Best Contemporary Mexican Restaurants in Actipan

This is our second time at VORAZ and we loved it the first time; but this time around it was the best dinner me and my wife have ever had. Service is amazing, drinks are creative and delicious, and the food was the BEST! Recommendations: Pork shank Pork belly taco Tuna tostada Green ceviche 11/10!

What a gem! The service and atmosphere were delightful. The cocktails looked great, but we opted for wine which was a great red from Portugal for just $50 US. The food was well prepared. I especially loved the fig and tomato tartare and lamb with tabbouleh. The chef brought us the special of the night and was so passionate and genuine in educating us about the flavors of the dish that were inspired from different regions of Mexico. A truly lovely experience.

Extraordinary lunch. Every dish was memorable. Best meal in CDMX. Thank you

Dining at Lorea in Mexico City was an extraordinary experience, elevated even further by sitting at the chef’s table, where we witnessed firsthand the artistry of Chef Oswaldo Oliva and his talented team. The tasting menu was a masterful celebration of Mexican ingredients and flavors, thoughtfully reimagined through modern techniques and creative storytelling. Each dish showcased a deep respect for native ingredients, blending tradition with innovation in unexpected yet harmonious ways. The attention to detail was impeccable, not just in the food but also in the warm and knowledgeable service, making every moment feel intentional and special. The wine pairing was equally impressive, carefully curated to enhance the complexity of the dishes. While every selection stood out, the true revelation of the evening was the Rosa de Uva from Bodega del Viento (Coahuila, Mexico)—a beautifully balanced rosé that exemplifies the growing excellence of Mexican winemaking. This pairing, alongside the intricate flavors of the menu, highlighted the richness and diversity of Mexico’s culinary heritage. Lorea is more than a restaurant; it is a sensory journey through the best of Mexico’s ingredients, executed with precision, passion, and a touch of magic. For those seeking an unforgettable dining experience in Mexico City, it is an absolute must-visit.

We were amazed by how fresh, robust, and flavorful the pastas were. The ambiance and customer service were great as well. Highly recommend!