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Best Restaurants for Groups in Sea Cliff

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27 restaurants available nearby

A photo of Dalida restaurant
4.6
Exceptional(969)
Price: Expensive
• Mediterranean • Presidio
Booked 85 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1944)
Price: Expensive
• Italian • North Panhandle / USF
Booked 69 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of China Live restaurant
4.6
Exceptional(3281)
Price: Moderate
• Chinese • Chinatown
Booked 110 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of Benihana - San Francisco, CA restaurant
3.9
Excellent(3208)
Price: Moderate
• Japanese • Japantown
Booked 115 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Bodega SF restaurant
4.7
Exceptional(68)
Price: Moderate
• Vietnamese • Financial District / Embarcadero
Booked 37 times today
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.
A photo of Lolinda restaurant
4.7
Exceptional(3041)
Price: Moderate
• Steakhouse • Mission District
Booked 90 times today
Cuisine inspired by Latin America, Spain and Argentina. Sustainable meats, seven different types of grass-fed, grain finished beef cuts ranging from short ribs to blood sausage cooked over a wood-fired grill. Ceviche and a handful of vegetarian offerings such as a pastel de choclo (squash, onions, raisins, olives, cooked in a corn crust) and platano al horno (ripe plantains with queso fresco, and jicama salsa).Artisanal cocktails, piscos, tequilas, wine list primarily focused on varietals from Portugal, Spain, Chile & Argentina including sherry and port. Stellar selection of European and South American beers.Two levels of dining, two full bars and seating for 220 people divided in a mix of booths, tables, communal tables & bar stools.Happy hour: $7 Highball Cocktails + snacks, 7 days a week, 5:30 - 7pm.Open for late-night dining.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
A photo of Canela Bistro & Wine Bar restaurant
4.8
Exceptional(1582)
Price: Expensive
• Spanish • The Castro
Booked 16 times today
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.
A photo of Xebec-sf restaurant
4.4
Awesome(42)
Price: Expensive
• Mediterranean • Western Addition
Booked 7 times today
Are you ready to embark on a mouth-watering journey down the Mediterranean coast, infused with the tantalizing flavors and techniques of Japan? Join us now to experience this meeting of cultures that will leave your taste buds craving for more!
A photo of Bettola restaurant
4.6
Exceptional(39)
Price: Moderate
• Italian • Richmond District
Booked 14 times today
a casual Italian kitchen, rotisserie and alimentari
A photo of Z & Y Restaurant restaurant
4.5
Awesome(319)
Price: Moderate
• Chinese • Chinatown
Booked 9 times today
Chef Han has served two Chinese Presidents and was the previous Executive Chef in the office of the Consulate General of China in San Francisco.Z & Y Restaurant is an award winning and Michelin Guide recommended San Francisco Chinese restaurant which prepares all your favorite authentic Chinese cuisine, Szechuan regional specialties including spicy and non-spicy dishes, Mandarin style dim sum and family dishes.San Francisco residents, as well as tourist and dignitaries from all around the world come to Z & Y Restaurant for business lunch, dinners, special events and to order our fast and reliable Chinese take out.At Z & Y Restaurant, we prepare delicious Chinese cuisine that is full of flavor. We consider ourselves to be the best Chinese food restaurant around and with one bite from our amazing menu, we are confident you will feel the same. We invite you to come in and become a new loyal customer.

See what locals rave about

From verified diners like you
From verified diners like you
  • Davina
    Austin •3 reviews
    5.0
    Dined today
    Great food. The duck was delicious as was the fire cracker chicken.
    More info
    China LivePrice: Moderate• Chinese• Chinatown
    4.6
  • Seanny
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Went with the Seafood Diablo and the Wagyu Fried Rice… OMG probably the best teppanyaki I’ve ever had!
    More info
    Benihana - San Francisco, CAPrice: Moderate• Japanese• Japantown
    3.9
  • Alex
    Chicago / Illinois •7 reviews
    5.0
    Dined 3 days ago
    Went with the tasting menu to get outside my comfort zone and see what the best the restaurant had to offer was. For drinks, we got the banh bo gimlet, toastedtini, and a glass of wine. The gimlet was absolutely the single greatest cocktail I've ever had. It was perfectly balanced and aromatic. Not all of the tasting menu was amazing but like 99% of it was. The oysters tasted really bright and fresh. The banh khot caviar is mind-blowing! It was a perfectly balanced single bite of caked and fried shrimp taken to the next level with the addition of a small scoop of caviar. The bo tai chanh also stood out as an exceptional dish because of how every ingredient in that dish felt like it was perfectly used to layer both flavors and textures. You just have to try it for yourself to understand. The Dungeness crab salad clearly tried to do the same thing but I felt that the tobiko was a little overused causing it to overwhelm the other textures. The various components of the manila clams were all executed well and came together to form a delicious dish. I particularly enjoyed the broth and would gladly have just slurped up a bowl of that. After that came the bun cha which had no chance of living up to the excellence of the clams and their unforgettable broth. The bun cha was still good though. The tangy broth that the proteins were marinating in was excellent and the herbs were fresh. It was also fun to put everything together yourself and build your own bowl or lettuce wrap. We got bowls of pho for our seventh course which, at that point, felt less like a treat and more like an obligation. We were starting to get pretty full and the pho wasn't exciting enough to put much effort into trying to finish. Btw, the beef pho is way better than the chicken pho. Honestly, I loved my overall experience so much that I don't even want to mention dessert but I should. It's not good. It's bland and boring. Service and ambiance were top notch. Overall, best Vietnamese restaurant in SF!
    More info
    Bodega SFPrice: Moderate• Vietnamese• Financial District / Embarcadero
    4.7
  • PeggyVIP
    San Francisco Bay Area •14 reviews
    5.0
    Dined 3 days ago
    One of our party has numerous allergies. Our server went out of her way to help her find healthy choices for the guest, including checking with the kitchen to confirm that two pastas were suitable. A wonderful experience, delicious dishes!
    More info
    Che Fico San FranciscoPrice: Expensive• Italian• North Panhandle / USF
    4.7
  • George Ann
    San Francisco Bay Area •13 reviews
    5.0
    Dined 4 days ago
    Laura and Sayat have done something really special here. The attention to detail is evident in every dish, beverage, service and decor. There really is no other restaurant In SF I can compare it to. Bravo!
    More info
    DalidaPrice: Expensive• Mediterranean• Presidio
    4.6
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