Ask your server about our Vegetarian Dishes
Appetizers
Fried Calamari$13.00
Served with marinara sauce
Eggplant Parmesan$12.00
Layers of seared eggplant with tomato and cheese
Bell Peppers with Parmigiano Reggiano$15.00
Roasted fresh bell pepper, with shaved Parmigiano Reggiano cheese, finish with basil, garlic, balsamic and EVOO
Salads
Arugula Salad$11.00
With tomato, roasted-peppers, onion, cucumber, with house dressing
Caprese$11.00
Burrata over fresh tomato with basil and balsamic vinaigrette
Caesar Salad$10.00
Romaine lettuce, with classic homemade dressing
Entrees
Salmon Piccata$27.00
Sautéed with lemon, capers, and white wine butter sauce, served with vegetables
Branzino Essiccato$33.00
2-6oz Grilled Mediterranean Sea Bass fillets, sun-dried tomato sauce, with veggies & starch of the day
Chicken Livornese$22.00
Marinaded and sautéed with cherry tomatoes & capers, olives, marinara, with veggies & starch of the day
Veal Marsala$26.00
Scaloppini sautéed with mushrooms and marsala wine reduction, with veggies & starch of the day
Rack of Lamb ala Balsamico$35.00
12oz rack of grass-fed New Zealand Lamb, with balsamic wine reduction, served with veggies & starch of the day
Pasta Dishes
Spaghetti Bolognese$20.00
Home-made Bolognese sauce
Spaghetti Meatballs$20.00
4 Beef and Asiago cheese Meatballs with marinara sauce
Linguini Pescatore$26.00
Calamari, clams, mussels, shrimp, in light tomato sauce
Penne alla Sorrentina$20.00
Cherry tomatoes, marinara with basil, topped with Burrata
Pizza Margherita
Pizza Margherita 12-inch
Extra Toppings: Sausage, pancetta, pepperoni, mushrooms, onions, cherry peppers, red peppers, spinach
- Extra Thin Crust$12.00
