1830 Restaurant and Bar, Port Arthur

1830 Restaurant and Bar, Port Arthur reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Angela

   Brisbane2 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Sensational experience. Intimate setting. Staff were amazing - the front of house team knew exactly what was happening, gave the perfect amount of service and attention. The two chefs kept the kitchen seamlessly humming. Food was brilliant! Fresh, local and complex yet simple. Absolutely delicious. Another butter round with the damper and a sprinkle of pepperberry salt and it would be sublime! Thank you for an amazing experience.
   

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2. E

   Emilene

   Tasmania1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My husband and I had dinner last night at this restaurant. He ordered the chargrilled octopus while I had the pan fried market fish (Dory). Both dishes were very delicious. The fish came with crushed potatoes and they were the best potatoes we’ve eaten. Service was very good and the ambience amazing. We would recommend this restaurant to anyone looking for an outstanding place for meals.
   

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3. OT

   OpenTable Diner

   Sydney1 review

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Lovely dinner for two at 1830. Staff were excellent. Food was modest in size but flavoursome! Wine reasonable priced. We plan to go back tonight! Highly recommended.
   

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4. S

   Samantha

   Tasmania1 review

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   It was worth the experience , the table service was a bit slow with drinks, but the food was great and the staff are very friendly !!
   

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5. OT

   OpenTable Diner

   London3 reviews

   4.0

   Dined on March 5, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Wonderful to see a restaurant promoting local food and wine with views over the Port Arthur complex
   

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6. C

   Cate

   Tasmania1 review

   5.0

   Dined on February 28, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A very pleasant evening. The food was amazing. Very good value for money. The staff were extremely professional and very friendly. Would highly recommend and will definitely be back 🙂
   

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7. C

   Cathy

   Tasmania1 review

   5.0

   Dined on February 26, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Great venue, particularly if you get to sit at the window and enjoy looking at Port Arthur ruins. Staff are welcoming and friendly and the food was top quality. Totally enjoyed it.
   

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8. R

   Ruth

   New South Wales2 reviews

   4.0

   Dined on February 26, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Imaginative menu for adults and great tasting food. However, was a bit surprised with the shaved pork belly as it was cold and was a plate of prosciutto. It would be good to have veg or salad served with the main. Disappointed in the kid’s menu, normal choices with no veg, surprising given the effort for main menu. Staff and service great - very friendly and welcoming. Perhaps a bit more knowledge of the wines be useful. Great views and a lovely thing to do before a ghost tour if you’re visiting.
   

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9. P

   Peter

   Tasmania1 review

   5.0

   Dined on February 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of my best ever meals overlooking the Port Arthur ruins.
   

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10. S

    Susan

    Tasmania1 review

    3.0

    Dined on February 23, 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 2

    Oysters were great. Damper was dry. Chicken, the skin was nicely char grilled and the chicken cooked well, but very bland and needed a sauce or other seasoning. Chocolate mousse likewise was not very chocolatey. Half the menu was not available as we dined on a Sunday night and the restaurant is open Wednesday to Sunday. Waitstaff were great and very attentive even if a little rushed. Overall, I would not dine here again but it was convenient before the Ghost Tour of Port Arthur.
    

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