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Best Contemporary Italian Restaurants in Highlands

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6 restaurants available nearby

A photo of Trama's Trattoria restaurant
1. Trama's Trattoria
4.9
Exceptional(2378)
Price: Expensive
• Contemporary italian • Long Branch
Booked 31 times today
Trama's Trattoria, nestled in the vibrant West End area of Long Branch, NJ, epitomizes the essence of Contemporary Italian cuisine with its fierce commitment to quality and authenticity. Chef Trama's dedication shines through in every dish, utilizing only the highest-quality, farm-to-table ingredients that are seasonally optimal. Patrons consistently rave about their experiences, emphasizing the outstanding flavors and impeccable service. One diner exclaimed, "Everything was delicious and amazing. Can’t wait to go back!" The restaurant's contemporary approach to traditional Italian dishes, coupled with a warm ambiance and attentive service, makes Trama's Trattoria a must-visit for those seeking a truly exceptional Italian dining experience.
A photo of Semolina Restaurant restaurant
2. Semolina Restaurant
4.8
Exceptional(3145)
Price: Expensive
• Contemporary italian • Red Bank
Booked 24 times today
Semolina Restaurant in Red Bank, New Jersey, epitomizes the essence of farm-to-table dining with its dedication to fresh, locally-sourced ingredients. Celebrated for its homemade pastas and a menu that adapts to the seasons, Semolina offers a dining experience that is both authentic and delightful. Patrons rave about the quality of the dishes with comments like "The balance of flavors is so well executed" and "The food is always amazing." This BYO gem ensures each dish, from the half roasted chicken to the perfectly prepared pasta, showcases the best local produce, making every meal a testament to the culinary treasures of New Jersey. Whether it's your first visit or you're a regular, Semolina's commitment to excellence and warm, accommodating service promises a memorable dining experience every time.
A photo of Monticello at Red Bank restaurant
3. Monticello at Red Bank
4.6
Exceptional(1635)
Price: Moderate
• Contemporary italian • Red Bank
Booked 6 times today
At Monticello at Red Bank, the essence of Contemporary Italian cuisine is celebrated with an unwavering commitment to freshness and quality. Nestled in the vibrant neighborhood of Red Bank, this culinary gem stands out for its homegrown organic ingredients, ensuring each dish resonates with authentic Mediterranean flavors. Patrons rave about the "always fresh and delicious" meals, highlighting specialties like the "perfectly cooked salmon" and "flavorful calamari." The restaurant's philosophy of clean eating is reflected in its use of non-GMO, all-natural ingredients, making every meal not just a feast for the taste buds but also a healthful choice. Monticello is not just a dining experience; it's a testament to the beauty of well-crafted Contemporary Italian cuisine, making it a must-visit for anyone in Red Bank.
A photo of Blu Grotto at Monmouth Park restaurant
4. Blu Grotto at Monmouth Park
4.5
Awesome(1129)
Price: Expensive
• Contemporary italian • Long Branch
Blu Grotto at Monmouth Park, located in the picturesque Oceanport, Long Branch, offers a unique and vibrant dining experience, showcasing the best of Contemporary Italian cuisine. Chef James Corona's innovative approach to traditional Italian dishes, using only the freshest locally sourced ingredients, ensures every plate is a celebration of flavor. Patrons rave about the hand-made and imported dry pastas, fresh seafood, and prime steak, with one guest exclaiming, "The service was great...Food was great. Definitely a place we will go back to!!" Another review highlighted, "The food and service exceeded my expectations! The stuffed zucchini flowers were delicious and the best I’ve ever tasted!" Blu Grotto's commitment to quality and authenticity makes it a must-visit for anyone seeking exceptional Italian dining in a stunning setting.
A photo of Gargiulos Tinton Falls restaurant
5. Gargiulos Tinton Falls
4.8
Exceptional(1208)
Price: Expensive
• Contemporary italian • Tinton Falls
Booked 16 times today
Gargiulos Tinton Falls in Tinton Falls, New Jersey, is a beacon of Comfort Food, serving up heartwarming dishes that capture the essence of classic Neapolitan cuisine with a family touch. Having evolved over 50 years from its Brooklyn roots, this restaurant brings not just meals but cherished traditions to every table. Praised for its "wonderfully delicious dinner" and "spectacular" food, Gargiulos ensures every dish, like the beloved halibut and shrimp scampi, is crafted to perfection. The ambiance, coupled with live music and warm service, makes every visit memorable. Customers consistently rave about the "excellent service and delicious food," making it clear why this spot has long been a favorite for those seeking genuine comfort food with a sophisticated twist.
A photo of Monmouth Park Racetrack Dining Club restaurant
6. Monmouth Park Racetrack Dining Club
3.6
Very Good(173)
Price: Moderate
• Contemporary italian • Oakhurst
Monmouth Park’s climate-controlled tiered dining room features private televisions at each table and over two dozen televisions on the surrounding walls and pillars. The Dining Club – and newly-renovated Salvator Grille Bar – is located on the third floor of the Clubhouse with an impressive tiered view of the entire paddock and track.New for the 2022 season, the Dining Club experience will offer both a buffet and a la carte. With specific offerings varying by the day, guests will enjoy a create your own soup & salad station, concession fanfare, and rotating desserts! A variety of a la carte entree options will also be available! Special menus for Mother's Day, Father's Day, & Haskell Day will be available for viewing on OpenTable a few weeks before each event. Reservations are strongly recommended and can be made online through OpenTable or by calling the Monmouth Park Food & Beverage office at (732)-571-5459.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    New York City •3 reviews
    5.0
    Dined 2 days ago
    The food was extraordinary. The service was fantastic. The owner walked around, checking on every single table. I was truly impressed. I have a new favorite restaurant.
    More info
    La LupaPrice: Very Expensive• Italian• Manalapan
    •
    4.9
  • OpenTable Diner
    New York City •1 review
    5.0
    Dined 2 days ago
    Do yourself a favor and transport yourself to Mars for an evening. Delightfully weird and tremendously tasty, this innovative restaurant is a guaranteed good time. Paul D'avino and co are all stars as creating a welcoming atmosphere and unforgettable meal. From the cocktails to the pastas to the science behind melty cheese - top notch meal. No notes!
    More info
    Café MarsPrice: Very Expensive• Contemporary Italian• Park Slope
    •
    4.9
  • Mortonvip
    New York City •54 reviews
    5.0
    Dined 3 days ago
    It was our anniversary and the service and respect given was *****! Thank you Trama and staff for a great experience! A special shout out to Sean! I’ll be BACK!
    More info
    Trama's TrattoriaPrice: Expensive• Italian• Long Branch
    •
    4.9
  • Trishvip
    New York City •89 reviews
    5.0
    Dined 4 days ago
    Always a great meal with fantastic service at this and all the Cecconi's locations that I have frequented worldwide. We were happy to get a table with a view and try some creative cuisine. The whipped ricotta with truffle was superb. I feel like a lot of restaurants have the same menus these days and the chef really puts his own spin on some basic items and really makes them mouth watering. Quite the enjoyable experience!
    More info
    Cecconi's DumboPrice: Moderate• Contemporary Italian• DUMBO
    •
    4.5
  • Irenevip
    New York City •6 reviews
    5.0
    Dined on Nov 14, 2024
    Menu was innovative and delicious! Service top notch. Only objection was that the kimchi with the tuna was way too spicy hot! We've had kimchi before, but this was something to not touch, or you would not be able to taste the tuna. Our waitress, Janice, had warned us ahead of time, but having had kimchi before, there was no concern. But this kimchi was unbearable! Janice was an outstanding waitress, answering questions and very attentive throughout the meal. She stated she would give the chef our feedback, and we trust that she did. All other dishes were fantastic!
    More info
    Semolina RestaurantPrice: Expensive• Farm-to-table• Red Bank
    •
    4.8

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