Asia de Cuba

Pre-Theatre Bento Boxes

$18

• The Vegetarian Box

  red quinoa salad, chipotle-glazed tofu, black bean empanadas with sweet & sour, plantain fried rice

• The Seafood Box

  'the crispy calamari' salad, tunapica tartare, chilli-rubbed scallops, shrimp churros with thai coconut curry

• The Meat Box

  chicken chicharrones, Asia de Cuba salad, ropa vieja spring rolls with sweet & sour, 'chino latino' roasted lechon

Los Clásicos de Cuba

$12

• Mojito

  bacardi superior rum, mint, lime, fresh sugar cane juice

• Daiquiri

  bacardi superior rum, lime, sugar

Ceviches

• Red Snapper$12.00

  thai chilli, red onion, coriander, plantain

• Grouper$12.00

  mojo amarillo, sofrito crudo, radish

• Scallop$14.00

  aji panca, grapefruit

• Cobia$16.00

  thai mango salad, rocoto miso vinaigrette

• Shrimp$12.00

  charred avocado, red onion, edamame

• Salmon$12.00

  citrus cured, passion fruit leche de tigre

Small Plates & Salads

• Black Bean & Plantain Empanadas$9.00

  rocoto sweet & sour

• Roasted Duck Salad$16.00

  almonds, mandarin orange, napa cabbage, radicchio, baby sorrel, spicy vinaigrette

• 'The Crispy Calamari' Salad**$16.00

  banana, chayote, cashews, hearts of palm, orange-sesame vinaigrette

• Shrimp Churros$10.00

  sesame, jalapeño, thai coconut curry

• Crispy Octopus al Ajillo$18.00

  kale tabbouleh, lychee, garlic chips

• Casabe Cakes$12.00

  guava bbq pork, onion mojo, fresno pepper

• Lamb Dumplings$11.00

  chilli ponzu

• Ropa Vieja Spring Rolls$12.00

  slow-braised short rib, rocoto sweet & sour

• Red Quinoa Salad**$14.00

  grilled vegetables, heirloom tomatoes, roasted corn, baby frisée, avocado, chinese leeks, queso fresco, saffron yuzu vinaigrette

• Tunapica Tartare**$14.00

  crispy wonton, spanish olives, currants, toasted coconut, almonds, avocado ceviche

• Vegetable Spring Rolls$9.00

  srirachi aioli

• Chicken Chicharrones$12.00

  traditional onion mojo or sesame soy glazed

• Plantain & Squash Pot Stickers$18.00

  leeks, pine nuts, citrus ponzu

• Ducknuts$5.00

  chilli-glazed doughnut, confit duck

Mains

• Chilli-Rubbed Scallops**$25.00

  black rice, black beans, roasted cauliflower, japanese aioli

• Chino Latino$22.00

  mojo-roasted lechon, jasmine rice, bean sprouts, egg, edamame

• Mojo Duck Confit$24.00

  brown rice, orange, thai basil, thai chilli, poached duck egg

• Seven Spice Half Chicken$25.00

  snow peas, shiitake mushrooms, creamy congri, maduros, pan jus

• Coffee-Crusted Ribeye$29.00

  vine tomatoes, shiso mojo butter, wasabi miso potato purée

• Spicy Thai Coconut Curry Lobster

  udon noodles, gai choy, sofrito, thai chilli

  • Half$39.00
  • Whole$64.00

• Braised Spiced Lamb Shank$28.00

  eggplant, shimeji mushrooms

• Cumin-Dusted Tuna$26.00

  white bean, chorizo salsa, tatsoi, garlic-sesame vinaigrette

• Rocoto-Glazed Black Cod$38.00

  orange mojo, avocado pablano purée

• Tamarind-Glazed Salmon$22.00

  cucumber, jicama, yellow peppers, snow peas, aji amarillo vinaigrette

• Vegan Sofrito Pad Thai**$16.00

  shimeji mushrooms, peppers, gai choy, bean shoots, peanuts

• Hake a La Plancha$21.00

  morning glory, edamame, black bean

• Barrio Chino BBQ$39.00

  24 hour short rib, brisket mole, wasabi demi-glace

• El Lechon$50.00

  cuban style slow-roasted pork, maduros, black beans, fried rice, chinese eggplant, plantain fricassee, thai chilli chimichurri

Sides

• Yuca 'Fries'$7.00

  onion mojo

• Grilled Market Vegetables$8.00

• Plantain Fried Rice$8.00

  avocado ceviche, maduros

• Chinese Eggplant & Plantain Fricassee$8.00

• Cuban Black Beans$7.00

• Glazed Boniato$6.00

  sweet potato, chipotle honey glaze, queso fresco

• Sautéed Bok-Choy$7.00

  garlic chips, lime

• Lobster Boniato Mash$17.00

Signature Menu

$65, daily from 5pm | minimum 2 people

Amuse

• Grouper Ceviche

  mojo amarillo, sofrito crudo, radish

Starters

• 'The Crispy Calamari' Salad

  banana, chayote, cashews, hearts of palm, orange-sesame vinaigrette

• Casabe Cakes

  guava bbq pork, onion mojo, fresno pepper

• Tunapica Tartare

  crispy wonton, spanish olives, currants, toasted coconut, almonds, avocado ceviche

Intermezzo

• Mojito Sorbet

Mains

• Cumin-Dusted Tuna

  white bean, chorizo salsa, tatsoi, garlic-sesame vinaigrette

• Seven Spice Half Chicken

  snow peas, shiitake mushrooms, creamy congri, maduros, pan jus

• Coffee-Crusted Ribeye

  for parties of 3 or more: vine tomatoes, shiso mojo butter, wasabi miso potato

Dessert

• Desserts

  chef's selection of our most popular desserts