Appetisers
Mexican style salad£9.95
Fresh orange, mixed lettuce, boiled Mexican beans and corn, fermented beetroot, pickled red onion with orange dressing, fresh herb oil
Crispy Halloumi and Avocado Salad£11.95
Deep fried halloumi cheese, mixed lettuce, avocado, cherry tomatoes, with honey sesame prune sauce
Panko Fried Calamari£11.50
Calamari, mixed leaves, lemon, fresh chili, coriander, lime, soy sauce
Tiger Prawns Tempura£11.50
Tempura-battered tiger prawns, pickled red onion, rocket with lemon dressing, and homemade cocktail sauce
Argentinian Beef Mango Salad£13.50
Grilled Argentinian beef tenderloin served with mixed lettuce, cherry tomatoes, fresh mango, and mango dressings
Argentinian Ceviche Sea bass£12.50
Marinated sea bass with mango dressing, dried black olive sauce, fresh herb oil, and microgreens
Beef Steak Tartare£12.95
Beef fillet steak, egg yolk, capers, shallots, cornichons, Dijon mustard, Worcestershire sauce, crispy bread, microgreens
Truffle Beef Carpaccio£13.95
Pepper-crusted fillet of beef, chimichurri, rocket, parmesan, balsamic glaze, with truffle mayo
Main Course
Beef Mutancana£25.95
Slow cooked marinated feather of beef served with caramelized dried fruits, flaked almonds and pistachios
Asador Cheesy Stuffed Meatloaf£24.95
Ground beef stuffed with melted mozzarella served with potato wedges and three dipping sauce
Flat Iron Chicken£19.95
Grilled Marinated boneless chicken thighs served with sauteed mixed vegetables, chimichurri sauce
Grilled Lamb Cutlets£23.95
Marinated lamb cutlets, roasted plum tomatoes, mashed potatoes with gravy sauce
Sea Bass Risotto£20.95
Grilled sea bass, risotto served with s mussels and clams balsamic glaze, crispy spring onions
Linguine Prawns£21.95
Tiger prawns & Atlantic prawns, Linguine pasta with tomato sauce, served with mussels and clams, pomegranate glaze
Asador Argentinian Steaks
All steaks served with 1 of the chef’s special sauces 'Chimichurri sauce *mushroom sauce*veal jus sauce
Flat Iron Steak 8oz 230g£26.95
Ribeye Steak 10oz 280g£27.95
Sirloin Steak 10oz 280g£29.95
Fillet Steak 8oz 230g£32.95
ASADO Steak 15oz 400g£38.95
Surf and turf 10oz/280g£37.95
28 day matured sirloin steak (wrapped in pistachio) and two Grilled Wild King tiger prawns, Served with beef veal jus
Tomahawk Steak 24/28oz *900/1000g /serves 2£89.95
Tomahawk is served with all 3 chef’s special sauces 'Chimichurri sauce *mushroom sauce*veal jus sauce
Asado Burgers
All burger served with the chef’s special dip sauce smoked garlic mayo | homemade buffalo sauce | boom yellow sauce All burger served with chips or potatoes wedges
Flat Iron Chicken Burger£17.75
Grilled boneless chicken thighs with cheese, glaze onions, roasted tomato, gherkin pickle crispy matchstick potatoes, brioche bun
Chimichurri Burger£18.75
Ground beef with cheese, glaze onion, roasted tomato, gherkin pickle, crispy matchstick potatoes, chimichurri sauce, brioche bun
ASADO Burger£19.75
Slow cooked boneless beef ribs with cheese, glaze onions, roasted tomato, gherkin pickle crispy matchstick potatoes, brioche bun
Sides
Skinny Fries£4.95
Chunky Fries£4.95
Potato Wedges£4.95
Sauteed Vegetables£4.95
Mashed Potatoes With Gravy£4.95
Sauteed Mushrooms£4.95
Mexican Salade£4.95
Desserts
New York Cheesecake£7.50
Crumble Topping, Strawberry Sauce, Vanilla Ice Cream
Amaretto Creme Brulee£7.50
Vanilla custard base, Amaretto biscuits, forest fruits
Pineapple Creole£7.50
Freshly sliced pineapple, spicy tropical flavours served with dried fig toffee ,vanilla sauce
Selection of Ice Cream£7.50
Choice of 2 scoop of ice cream , served with whipped cream and biscuit + 1 macaron
Chocolate Brownie£7.50
With Hazelnut Toffee and Vanilla Ice Cream