Appetizers
Grilled Artichokes$14.00
Marinated and grilled artichokes drizzled with our homemade jalapeño-cilantro sauce.
Nachos Fiesta$16.00
Crunchy tortilla chips topped with rice, beans, 3 cheese blend, corn, sour cream, pico de gallo, and queso fresco.
Chapulines$6.00
Toasted and seasoned grasshoppers with a side of lime and salsa.
Mexican Street Corn$8.00
Coated in our delicious elote sauce. Topped with grated cheese and cilantro. I can't imagine a more beautiful thing!
Calabacitas Mexicanas$14.00
Grilled zucchini, poblano peppers, and corn. Topped with queso fresco and our jalapeño-cilantro sauce.
Stuffed Mushrooms$10.00
Cremini mushrooms stuffed with our parmesan filling and baked to perfection. Garnished with fresh cut scallions.
Guacamole and Chips$12.00
Everyone's go-to! Delicious fresh guacamole made to order! Topped with onion, cilantro, and toasted sesame seeds.
Chips and Salsa$6.00
Fresh tomatillo salsa with homemade tortilla chips.
Blue Zone Inspired Dishes
Blue Zones Project is a community-wide well-being improvement initiative designed to make the healthy choice the easy choice. Enjoy a delicious plant-based option from this menu. To learn more please visit montereycounty.bluezonesproject.com
Vegan Calabacitas Mexicanas$14.00
Grilled zucchini, poblano peppers, and corn. Topped with our delicious house-made spicy vegan jalapeno-cilantro sauce.
Vegan Grilled Artichokes$14.00
Served with our delicious house-made spicy vegan jalapeno-cilantro drizzle.
Aki Fresh Veggie Tacos$21.00
Homemade corn tortillas filled with your choice of zucchini, mushroom, or nopales. Topped with red cabbage, onion, cilantro, fresh salsa, and avocado.
Enfrijoladas con Nopal Asado$21.00
4 Corn tortillas coated with savory pureed black beans, topped with onion and grilled cactus. Served with a side of salsa morita.
Veggie Bowl$22.00
Black beans, cabbage, corn, zucchini, salsa fresca, and cilantro.
Nopal Relleno Asado$22.00
Grilled cactus stuffed with seasoned mushrooms and finished with chile rojo. Served with black beans and homemade corn tortillas. Served with a side of black beans and tortillas.
Especialidades de la Casa
All entrees are served with a side of rice and beans
Chile Verde Pork$26.00
Pork cooked to perfection with our homemade tomatillo salsa.
Isabel's Chiles Rellenos$24.00
Roasted poblano peppers, stuffed with a variety of creamy cheeses and cooked in a butter-onion sauce. A delicious twist on a traditional well loved plate.
Anytime Chilaquiles$24.00
(With your choice of protein) Crunchy tortilla chips coated in our green tomatillo salsa. Topped with beans, cilantro, onion, sour cream, queso fresco and two over easy eggs.
Cheese Enchiladas$22.00
Fresh homemade corn tortillas coated in either red or green salsa. Filled with mozzarella cheese, topped with onion and queso fresco.
Enmoladas de Pollo$25.00
Corn tortillas filled with shredded chicken and coated in my grandmother's traditional dark chocolate mole. Topped with queso fresco and onion.
Enfrijoladas$21.00
Corn tortillas dipped in black bean puree finished with onion, queso fresco, and nopal asado.
Las Gorditas$24.00
Corn masa stuffed with our homemade carnitas, fresh avocado salsa, and queso fresco.
Carne Asada Plate$32.00
Tender Denver cut steak on a bed of grilled onions, grilled cactus, and a side of salsa roja.
Stuffed Zucchini$23.00
Zucchini stuffed with poblano peppers, tomato, onion, corn, and our delicious parmesan filling. Dressed with a jalapeño-cilantro drizzle, queso fresco, and cilantro.
Chicken Flautas$22.00
Deep fried chicken taquitos coated in chile verde, and topped with lettuce, sour cream and queso fresco.
Nopal Relleno Asado$22.00
Grilled cactus stuffed with grilled monterey jack cheese finished with chile rojo and grated cheese. Representing the beautiful Mexican flag.
Tacos Vampiros$21.00
Street tacos vampire style! Single choice of either Shredded Beef, Pollo en Tinga, or Carnitas. Topped with fresh salsa, onion, cilantro, and avocado.
Birria Plate$25.00
Slow cooked shredded beef garnished with salsa and cilantro.
Aki Molcajete$45.00
Grilled chicken, pork, steak, homemade chorizo, cactus, and grilled onions. Topped with queso fresco and our special Molcajete sauce. A plate big enough for two! Served on a HOT stone, all of these ingredients interlace to make our delicious Molcajete plate. A MUST TRY!!
Mole Plates
Agustinas Mole$26.00
My grandmother's traditional and savory dark chocolate mole. Served over a slow cooked chicken thigh and leg.
Mole Verde (Pascal)$26.00
A beautiful variety of green aromatic herbs blended with Mexican spices, pepitas, and sesame seeds. Also served over a chicken thigh and leg.
Mole Duo$28.00
Try the best of both worlds with this delicious combination of the Mole Agustina's and the Mole Verde!
Mole con Puerco$28.00
Traditional dark chocolate mole with pork chunks.
Dessert
3 Churros with Vanilla Ice Cream$12.00
THE best churros in town! Soft flakey churros served with a side of vanilla ice cream. An absolute MUST if you're just stopping in town!
Flan$8.00
Homemade caramel custard