B&B Chophouse and Market
Make a reservation
- Neighborhood gem
- Good for special occasions
- Great for creative cocktails
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesSteakhouse, American, Seafood
- Hours of operationBrunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Phone number(941) 893-5403
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefJacob Rodibaugh
- NeighborhoodSarasota
- Cross streetMarket
- Parking detailsParking in back is best. Entrance to restaurant is in front and back
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Experiences
Weeknight Early Dinner 2 Course Specials
$20.00 per person
Multiple dates availableFrom $20 we have eight different 2 course options in our beautiful main dining room or covered patio. Course 1 includes soup and salad options such as our delicious Baby Wedge Salad, or a Caesar or opt for our amazing Beef Burgoo or Crab Bisque. Then select from 8 different entree choices. Prices vary starting at $20. On Wednesdays one of the options is our 10oz Prime Rib dinner for just $25. All options include bread serviceWednesday Prime Rib Night
$19.95 per person
Multiple dates availableNOTE - Valentines week Prime Rib night will be Tuesday the 13th. Our famous slow roasted prime rib, 10oz dinner complete with one side and bread service.Savor Thursday 3 Course chef's Dinner
$40.00 per person
Multiple dates availableThree course dinner designed by Chef Jacob weekly includes starter, entree and dessert. Each course includes options and choices vary weekly. Thursday nights from 4p-close
Popular dishes
What 1,428 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.4Ambience
- 4.3Value
Noise • Moderate
Review summary
- L
Leah
Tampa
vip5 reviews
5.05 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- c
christine
Orlando
4 reviews
5.04 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Erik
Tampa
1 review
2.01 review
Dined 2 days ago
- Overall 2
- Food 2
- Service 2
- Ambience 2
Is this helpful?
- V
Valerie
Tampa
9 reviews
5.09 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Steffani
Naples
26 reviews
3.026 reviews
Dined 2 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 3
Is this helpful?
- M
Mary
Orlando
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Laurie
Columbus
11 reviews
5.011 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Stephen
Orlando
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Tampa
1 review
3.01 review
Dined 2 days ago
- Overall 3
- Food 2
- Service 4
- Ambience 4
Is this helpful?
- J
Joy
New York City
6 reviews
5.06 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
B&B Chophouse and Market offers takeout which you can order by calling the restaurant at (941) 893-5403.
B&B Chophouse and Market is rated 4.5 stars by 1428 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
8205 Natures WayUnit 119, Lakewood Ranch, FL 34202-4217
Additional information
- Cross streetMarket
- NeighborhoodSarasota
- Hours of operationBrunch Sat, Sun 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm Happy Hour Daily 3:00 pm–6:00 pm
- Price$31 to $50
- CuisinesSteakhouse, American, Seafood
- Dining styleCasual Dining
- Dress codeSmart Casual
- Parking detailsParking in back is best. Entrance to restaurant is in front and back
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefJacob Rodibaugh
- AdditionalBar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number(941) 893-5403