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Best Restaurants for Foodies in Old West Austin

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23 restaurants available nearby

A photo of acre 41 restaurant
1. acre 41
4.5
Awesome(1019)
Price: Expensive
• American • Downtown
Booked 16 times today
Acre 41 is a foodie's paradise, offering a unique blend of upscale, contemporary dining and a relaxed atmosphere. As quoted from reviews, the restaurant is praised for its 'creative craft cocktails', 'excellent wines', 'fine creatively crafted meals', and 'inventive menu'. The ambience is described as 'relaxing', 'elegant', and 'fun'. So, if you're a foodie looking for a dining experience that's both delicious and memorable, Acre 41 is a must-visit!
A photo of Uchiko Austin restaurant
2. Uchiko Austin
4.8
Exceptional(6076)
Price: Very Expensive
• Sushi • Central Austin
Booked 52 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of ATX Cocina restaurant
3. ATX Cocina
4.8
Exceptional(2703)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 72 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of La Condesa restaurant
4. La Condesa
4.7
Exceptional(2286)
Price: Moderate
• Mexican • Downtown
Booked 50 times today
La Condesa is a foodie hotspot in Austin, serving modern Mexican cuisine with a local twist. It's been nominated for James Beard awards twice! Reviewers rave about the 'inventive and beautifully presented' dishes, with one saying it's 'one of the absolute best in all of Austin.' They also appreciate the 'experts' on the cuisine and cocktails, and the 'great vibe, stellar food, and on-point service.'
A photo of Carillon Restaurant restaurant
5. Carillon Restaurant
4.8
Exceptional(950)
Price: Expensive
• Contemporary American • Downtown
Booked 9 times today
The Carillon is a New American restaurant featuring familiar food with a refined twist. The Carillon provides a sophisticated and approachable dining experience for all occasions. Our culinary team masterfully creates dishes with local, fresh, and seasonal produce and organic, grass-fed or free-range proteins. The Carillon offers ‘a la Carte’ or 3-course dinner for $45 tasting menu, which can be skillfully paired with award-winning wines.Located at the AT&T Hotel and Conference Center on the campus of The University of Texas at Austin, The Carillon delivers an impressive and memorable experience. Complimentary self-parking in the Conference Center Garage. Bring your ticket to be validated. We look forward to seeing you soon.
A photo of Uchi Austin restaurant
6. Uchi Austin
4.9
Exceptional(5452)
Price: Very Expensive
• Sushi • Downtown
Booked 50 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Translated from the Japanese word “home,” the original Uchi is located in a refurbished South Austin bungalow. Award-winning Chef Tyson Cole’s signature non-traditional take on Japanese food has delighted Austin’s diverse dining crowd as well as visitors from across the country and around the world since 2003. Reservations are encouraged and can be made up to 1 month in advance. Walk-in seating is limited to the Sushi Bar and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of Kemuri Tatsu-ya restaurant
7. Kemuri Tatsu-ya
4.6
Exceptional(99)
Price: Expensive
• Japanese • Austin
Booked 53 times today
Recognized by the James Beard Foundation, Michelin Guide and named one of the best restaurants in the U.S. by Food & Wine, Bon Appétit, GQ and more! Japanese izakaya and Texas barbecue are arguably the two best cuisines to enjoy while imbibing. Kemuri Tatsu-ya offers a mash-up of the two, plus an excellent selection of booze—including a ‘whisky bible.’ Guests are welcomed into the space with an enthusiastic “irasshaimase!” from the staff. The experience only gets better from there with creative dishes like Taiyaki Cornbread, Brisket Tsukemen and Guaca-Poke. Bright, innovative cocktails, including super-chilled Toki highballs cranked out from a machine, arean essential part of the experience. Reserve a table today to get a taste of this iconic Austinrestaurant, brought to you by Tatsu Aikawa and the team behind Ramen Tatsu-Ya.
A photo of Fogo de Chao - Austin restaurant
8. Fogo de Chao - Austin
4.6
Exceptional(2168)
Price: Moderate
• Brazilian • Downtown
Booked 89 times today
Fogo de Chao in Austin is a foodie paradise, known for its unique churrasco style of roasting high-quality cuts of meat over an open flame. With consistently high ratings for food, ambience, and service, it's described as 'exceptional', 'outstanding', and 'the best choices of meat'. The reviews suggest that it's a place for a fantastic experience, with a great atmosphere and delicious food.
A photo of Soto - South Lamar restaurant
9. Soto - South Lamar
4.7
Exceptional(1907)
Price: Expensive
• Japanese • Downtown
Booked 41 times today
Soto Restaurant is a unique Japanese restaurant located in South Austin. Executive Sushi Chef Andy, has worked as the executive chef in some of the best Japanese restaurants in the world. He now brings his extensive talent to Austin! We offer traditional Japanese cuisine as well as creative spins on some classic Japanese fair. The team now is expanding its reach south. And you can expect huge things from Chef Andy and this excellent team!
A photo of The Salty Sow restaurant
10. The Salty Sow
4.8
Exceptional(4072)
Price: Moderate
• Gastro Pub • East Austin
Booked 54 times today
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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