3 Palms

Review summary

1. M

   Mike VIP

   Philadelphia16 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a wonderful night at 3 Palms. A warm welcome from the hostess, awesome seat on the verdant and quick engagement with our waiter. We both ordered the lobster dumplings and Wiener schnitzel- both were delicious. Had a really fine time. Thank you!
   

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2. J

   Janicen VIP

   Philadelphia32 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Delicious wahoo and ink squid pasta with seafood. . Nice portions, homemade biscuits, and strawberry shortcake to die for. Ordered a Heineken and they didn’t have but hostess went next door to get. Wine was a very nice sized pour. Get your table outside, beautiful view of harbor.
   

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3. M

   Michele VIP

   Washington DC4 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent meal! We enjoyed the lobster dumplings, octopus and burrata - all delicious! Then for dinner we enjoyed lobster tail and mahi. Both fabulous. Drinks were also very good! Thank you Scott for great service and Alli made delicious drinks all night for us! We will definitely come back again! Don’t miss this restaurant if you are on St Thomas.
   

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4. U

   Unhappy

   Greater Boston2 reviews

   5.0

   Dined on March 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a winner. Food is fabulous and the service is impeccable.
   

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5. D

   Douglas VIP

   Indiana2 reviews

   5.0

   Dined on March 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The meal was outstanding, haven’t had a veal chop that good ever! The service was excellent, the environment and the vibe was incredible. The bill was very reasonable for the quality of the experience. Without a doubt one of my all time favorite restaurants. Can’t wait to go back!
   

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6. OT

   OpenTable Diner VIP

   Philadelphia6 reviews

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and great atmosphere. Tanya, Alex and alli are always wonderful.
   

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7. OT

   OpenTable Diner

   Chicago1 review

   5.0

   Dined on March 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We ordered the lobster and endive salad as shareables and the mahi ponchatrain and risotto as our main dishes. All were delicious. Great ambience, right on the marina.
   

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8. J

   Jeff VIP

   Atlanta130 reviews

   5.0

   Dined on March 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We enjoy 3 Palms during each visit to the USVI. The food is delicious, service great. Nice views of the Red Hook harbor when dining outside. Only a short walk from the ferry terminal for those of us staying on St John.
   

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9. KO

   KarenO

   Greater Boston2 reviews

   5.0

   Dined on February 28, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fun specialty cocktails, expansive wine list by the glass and bottle. Service was well paced allowing time to enjoy the atmosphere, cocktails and courses never feeling rushed or delayed. Food was excellent we had the Gambas, local Mahi and Schnitzel special. This was our second visit in a couple of years and will be back again.
   

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10. L

    Lisa VIP

    Philadelphia28 reviews

    5.0

    Dined on February 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Had a wonderful outdoor dining experience last evening at 3 Palms. The view overlooking the harbor was lovely. The servers were personable, knowledgeable and very friendly. I enjoyed a nice espresso martini and a glass of red wine. The highlight was my entree: Mahi Pontchartrain: perfectly cooked Mahi with lump crab, snow peas and savory lemon butter. We also enjoyed the endive salad and Bok Choy for our appetizers, enough to share . After 2 weeks of dining out in St Thomas this was by far my favorite. Appreciate all the recommendations here on Open Table.
    

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