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Best Vegan Restaurants in Bad Homburg

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59 restaurants available nearby

A photo of La Sorpresa restaurant
4.9
Exceptional(224)
Price: Moderate
• Italian • Bad Homburg
Booked 10 times today
La Sorpresa (The Surprise) is a restaurant that specializes in serving traditional Italian food. It is one of the top 20 restaurants in its location. Customers who arrive at La Sorpresa have the option of sitting either inside or in a roofed terrace. Different kinds of salad and soup make up the appetizers that guests can enjoy as they await their main entrées. A myriad of different platters can be enjoyed; guests can dine upon veal and fish, as well as different kinds of pasta and pizza. La Sorpresa also offers numerous authentic Italian wines to savor.
A photo of Golfhaus Restaurant restaurant
4.6
Exceptional(123)
Price: Moderate
• French • Bad Homburg
Booked 2 times today
Although conveniently located near the city of Bad Homburg, Golfhaus Restaurant (Golf House Restaurant) is surrounded by the beauty of the countryside. Large trees tower over the elegant building and outdoor dining tents. Golfhaus Restaurant has numerous amenities, such as the six-hole public golf course, which is considered one of the oldest golf courses in Germany. Visit throughout the year for numerous events and festivities. Planning special occasions, such as wedding receptions and parties, is simple with Golfhaus Restaurant's catering services. Menu options include popular dishes like curry scampi, Pyrenean milk lamb leg and U.S. Black Angus steak.
A photo of Die Linse restaurant
4.5
Awesome(212)
Price: Expensive
• Global, International • Oberursel
Booked 3 times today
UnsereGeschichteVor über dreißig Jahren, am 8. Dezember 1988, öffnete Isolde Iseler erstmals die Türen ihres Restaurants auf dem Gelände der Krebsmühle, in dem man sich von Anfang an durch den einzigartigen, mediterranen und bunten Flair wohlfühlt und wo die Gerichte durch Kreativität, Qualität und Geschmack überzeugen. So wurde „die Linse“ langfristig gefestigt über Jahrzehnte zu einem Geheimtipp der Gastronomie des Hochtaunuskreises, Frankfurts und weit darüber hinausKurz vor Ende des Jahres 2018 entschied sich Isolde Iseler in den Ruhestand zu gehen und ihr Restaurant vertrauensvoll in den Stammkunden bereits bekannte Hände zu übergeben. Das besondere Restaurant mit seinen sympathischen Mitarbeitern wird seit dem von dem langjährigem Restaurantleiter Tarik, sowie an seiner Seite dem im Dezember 2018 unterstützend hinzugekommen Kaufmann Jens weitergeführt.
A photo of Lafleur restaurant
4.7
Exceptional(166)
Price: Very Expensive
• French • Westend-Süd
Booked 5 times today
Lafleur, whose name is reminiscent of the famous Château Lafleur vineyard in Pomerol, is a gourmet restaurant offering cuisine of an international standard, oriented towards the top restaurants in Germany. Since 2015, the Lafleur restaurant has been a proud member of Relais & Châteaux, making it one of the 500 best restaurants in the world overall. In 2018, the Lafleur was also accepted into the traditional restaurant association "Les Grandes Tables du Monde".2-star chef Andreas Krolik himself describes his cuisine as contemporary classic, combined with Mediterranean aspects and regional products. His menu Grands Produits and Ethical Vegan Cuisine menu are authoritative statements for the style of his cuisine, on the one hand the great French product cuisine - contemporary, fine and filigree prepared - on the other hand the Ethical Vegan Cuisine on the same eye level - most modern vegan cuisine with the offered finesse of a European top restaurant.
A photo of Moriki restaurant
4.7
Exceptional(1961)
Price: Expensive
• Japanese • Westend-Süd
Booked 63 times today
Moriki is named for its appreciation of nature and healthy energy. Located in Frankfurt, it offers a holistic, natural approach to modern Japanese fusion cuisine. The New York Times named Moriki one of the "25 Places to Go" in 2014, and rightfully so. Talented chefs use fresh, sustainable ingredients that show respect for the grower and the environment. Select from healthy dishes like sashimi, nigiri, miso-glazed Alaskan cod and beef tenderloin that is served with teriyaki sauce and a choice of sides. Moriki's wine and sake list is carefully selected to include vintages that offer rich accompaniments to each entree.
A photo of Main Nizza restaurant
4.6
Exceptional(822)
Price: Expensive
• German • Bahnhofsviertel
Booked 29 times today
Das Fachmagazin "DER FEINSCHMECKER" hat uns ausgezeichnet! Die besten Restaurants für jeden Tag in Deutschland 2023. Vielen Dank an unsere Gäste und an das gesamte Main Nizza Team. Das macht uns sehr stolz. Ihr Gastgeber Hardy Schranz, GF Main Nizza GmbH
A photo of VAIVAI Frankfurt am Main restaurant
4.6
Exceptional(821)
Price: Expensive
• Italian • Westend-Süd
Booked 28 times today
Das VAIVAI ist ein Ausdruck urbaner, moderner Lebensform. Es spiegelt den gesellschaftlichen Zeitgeist wider. Die Kunst liegt in der Rückbesinnung auf das Einfache und Gute – „l`arte di mangiare".Fokus auf Top-Produkte, Top-Service und Top-Ambiente im imperfekten Design-Materialmix aus Holz, Stein, Glas und Beton stehen für Natürlichkeit und Industriechick zugleich. Freitags & Samstag: DJ.
A photo of Apfelweinwirtschaft Wagner restaurant
4.6
Exceptional(573)
Price: Moderate
• German • Sachsenhausen-Nord
Booked 11 times today
Refreshing cider and traditional Frankfurt cuisine rule the roost at Apfelweinwirtschaft Wagner. With a history that stretches back to 1931, this family-run tavern serves food and drinks in charming indoor and outdoor settings. The restaurant is famous for its home-brewed cider and apple. Apfelweinwirtschaft Wagner also serves a wide selection of dishes, including schnitzel. The menu features salads, beef, pork and vegetarian dishes. Try the salad of the season for a delicious sampling of fresh vegetables and fruits. Order the Frankfurt spread if you're travelling in a group of up to four. Nestled in Sachsenhausen district, Apfelweinwirtschaft Wagner is open all week.
A photo of Margarete restaurant
4.4
Awesome(962)
Price: Expensive
• Contemporary German • Innenstadt
Booked 30 times today
Internationale Gastlichkeit mit Frankfurter WurzelnKochen bei Margarete bedeutet in erster Linie, Lokal-Traditionelles marktfrisch zu interpretieren und geistreich fortzuentwickeln. Dabei legt die Küche großen Wert auf hochwertige Produkte, die fortlaufend saisonal abgestimmt werden.Küche, die neugierig macht, weil sie neugierig ist. Neugierig und in der Region verwurzelt. Mit dem Blick für das Gute.
A photo of The Nest restaurant
4.5
Awesome(44)
Price: Expensive
• Bistro • Innenstadt
Booked 14 times today
Wir reservieren Tische Indoor & Outdoor ausschließlich für speisende Gäste. Ihre Reservierung ist für 2 Stunden eingebucht. Reservierungen ab 20:00 Uhr sind zeitlich unbegrenzt.The Nest ist ein modernes, hochwertiges Bistro, welches von der französischen Küche inspiriert und von internationalen Einflüssen geprägt ist.

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