSV+8 or more MUST send an email to reservaciones@bloodlust.wine or whatsapp us, no calls (+526462374415)Only 10 minutes of toleranceKeep in mind we also have events and reservations are no exception to a cover charge. More information at our instagram page @bloodlust.winebar
A photo of Oja restaurant
4. Oja
4.5
Awesome(169)
Price: Very Expensive
• Regional Mexican (Baja Med) • Valle de Guadalupe
Booked 4 times today
OJÁEl Valle de Guadalupe se distingue por la producción de sus buenos vinos, sus fantásticos paisajes, su gente y, sobre todo, por su excelente cocina que atrae la mirada de personas de todo el mundo, por ello para sumarse a esto llega al valle una nueva propuesta gastronómica única en su tipo: restaurante Ojá. Ojá es nuevo concepto de restaurante, permitiéndote llegar y pasar el día disfrutando de su deliciosa gastronomía mexicana con toque francés y mediterráneo, así como su excelente mixología que harán de esta experiencia algo único, todo bajo la magia natural del Valle.Cada platillo con excelente calidad y sabor a la mesa de Ojá.
A photo of Deckman's en el Mogor restaurant
5. Deckman's en el Mogor
4.5
Awesome(1899)
Price: Very Expensive
• Contemporary Mexican • Valle de Guadalupe
Booked 4 times today
Chef Drew Deckman proposal is based on sustainability of our ingredients, paying homage to Baja California “Table to the farm”. Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.To reserve groups of 6 or more people, please contact the restaurant - Cel. (646)1883960 Whats app available American line +1 (619) 721 4820Please contact us through reservations@deckmans.comSpecific questions and suggestions for your please visit deckmans.comReservations from the same group divided into 2 will be automatically deleted.
A photo of Salvia Blanca restaurant
6. Salvia Blanca
4.7
Exceptional(376)
Price: Very Expensive
• Contemporary Mexican • Valle de Guadalupe
Booked 7 times today
We offer an elevated dining experience that encourages the exploration of shareable dishes in the beautiful Valle de Guadalupe.We kindly advise you to use google maps to locate the place more easily. We are inside Contemplation Hotel Boutique.
A photo of Ensō Omakase restaurant
7. Ensō Omakase
5.0
Exceptional(13)
Price: Very Expensive
• Sushi • Valle de Guadalupe
Booked 1 time today
Ensō Omakase is a collaboration from Chef Robert Ruiz and Chef Drew Deckman. We offer two seatings each day, one at 1:45pm, and one at 5:45pm, limited to 8 guests. We have created an intimate, sustainable Omakase experience, focusing specifically on the ingredients available seasonally here in Valle de Guadalupe. Our produce is grown here in the valley on our family farms, truly farm to table. Our exclusive wines are from Baja California, from Cavas del Mogor, and neighboring vineyards. We work with local purveyors and fisherman to ensure that our seafood is sustainable. That our offerings from the sea are treated with our continued philosophy of using the correct capture methods, the correct species, at the right time of year. Valle de Guadalupe, Baja California is an area unique to the world, constantly evolving with the seasons, our menu reflects the same. Our goal is to explore the history, ingredients, and cuisine of Baja though an exclusive dining experience.
A photo of Pictograma restaurant
8. Pictograma
4.6
Exceptional(8)
Price: Very Expensive
• Winery • Valle de Guadalupe
Booked 4 times today
Pictograma is a winery committed to researching and celebrating the agricultural roots of the region through the cultivation and vinification of the Grenache grape, sourced from various valleys. The versatility of this grape has given rise to its different varieties: Grenache Blanc, Grenache Gris, Grenache Peluda, Grenache Alicante, and Grenache Noir.Inspired by the terroir and native flora, we have created a collection of wines that enhance the agricultural and oenological value of the valley. Our commitment to quality drives us to carry out conservation and experimentation work, constantly seeking to improve the conditions and processes in winemaking.
A photo of Villa Torél restaurant
9. Villa Torél
4.7
Exceptional(312)
Price: Very Expensive
• Regional Mexican (Baja Med) • Valle de Guadalupe
Booked 3 times today
Cocina de Proximidad por Alfredo Villanueva. Productos de huertos, ranchos y pescadores directo a nuestra mesa, transformados para ofrecer sabores profundos en uno de los spots mas hermosos Del Valle de Guadalupe. En nuestras terrazas al aire libre y un ambiente relajado podrás compartir desde una almeja preparada, una zanahoria rostizada, berenjena asada, mejillones en escabeche, arroz del día, pato confitado, carne asada o los postres más suculentos. Armonizando con vinos de las bodegas mas apegadas a nuestro proyecto. El menú de alimentos y vinos es de temporada.
A photo of Envero en el Valle restaurant
10. Envero en el Valle
5.0
Exceptional(51)
Price: Expensive
• Country kitchen • Valle de Guadalupe
Envero en el valle es un restaurante campestre ubicado en el Valle de Guadalupe, dentro de la vinícola de Las Nubes. La cocina de Envero es honesta, con sabores reales donde se le hace homenaje al producto de Baja California. Puedes disfrutar de su deliciosa comida y vino en una terraza con una vista panorámica a los viñedos y la sierra blanca. La chef Fabiola Aceves y el chef Alejandro Torres son una joven pareja que siempre estarán cuidando cada detalle. Cuando visites Envero no te puedes perder la tarta de fruta de temporada, el chamorro de cerdo cocido en horno de leña o dejarte deslumbrar por la "mesa del chef" nuestro menú degustación 5 tiempos. Envero ha sido reconocido en listas importantes como: Guia MICHELIN2024Eater Marco Beteta https://guide.michelin.com/mx/es/baja-california/el-porvenir_2059721/restaurante/envero-en-el-valle

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