Arnie Morton's The Steakhouse - Burbank

Review summary

1. C

   Catrina

   Los Angeles

   13 reviews

   4.0

   13 reviews

   Dined today

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   For some reason we didn’t know this was in our neighborhood, even though I’ve lived here for 20+ years. It’s nice to have another special occasion option that’s local! The drinks were good and we really enjoyed the truffle fries and filet mignon. Would recommend the bar area but we loved our big booth.
   

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2. J

   Jocelyn

   Los Angeles

   1 review

   3.0

   1 review

   Dined today

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 4

   Food was fine service was horrible. If Molly is your server ask to be moved
   

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3. R

   Robert

   VIP

   Los Angeles

   9 reviews

   5.0

   9 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   So very good. Waitresses Jennifer was excellent and attentive. The rack of lamb son in law was huge. He really enjoyed them. My filet Oscar was fabulous. So tender. We’ll be back
   

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4. M

   Matt

   Los Angeles

   3 reviews

   4.0

   3 reviews

   Dined 1 day ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 3

   Top-notch food, excellent service. Being Christmas Eve, it was very busy, but the staff did a good job.
   

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5. E

   Elizabeth

   VIP

   Los Angeles

   26 reviews

   5.0

   26 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food was great our Tiffany took excellent care of us, we truly enjoy coming here. Will be back soon.
   

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6. s

   steve

   Los Angeles

   3 reviews

   3.0

   3 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 2
   3. Service 2
   4. Ambience 3

   We went to Morton's for a company X-mas dinner. Unfortunately, it was a bad experience. When I sat down, my fork was not washed properly and there were huge cracks in my wine glass nobody could miss...but they did. I pointed it out to our server and she just said "oh" and walked away with the glass...that's it...and disappeared for about 10 minutes. We had been seated for 20 minutes by this point and we were just getting to waters. We ordered and the salads were perfect! The main courses came and the steaks were very good, but thin and overly fatty for $65 rib-eyes, but cooked correctly. I ordered Sea Bass. The broth was wonderful and the greens under the fish were great. I took 2 bites out of the fish and it was barely warm, VERY fishy and tough. I put it aside and would have let our server know about it, but she was gone for at least another 15-20 min after the mains were served. I explained what I experienced and she seemed slightly offended. She again said "oh, no", but apologized this time taking the fish away...nothing else said that I recall. I ate the asparagus that I ordered and bread. The manager (very nice female) did come over to the table some time later and apologized asking if I would like anything else. Everyone was just about done and eating my meal alone would be uncomfortable, so I thanked her, but declined. A time later, the server asked if we wanted to see desert menus instead of just bringing them over. We ordered Creme brulee and a mixed berries and cream desert with a coffee. The coffee came quickly and the deserts were 19 minutes later. The Creme brulee was Yummy. The berries and cream were about 6 raspberries, 6 blue berries, and 2 sectioned strawberries in some very bland cream. It was hardly what I would have expected for the cost. Overall, I felt like it was not money well spent and not the experience we had hoped for.
   

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7. C

   Curtis

   VIP

   Los Angeles

   3 reviews

   5.0

   3 reviews

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Food was good, the service was a little slow. However, it was a buy holiday weekend.
   

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8. P

   Paul

   Los Angeles

   3 reviews

   1.0

   3 reviews

   Dined on December 12, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   The hostess took awhile to seat us especially when I requested a booth I wanted to order a dry aged New York strip Steak but the server said that was no longer on the menu so she offered me a much more expensive Porterhouse which is supposed to be a filet and strip combination The steak was inedible as it was basically a piece of fat When I sent it back I was informed there was no other option since apparently I got the last porterhouse available so instead I was stuck getting a filet which was not dry aged and overcooked as well as not the most tender piece of meat. The side lobster tail I ordered was also overcooked like a piece of rubber. To cap things off I could not order a cappuccino as their machine was broken. Finally the cherry on top was my server tried to get me to sign up for some type of restaurant membership. The quality of the food has really gone downhill and now I understand why they are shuttering locations
   

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9. A

   Angel

   Los Angeles

   17 reviews

   5.0

   17 reviews

   Dined on December 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service, ambiance, food, and atmosphere were excellent. Highly recommended this place for a great meal provided by exceptional staff.
   

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10. D

    Darrell

    VIP

    Los Angeles

    8 reviews

    5.0

    8 reviews

    Dined on December 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Great holiday dinner with friends & Family Thank you for a special time
    

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