Atelier Florian

Review summary

1. K

   Katharine B. VIP

   New York City11 reviews

   1.0

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We had a reservation for fine dining (white tablecloth, adequate servers, charming setting, relative quiet permitting conversation) on the first floor-- and were forced onto the second floor when the restaurant sold out the first floor to a single group. It was nasty!!! Incredibly loud, rumpus room/train station-like, no tablecloths, short on utensils, uncoordinated food service, struggling servers, very late drink service, cold food, NO graciousness-- imagine our anger and embarrassment in hosting house guests there. NEVER AGAIN!!! WHAT HAS HAPPENED TO THIS RESTAURANT??? As we exited, we saw the private party enjoying the experience we had booked and had not received. TERRIBLE MANAGEMENT!!!
   

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2. M

   Margaret

   San Francisco5 reviews

   4.0

   Dined on February 28, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Food is great (had the fish & chips & Caesar salad), staff is friendly and attentive. Love the French bistro atmosphere.
   

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3. R

   Robert

   London3 reviews

   2.0

   Dined on February 16, 2025

   1. Overall 2
   2. Food 4
   3. Service 1
   4. Ambience 4

   Ran out of coffee at 10am (their open) for Sunday Brunch and espresso machine was broken. Inattentive (if very friendly) service. Good atmosphere and food but if you go there stay on top of the staff.
   

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4. P

   Peter

   London5 reviews

   5.0

   Dined on February 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great ambiance and amazing service by Alex and "Other Alex". For starters, the shishito peppers and provencals mussels were delicious, nicely prepared. Mussels with frites, the peppers nicely charred with a lime wedge for that umami hit. Drinks were delicious and meticulously crafted by Other Alex. And the main dinners were tasty and well portioned, squid ink seafood pasta and gnocchi. The dessert - Nutella cheesecake - was overly indulgent and I could have gone for a lighter fare. Other Alex sold me on it, she's excellent at her craft. A must visit and adjacent to the Yale University Arts Library and Yale School of Art - super chill street vibes. Lots of free street parking too! I'd visit again, thank you for the great experience.
   

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5. S

   Stuart VIP

   New York City34 reviews

   4.0

   Dined on February 7, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Mussels good as always. Brussels sprouts were as well. Salmon could have been a little less cooked. Service was attentive without being overbearing.
   

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6. K

   Karen

   New York City2 reviews

   5.0

   Dined on January 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent value convenient location for our Yale Rep theatre matinee
   

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7. S

   Susan

   Washington DC1 review

   5.0

   Dined on January 8, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Comfortable, cozy atmosphere, excellent service, good food, good value
   

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8. M

   Mark VIP

   New York City35 reviews

   4.0

   Dined on January 1, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Tasty tuna tartare and clam chowder in a lovely setting. Reliably good food and service.
   

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9. D

   Dan

   Austin4 reviews

   5.0

   Dined on December 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lovely visit, thank you. This was our third time visiting and we’ll be back again!
   

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10. S

    Sarah

    New York City2 reviews

    3.0

    Dined on December 23, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4

    The cocktails were great. The pasta I ordered was supposed to have pesto, but it was some odd brown sauce that had some degree of pesto flavor but mostly lacked general seasoning. My husband's steak had zero seasoning at all. It's a tricky night because it's the holidays, so maybe we had the B team in the kitchen? As it is, we won't go back.
    

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