Ascot Vale Hotel

Review summary

1. J

   Joe

   Melbourne

   9 reviews

   5.0

   9 reviews

   Dined on February 5, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Great atmosphere. A great asset in the Ascot Vale/Essendon/Flemington area. 👍
   

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2. G

   Grant

   VIP

   Victoria

   2 reviews

   3.0

   2 reviews

   Dined on January 30, 2025

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 1

   Having regularly dined at the AVH for over 2 years, it seems a change of ownership may have impacted our overall experience. The dining room seemed less organised and the staff may have having churned a bit. Overall the AVH will remain our favourite local pub for a meal and weeknight out of the house. Our meals were excellent and the manager accommodated us professionally. Let’s see how the next few months go.
   

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3. B

   BRIAN

   Melbourne

   1 review

   5.0

   1 review

   Dined on January 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a wonderful lunch with my wife today, Friday 24th January. Young lady barmaid/waitress was fabulous in getting our drinks and food order. Meals were excellent and came in a very timely manner.
   

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4. C

   Craig

   Melbourne

   10 reviews

   4.0

   10 reviews

   Dined on January 12, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Table of 4 who all had different diet requirements which menu was able to accommodate. Good friendly service.
   

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5. G

   Gerard

   VIP

   Victoria

   14 reviews

   5.0

   14 reviews

   Dined on January 10, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   First time back for a while & all 3 of us took advantage of the Friday specials. The usual level of attentive service, and when we clearly weren't drinking more we were left alone. Overall, up to the usual high standard all around.
   

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6. P

   Peter

   Melbourne

   1 review

   5.0

   1 review

   Dined on January 9, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   We dined today at the Ascot Vale Hotel and all enjoyed the excellent value 'Tradies Lunch'. At $25 for the meal including a glass of wine and a drink, it is great value. I highly recommend the Barramundi and chips!! But, more importantly, the staff were extremely friendly and helpful. Isaac was our 'Main Man' and he looked after the 5 of us very well. A very nice guy and we all appreciated his delightful sense of humour! Keep up the great work guys! PS: I have a bit of skin in the game, having been a barman for 3 years when completing my degree at Victoria Uni (ex FIT).
   

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7. J

   Jane

   Melbourne

   3 reviews

   5.0

   3 reviews

   Dined on January 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Have been to the Ascot Vale Hotel several times and the meals are consistently good. Wednesday is Parma night and for $20 it is not only great value, but it is also absolutely delicious.
   

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8. A

   Anne

   Melbourne

   1 review

   5.0

   1 review

   Dined on January 6, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Two of us had Seafood Spag, it was really tasty but very salty for one of us. Two others has the veal snitzel, which they both really enjoyed and the slaw complimented it perfectly. Great waiter staff and we will be back.
   

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9. J

   Jo

   Victoria

   1 review

   5.0

   1 review

   Dined on January 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Unaware that the kitchen closed/had limited meals between 3-5pm. Staff were very accomodating and understanding. We were Still able to order meals. Staff were very kind and helpful. Will definitely come back!!
   

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10. E

    Eileen

    Victoria

    1 review

    4.0

    1 review

    Dined on December 28, 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 3

    The seafood spaghetti was amazing. The pork belly was soggy, not crisp. Such a shame as the veggies were excellent. I've never eaten kale that I've liked before.
    

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