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Best Gluten Free Restaurants in Fairfield

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167 restaurants available nearby

A photo of Bodega Underground restaurant
1. Bodega Underground
4.4
Awesome(1552)
Price: Moderate
• Mexican • Melbourne CBD
Booked 40 times today
A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
A photo of Chocolate Buddha restaurant
2. Chocolate Buddha
4.7
Exceptional(2863)
Price: Expensive
• Japanese • Melbourne CBD
Booked 66 times today
Chocolate Buddha undertook an AMAZING renovation in 2019 by Maddison Architects. We have a 22 seater SUSHI TRAIN open Wednesday to Sunday lunches 12 - 3pm and Wednesday to Saturday Dinners 5 - 8pm it includes an EXPRESS train which delivers hot food ordered via a tablet. We offer QR menus at each table for ease of ordering, splitting bills and menu with pictures and descriptions. This type of ordering is optional so always let us know if you prefer to order with us. See you soon @ Chocolate Buddha
A photo of Vue de monde restaurant
3. Vue de monde
4.9
Exceptional(1920)
Price: Very Expensive
• Modern Australian • Melbourne CBD
Booked 20 times today
Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality. Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
A photo of Clover restaurant
4. Clover
4.9
Exceptional(147)
Price: Expensive
• European • Richmond
Booked 20 times today
Clover is a restaurant and wine bar on Swan Street, Richmond with a focus on good produce, good wine and good times, cooked and served with care and intent, reflective of modern European bistro's.
A photo of Mama Manoush restaurant
5. Mama Manoush
4.8
Exceptional(331)
Price: Expensive
• Lebanese • Brunswick
Booked 14 times today
A TASTE OF LEBANON Fresh n' Tasty! Our mezza selection is authentic and traditional to the finest detail. If you were in Lebanon right now, this is what would be on the menu and made the same way with the same ingredients. Mama has invited you round for dinner! She's cooked a massive feast so be sure to tell all your friends! Once you are done, stop by her garden for a drink.
A photo of Kiss & Tell restaurant
6. Kiss & Tell
4.7
Exceptional(549)
Price: Expensive
• Asian • Melbourne CBD
Booked 40 times today
Melbourne’s best kept secrets live inside the walls of Kiss and Tell. The newest addition to Little Bourke Street, Kiss and Tell, is offering a mysterious yet freeing space to spill all of your secrets while sipping on one of our handcrafted cocktails. Inspired by old Hollywood glamor, we bring low light, vibrant tunes and drops of the finest wine from near and far - it’s the perfect place to bring a date.Come by and sip on an elixir of your choice and dine on our Asian fusion tapas menu. Hochi Mama herself has curated and designed an elevated and refined selection of tapas dishes or a divine banquet experience.
A photo of YASSAS The Greek Way - Southbank restaurant
7. YASSAS The Greek Way - Southbank
4.1
Excellent(864)
Price: Expensive
• Greek • Southbank
Booked 24 times today
Serving traditional Greek street food, made with the freshest of produce and the highest quality of locally sourced ingredients. Let us indulge you in the vibrant atmosphere of Greece with the Melbourne edge assuring you our very best YASSAS experience.
A photo of Meatmaiden restaurant
8. Meatmaiden
4.6
Exceptional(1388)
Price: Very Expensive
• Steakhouse • Melbourne CBD
Booked 38 times today
Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.
A photo of Straight Outta Saigon restaurant
9. Straight Outta Saigon
4.6
Exceptional(1137)
Price: Moderate
• Vietnamese • Melbourne CBD
Booked 31 times today
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
A photo of Serai Kitchen restaurant
10. Serai Kitchen
4.7
Exceptional(638)
Price: Very Expensive
• Filipino • Melbourne CBD
Booked 30 times today
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.

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