Best Seafood Restaurants in Park Slope

The staff was extremely on point with everything not a drop of food or a crumb was left on the table. They were super helpful in providing recommendations for drinks and other things to have and they were just so nice.

Love our meal at strange delight. The room is surprisingly beautiful. The cocktails were very well-made. And the dishes we tried were wonderful. Prices are definitely high, the gin ramos fizz is $10 more than when it was reviewed in August, but I would return. The food, drinks and ambulance were wonderful.

The dining experience here is nothing short of exceptional, with outstanding service that perfectly complements the superb cuisine. The decor and ambiance transport you to a quintessential steakhouse setting, blending timeless charm with a contemporary twist—exposed brick and a lofty industrial aesthetic set the stage beautifully. The cocktail menu deserves special praise, with the Mezcal Old Fashioned standing out as a true masterpiece—a smoky, nuanced twist on the classic that’s worth savoring. As for the star of the meal, we indulged in the dry-aged New York strip sirloin, expertly prepared to a flawless medium. The steak was a revelation, its tender richness melting like butter with each bite. Though I typically gravitate toward a ribeye, this strip was a compelling choice that did not disappoint. Every detail, from the ambiance to the culinary execution, reflected a thoughtful commitment to quality, making this steakhouse an unforgettable experience.

Great local place with wide menu. Excellent wine list.

Celebrated our 65 wedding anniversary. Have eaten here before. Staff was so kind. Treated us to a glass of champagne. Helped us choose what to order. Shared razor clams, clam chowder, clams and shrimp. All very good. A surprise cheesecake ended our lunch. Would highly recommend.