Best Fun Restaurants in Kentish Town
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
506 restaurants available nearby
Booked 29 times today
Booked 46 times today
Booked 159 times today
Booked 217 times today
Booked 3 times today
Booked 153 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- LLailaLiverpool/Merseyside •5 reviews5.0Dined 2 days agoAbsolutely gorgeous - food was just to die for, especially the lobsterMore infoSexy Fish LondonPrice: Expensive• Japanese• Mayfair•4.5
- RRebekkaLondon •2 reviews5.0Dined 4 days agoWe had a brilliant time at the parakeet the food was incredible, the service was great and overall a brilliant vibe. Will definitely be returning!More infoThe ParakeetPrice: Very Expensive• Gastro Pub• Kentish Town•4.8
- CCharisHertfordshire •2 reviews5.0Dined 4 days agoLovely food and service. Only grip was it had a load of empty tables but we were sat right up next to another couple.More infoThe Ivy Asia, MayfairPrice: Very Expensive• Contemporary Asian• Marble Arch•4.4
- OTOpenTable DinerLondon •1 review5.0Dined 5 days agoThey charge me for the service as discretionary but they insist I should pay it because the service was good.More infoBacchanaliaPrice: Very Expensive• Greek• Mayfair•4.4
- KKathleenSan Francisco Bay Area •12 reviews5.0Dined 5 days agoOutstanding food, service, ambiance. Classic British food, nose to tail, simply but exquisitely prepared. We started with olives and roasted bone marrow, a favourite we order whenever possible, and this was the best we’ve ever had. Accompanying parsley salad was flavourful crunchy and fresh, perfect accompaniment along sourdough toast. For mains we shared grey mullet, grilled shorthorn, white asparagus, green salad and a sublime braised mutton. Everything was superb and we were quite full but couldn’t resist dessert. Both the lemon posset and date loaf with butterscotch sauce were incredible and we ate every last bit. Service was low key excellent and very helpful as we ordered wine by the glass having over imbibed over the weekend and server recommendations were perfect.More infoSt. JOHN SmithfieldPrice: Very Expensive• British• Farringdon•4.8