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Best Restaurants for Foodies in Hillside

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103 restaurants available nearby

A photo of Lagoon Dining restaurant
4.8
Exceptional(538)
Price: Expensive
• Asian • Carlton
Booked 8 times today
Lagoon Dining is a restaurant and bar dishing up food that leans heavily on Chinese culinary traditions. It is an expression of food we love to eat and to cook, dished up heartily alongside booze we like to swill - a place for friends and fun.
A photo of TOTE Bar & Dining restaurant
4.6
Exceptional(241)
Price: Expensive
• Australian • Moonee Ponds
Booked 4 times today
A contemporary bar and restaurant, serving modern-Australian dishes with seasonal eating in mind.Channelling the timeless allure of 1930's design, the interior boasts rich oak panelling, emerald hues, decadent leather and bronze finishes. The space offers three intimate dining areas, known as The Northern Terrace, The Dining Room and The Cellar - our Private Dining Room. The main feature of TOTE is casual dining with premium quality food from well sourced high quality and sustainable produce.It features a contemporary offering from coffee, craft beer and creative cocktails to carefully curated local & imported wines and spirits.The bar itself is modelled to the development’s quintessential roots – the racecourse – and is aptly shaped in an oval form to mirror it.
A photo of Vue de monde restaurant
4.9
Exceptional(1897)
Price: Very Expensive
• Modern Australian • Melbourne CBD
Booked 13 times today
Vue de monde is a testament to the belief that dining can be a wondrous and unforgettable experience. The ever-changing chef’s menu pays homage to classical fine dining in a modern context by exploring the beauty of native Australian ingredients. While in the past the menu looked to Europe for inspiration, Executive Chef Hugh Allen continues to celebrate the unparalleled quality of home-grown produce with thoughtfully considered dishes committed to seasonality and locality. Vue de monde has been synonymous with Melbourne dining for almost 20 years, continuing to present an exciting and dynamic experience with a progression of flavours and sense of curiosity. The whimsical spirit at the heart of the Vue de monde menu has not been lost throughout the years, with the lighter-handed and more natural approach to cooking being no less infused with theatre.
A photo of Cha Ching restaurant
4.4
Awesome(452)
Price: Expensive
• Asian • Melbourne CBD
Booked 33 times today
Cha Ching is a real treat for foodies. The Asian fusion menu is a creative take on traditional dishes, with a unique blend of flavors that reviewers love. From the 'Feed Me' menu option to the salmon sashimi and beef tartare, it's all about the food here. The service is also praised, with attentive staff and quick service. As one reviewer puts it, 'every dish we ordered was beautifully presented and tasted delicious.'
A photo of Freyja restaurant
4.7
Exceptional(556)
Price: Expensive
• Australian • Melbourne CBD
Booked 27 times today
Freyja is a foodie haven with a Michelin-starred chef, Jae Bang, leading the kitchen with a 'New Nordic' approach to Australian dining. Reviewers consistently rave about the excellent, flavorful dishes and beautiful presentation. The 'modern romantic ambiance' and 'attentive service' only add to the dining experience. One reviewer even mentioned the 'artistic and very fine' nature of the food, emphasizing the unique and creative approach to culinary art.
A photo of Shelanous restaurant
5.0
Exceptional(127)
Price: Very Expensive
• Australian • Port Melbourne
Booked 2 times today
Born from a Melbourne sunset, our pop-up restaurant, Shelanous, evolved into a multi-sensory journey, blending Melbourne’s seasons into each dish. As we transitioned to “Shelanous”, we retained the essence of sharing, embodied in “nous,” meaning “our” or “us” in Hebrew and French.
A photo of Serai Kitchen restaurant
4.7
Exceptional(627)
Price: Very Expensive
• Filipino • Melbourne CBD
Booked 18 times today
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
A photo of The Atlantic Restaurant restaurant
4.4
Awesome(1562)
Price: Expensive
• Seafood • Southbank
Booked 20 times today
When you sit down for a meal at The Atlantic, you can expect nothing short of an impeccable culinary experience from beginning to end. As a waterfront seafood restaurant in Southbank, Crown Casino, we offer an indulgent menu of fresh, wild and sustainably-sourced seafood, unique oyster varieties and pristine shellfish. Reeled in from local waters, our team celebrates the full array of seafood that Australia has to offer.Whether you choose to pair your culinary experience with the stylish atmosphere of our elegantly modern dining area, or the laidback ambience of our open-air, riverside terrace, you will soon discover why many customers refer to us as the best seafood restaurant in Melbourne CBD.
A photo of The Carlton Wine Room restaurant
4.8
Exceptional(826)
Price: Expensive
• European • Carlton
Booked 26 times today
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
A photo of Salted Egg restaurant
4.5
Awesome(570)
Price: Expensive
• Asian • Melbourne CBD
Booked 13 times today
With a menu dominated by the flavours of Thailand, Executive Chef Adam Woodfield (ex-Chin Chin) and his team present dishes full of the richness of their origins such as Twice Cooked Pork Belly, Kao Soi Chicken Curry, Two Rice Fried Rice and Coconut Braised Beef.Salted Egg is a cosy yet lively space in the New York end of the Melbourne CBD, perfect for date nights, celebrations of all types or even just a place to hide away with some soul-nourishing food. We always recommend a visit to our sister 27 stories above too, The Q Rooftop Bar for pre (and after) dinner cocktails...
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rachel
    Melbourne •1 review
    5.0
    Dined today
    Great day out. The bottomless brunch definitely had its value. Food was beautiful and the drinks kept flowing.
    More info
    Cha ChingPrice: Expensive• Asian• Melbourne CBD
    4.4
  • Amanda
    Melbourne •1 review
    5.0
    Dined 3 days ago
    We had a really great Valentine’s dinner! My husband was very happy with everything especially the services. 🫶🏻
    More info
    TOTE Bar & DiningPrice: Expensive• Australian• Moonee Ponds
    4.6
  • Adele
    Melbourne •1 review
    5.0
    Dined 5 days ago
    Our experience at Freyja was exceptional! From the warm and inviting ambiance to the impeccable service and exquisite cuisine, every detail exceeded our expectations! The flavors were both unique and surprising, an unexpected combination that created an explosion of taste in every bite. Our waiter was not only attentive and knowledgeable but also took the time to explain each dish thoroughly. The food arrived seamlessly, and the wine pairing was spot-on, complementing each course. Overall, I highly recommend Freyja and can’t wait to return!
    More info
    FreyjaPrice: Expensive• Australian• Melbourne CBD
    4.7
  • Sonia
    Melbourne •6 reviews
    5.0
    Dined 5 days ago
    Tasty food, some French and some molecular cuisine techniques and a great display of Australian produce, including finger limes, local Wagyu beef, kangaroo and green ants, as well as a lovely cheese display cabinet....amazing flowers goat cheeses that rival the French ones' would have been nice to include Holy Goat. Wasn't a fan of the Chinese caviar (Russian or Iranian are much better...but wars in both regions may limit the supply), but in the absence of good quality one, it would have been nice to find an alternative ingredient. The first dish was certainly one of the stars as well as the kangaroo. Definitely full after 13 dishes!.... Very nice to invite guests into the kitchen to participate and chat to one of the 15 chefs and see the magic from up close! Overall, a great experience to be repeated.
    More info
    Vue de mondePrice: Very Expensive• Modern Australian• Melbourne CBD
    4.9
  • Kellie
    Queensland •7 reviews
    5.0
    Dined 6 days ago
    Loved Lagoon Dining! Strikes the right balance between being absolutely delicious and interesting! Everything tasted absolutely amazing. So hard to pick a favourite dish, but if I had to, it would be pickled cucumbers. Our waiter/server was the nicest, most friendly guy who made our dinner experience beautiful. I highly recommend Lagoon Dining to anyone who appreciates great food, friendly service and terrific energy in a restaurant.
    More info
    Lagoon DiningPrice: Expensive• Asian• Carlton
    4.8
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