Raw & Chill
Oysters on the Half Shell$5.00
Kumamoto or Fat Bastard Served by half or a dozen With ponzu sauce, green onions Spicy daikon radish
Furikake Chilled Prawns$25.00
Yuzu kosho cocktail sauce, lemons
Five Piece Sashimi$25.00
Seasonal chef’s choice of fresh fish
Seven Piece Sashimi$32.00
Seasonal chef’s choice of fresh fish
Coconut Ceviche$18.00
Halibut-Shrimp, coconut milk, lime jalapeño, onions, peppers, cilantro Nori and purple potato chips
Hamachi Tartare$24.00
Tobiko green, Nori, lemon zest brioche toast
Nigiri
Two Piece$18.00
Japanese rice, fresh wasabi ginger
Four Piece$20.00
Japanese rice, fresh wasabi ginger
Ebi - tiger prawn
Tako - octopus
Sake - salmon
Sake Benitoro - salmon belly
Maguro - tuna
Suzuki - striped bass
Unagi - eel
Hotate - scallop
Hamachi - yellowtail
Uni - sea urchin
Makimono
Titus Roll$26.00
Spicy tuna, salmon, avocado, cilantro cucumber lime, jalapeño, ponzu
Anzu Roll$26.00
Crab meat, shrimp tempura, spicy tuna, cucumber, spicy mayo, unagi sauce
Hana Roll$26.00
Hamachi, pickled plum, shiso green tea salt, lemon
Nikko Double Tuna$26.00
Spicy tuna, cucumber, avocado, albacore, shiso, mango
Garden Roll (V)$22.00
Vine ripened tomato, avocado, cucumber shiso, inari, soy reduction
Avocado Roll (V)$22.00
Avocado, cucumber
Appetizers
The Rock$36.00
Wagyu beef, sesame dressing unagi sauce, Togarashi spice, sea salt
Pacific Tako$28.00
Octopus, Gochujang sauce, radish cucumbers, peppers
Ahi Tuna Carpaccio$26.00
Spicy aioli, watermelon pickles, takuan lemon oil, housemade chips
Mignon and Lemongrass$34.00
Filet marinated with ponzu kaffir lime demi, lemon-thyme herbs lemongrass skewers
Arugula Salad$22.00
Shaved carrots, radishes, tomatoes roasted sunflower seeds sweet chili mint vinaigrette
Main Course
Misoyaki Black Cod$48.00
Dashi braised seasonal vegetables black truffle oil
California Halibut$46.00
Pan-Seared Halibut Coconut forbidden rice, aonori hibiscus-ume jus
Black Angus New York Steak$60.00
Grilled steak, seasonal vegetables, sea salt, cilantro chimichurri
Roasted Sonoma Chicken$42.00
Porcini, maitake mushroom cream sauce, roasted baby carrots, cheese risotto
Mentaiko Pasta$42.00
Japanese-Style spicy salted cod roe day boat scallop, shiso nori seaweed truchard chardonnay butter