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Best Southern American Restaurants in Bywater

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102 restaurants available nearby

A photo of The Country Club restaurant
1. The Country Club
4.8
Exceptional(1198)
Price: Moderate
• Southern american • Bywater
Booked 23 times today
The Country Club in Bywater, New Orleans, is a standout destination for authentic American cuisine, seamlessly blending Italian-French and Creole-Southern influences under the culinary expertise of Chef Chris Barbato. Known for its "fabulous food and service," this hidden gem offers a menu that delights every palate with dishes that have guests raving about the "excellent turkey dinner" and the "delicious shrimp and grits." The vibrant atmosphere, highlighted by the renowned Drag Brunch, is a testament to its lively American spirit, making it a must-visit for anyone in NOLA. Experience the "unforgettable" blend of food, entertainment, and hospitality at The Country Club.
A photo of BABs restaurant
2. BABs
4.8
Exceptional(811)
Price: Moderate
• Southern american • Bywater
Booked 17 times today
BABs, nestled in the heart of New Orleans' Bywater neighborhood, is a culinary treasure trove of Creole, Cajun, and Southern cuisine. Celebrated for its "amazing food and service," BABs offers an authentic taste of the South, inspired by the rich cultural tapestry of New Orleans. With a focus on fresh, locally-sourced ingredients, every dish is a testament to the dedication of Chef Nina Compton and her team. Diners rave about the "pure, well-balanced flavors" and the "excellent preparation" of each meal. Whether it's the decadent pastas or expertly prepared seafood, BABs delivers a dining experience that shouldn't be missed.
A photo of JusTini's restaurant
3. JusTini's
4.4
Awesome(105)
Price: Expensive
• Southern american • Bywater
Booked 21 times today
JusTini's in the Historic Bywater Neighborhood of New Orleans is a gem for authentic Creole, Cajun, and Southern cuisine. Step into a world where "southern NOLA charm" meets culinary excellence. Diners rave about the "delicious and flavorful" dishes, such as the standout Catfish Dauphine, and the "AMAZING" drinks that complement the vibrant atmosphere. With an ambiance perfect for any occasion, JusTini's offers a "five-star" experience, from the "attentive and personable" service to the inventive cocktails. It's a spot where "good vibes" and "mouthwatering food" promise an unforgettable dining experience, making it a must-visit in New Orleans.
A photo of Capulet restaurant
4. Capulet
(0)
Price: Moderate
• Southern american • Bywater
LOUNGE ON WEEKNIGHTS; PARTY ON WEEKENDSOn weeknights, we serve bar food with a twist, delicious cocktails, wines, beers on tap and host live music & performances. On weekends, we’ll host your private banquet, customized to your vision.
A photo of Brennan's restaurant
5. Brennan's
4.7
Exceptional(11969)
Price: Expensive
• Southern american • French Quarter
Booked 195 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of Antoine's restaurant
6. Antoine's
4.6
Exceptional(11441)
Price: Expensive
• Southern american • French Quarter
Booked 132 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Muriel's Jackson Square restaurant
7. Muriel's Jackson Square
4.7
Exceptional(10424)
Price: Very Expensive
• Southern american • French Quarter
Booked 101 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Luke restaurant
8. Luke
4.6
Exceptional(9287)
Price: Moderate
• Southern american • Central Business District
Booked 113 times today
Luke, located in the vibrant Central Business District of New Orleans, offers an authentic and unforgettable Creole dining experience. Chef Erick Loos masterfully brings the flavors of the Gulf to life, with a menu that "never disappoints" and dishes that celebrate local purveyors. Patrons rave about the "sublime gumbo," teeming with shrimp, crab, and oysters, and the "best burger in the city." The lively atmosphere complements a raw bar featuring the freshest seafood from the Gulf of Mexico. With impeccable service and expertly crafted cocktails, Luke is a must-visit for anyone craving genuine Southern hospitality and Creole flavor.
A photo of Chophouse New Orleans – Prime Steaks restaurant
9. Chophouse New Orleans – Prime Steaks
4.6
Exceptional(5273)
Price: Expensive
• Southern american • Central Business District
Booked 73 times today
Chophouse New Orleans – Prime Steaks, nestled in the vibrant Central Business District, is a beacon of authentic American cuisine, celebrated as the highest-rated steakhouse in New Orleans. This esteemed restaurant prides itself on serving only USDA prime-only meats, expertly prepared with top-of-the-line cooking techniques. Guests rave about the exquisite steaks, with one reviewer claiming it's "the best steak I've ever had in my life." The lively ambiance, enhanced by nightly live entertainment, creates a dining experience that is both elegant and delightfully spirited. Whether you're indulging in their stellar surf and turf or savoring the seasonal stone crab, Chophouse New Orleans promises a memorable American culinary journey.
A photo of Meril restaurant
10. Meril
4.5
Awesome(6565)
Price: Moderate
• Southern american • Warehouse District
Booked 82 times today
Meril, nestled in the vibrant Warehouse District of New Orleans, offers an authentic taste of Creole, Cajun, and Southern cuisine under the expert guidance of Chef Emeril Lagasse. The lively atmosphere is complemented by a menu that delights with dishes like shrimp tacos, pork dumplings, and the renowned banana cream pie, which reviewers rave as "absolutely delicious." The open kitchen style and large bar area create an inviting space perfect for both intimate dinners and lively celebrations. With "impeccable service" and "outstanding gourmet food," Meril stands out as a must-visit destination for anyone seeking a true Southern culinary experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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