Bank + Vine

4.6

463 Reviews

$50 and over

Contemporary American

Make a reservation

2 people

Mar 11, 2025

7:00 PM

Booked 2 times today

Experiences are available.

Charming
Good for special occasions
Great for creative cocktails

Bank+Vine is serving up a fresh and seasonal menu from a passionate culinary team, focusing on a farm to table concept and showcasing produce at the peak of its season.

Located in one of downtown Wilkes-Barre’s historic buildings, Bank+Vine provides both an indoor and outdoor casual dining experience with plates meant to be shared around the table. Take a trip back to 1912 and visit the old South Side Bank while dining in 'The Lobby' with it's 30 foot vaulted ceilings and a private dining room overlooking the entire restaurant, perfect for gatherings of 10 people with a private restroom.

Private dining

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Additional information

Location
268 S Main St, Wilkes Barre, PA 18701-1532
Phone number
(570) 901-4040
Price
$50 and over
Cuisines
Contemporary American, Farm-to-table
Hours of operation
Sat 4:00 pm–10:00 pm Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:30 pm–9:00 pm Fri 4:30 pm–10:00 pm Sun 4:00 pm–7:30 pm
Dress code
Smart Casual
Parking details
The 2nd parking lot from the building has a visible sign stating Additional Parking. Please do not park in the lot right next door to the building since this is reserved for the tenants in the apartments upstairs. Furthermore, there is street parking available on the side and front of the restaurant.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Barbara Hill

Experiences

March Date Night
$41.00 per person
Mar 11, 2025 only
Explore our crowd favorite menu items or sample some of Chef Barbara's newest creations with this special 3 course Date Night menu! Available every Tuesday in March!
5 Course Irish Dinner
$49.00 per person
Mar 13, 2025 only
An Evening of Irish Flavors: Irish Pairing Dinner Celebrate the spirit of Ireland with us for a night of authentic Irish flavors paired perfectly with drinks that’ll make you feel like you’re right at the heart of Ireland. What to expect: – Delicious Irish-inspired dishes paired with the perfect drinks – A cozy, festive atmosphere to transport you straight to Ireland – Special whiskey and beer pairings to elevate each course Menu Highlights: 1st Course- Spring Pea Tarts 2nd Course- Spinach & Artichoke Dip 3rd Course- Cast Iron Shepherd's Pie 4th Course- Corned Beef & Cabbage 5th Course- Orange Zest Whiskey "Souffle" Pie
Cocktail History Class: Irish Whiskey Edition
$20.00 per person
Mar 15, 2025 only
Join Brian in The Reserve and join us for an exclusive Irish Whiskey Tasting! Unlock the Secrets of Irish Whiskey Calling all whiskey lovers! Deep dive into the rich history and taste characteristics of Ireland’s finest whiskeys.🇮🇪 What’s in store for you: – A guided tasting of premium Irish whiskeys. – Learn about the distillation process, the regions, and the heritage behind each bottle. – Expert insights on whiskey pairings, tasting techniques, and the best ways to enjoy your whiskey. Come sip, learn, and discover the art of Irish Whiskey with us! Kitchen will be open!

Hay Smoked Oysters, Apple + Fennel Mignonette$12.00
Gulf Shrimp Ceviche, Aguachile, Avocado, Lime$14.00
House Salad$9.00
Cucumber, Red Onion, Tomato, Shredded Mozzarella
Chargrilled Baby Romaine, Herb Croutons, Shaved Parmigiano, Lemon$14.00
Bruschetta, Fresh Mozzarella, Tomato, Red Onion, Basil, Lemon, Crostini$19.00
Burrata. Orange Marmalade. Winter Citrus. Prosciutto Salt.$15.00
Mussels, Coconut Milk, Ginger, Garlic, Cilantro, Yuengling, Chilis$15.00
Charcoal Grilled Carrots, Lemon Yogurt, Toasted Pistachio$15.00
Dozen Steamed Clams, Fra Diavolo or White Wine Butter$17.00
Charcoal Grilled Octopus, Confit Potato, Nduja Sausage$17.00

Land and Sea

Pan Seared Branzino, Roasted Squash, Fennel and Pomegranate Salad, Almonds$29.00
Pan Seared Salmon, Creamy Garlic, Lemon and Herb, Roasted Broccolini$33.00
Pan Seared Tuna$33.00
Udon Noodles, Sesame, Soy Sauce, Cilantro
New York Strip, Gorgonzola Dolce, Potato Fondant, Mushroom$45.00
Pan Roasted Filet, Twice Baked Potato, Red Wine Butter Sauce, Panne Fritto$48.00
Cast Iron Berkshire Pork Chop, Cauliflower Crema, Truffled Rosemary Potatoes, Pecorino$45.00
House Cheeseburger$15.00
Lettuce, Tomato, Onion
B+V Burger$15.00
Changes monthly - Inquire with Server

Classics & Hand Cut Pastas

Pasta Pomodoro$20.00
Traditional Tomato Sauce, Pecorino, Basil
Chicken Parmigiana$30.00
Mozzarella, Basil, Pasta Pomodoro
Veal Parmigiana$33.00
Mozzarella, Basil, Pasta Pomodoro
Pine Nut Butter Shrimp$37.00
Fettucine, Pesto, Basil
Chicken Blanco$33.00
Linguine, Asparagus, Tarragon Cream
Veal Piccata$31.00
Linguine, Lemon, White Wine, Capers, Parsley

Sides

Crispy Potatoes, Long Hot + Garlic Aioli$11.00
Rosemary Potatoes, Pecorino, Truffle$11.00
Seared Cauliflower, Harissa Lemon Yogurt, Candied Walnuts$13.00
Gigi's Meatballs, Pomodoro, Mozzarella, Basil$9.00

Simply Prepared-For the Table

28oz Ribeye Steak (3 Course Dinner)$140.00
First Course- Select 2: Charred Caesar Salad or House Salad | Second Course- Ribeye with Broccolini over Romesco and Choice of side Potato | Third Course- 2 Scoops of Ice Cream or Sorbet

Kids Menu

Kids Bucatini and Meatballs with Pomodoro$12.00
Kids Cheeseburger with French Fries$12.00
Kids Orecchiette with Butter and Pecorino$9.00

What 463 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Scranton / Poconos
Innovative
Scranton / Poconos
Good for groups
Scranton / Poconos
Healthy
Scranton / Poconos
Great for fine wines
Scranton / Poconos
Romantic
Scranton / Poconos
Lively
Poconos Mountain Region
Innovative
Poconos Mountain Region
Good for groups
Poconos Mountain Region
Healthy
Poconos Mountain Region
Great for fine wines
Poconos Mountain Region
Romantic
Poconos Mountain Region
Lively

Review summary

AI-generated from verified diner reviews

Bank + Vine offers a delightful dining experience with "fabulous food" and "great staff." The restaurant is known for its "excellent service" and "beautiful atmosphere," making it perfect for special occasions. Despite some mixed reviews on portion sizes and pricing, customers consistently praise the unique and flavorful menu, ensuring a "wonderful meal" every visit.

463 Reviews

S
Saverio
Philadelphia3 reviews
3.0
Dined on March 1, 2025
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 3
This was my second time dining at Bank & Vine. I would have preferred sitting in the main dining area instead of near the bar area. I should have asked to be moved, but I did not.The appetizer, which was the beef Wellington, was excellent. I was a bit disappointed with the Chillian Sea Bass special entree, which was a bit salty. I topped off dinner with Tirramisus desert. Overall, it was average, but my date was great
Is this helpful?
A
Alex
Poconos1 review
5.0
Dined on February 27, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My wife and I went with another couple for date night and we left extremely impressed. The staff was attentive and the service was perfect. Our courses came out as they should and everything was cooked to perfection. I highly recommend the chicken Blanco. It was exquisitely cooked crispy on the outside and perfectly moist on the inside. I can't wait until I get a chance to eat that again. I recommend it for any special occasion.
Is this helpful?
J
Jessica
San Francisco1 review
5.0
Dined on February 23, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was impressed with ambiance and service. Food was very good! Love the location preserved bank!
Is this helpful?
C
Callie
Philadelphia1 review
5.0
Dined on February 19, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always excellent all around! Great food, service and atmosphere. Amazing experience.
Is this helpful?
M
Mark
Greater Boston1 review
5.0
Dined on February 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best meals I've had in years. Service was prompt and attentive. Very chill vibe. Loved it.
Is this helpful?
M
Mike
Philadelphia2 reviews
5.0
Dined on February 13, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I took a group of colleagues from out of state to B&V for dinner. Great atmosphere and amazing food!
Is this helpful?
W
WAYNE
Poconos5 reviews
5.0
Dined on February 11, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The service was great with various staff making sure our service and meal was to our liking. The dishes were perfect. My wife had Lobster Linguini, and I had Pine nut butter Grilled shrimp with fettuccini and pesto sauce. Both were excellent and presented perfect. We highly recommend Bank + Vine for special occasions as well as a night out.
1 person found this helpful
J
Jodi
Poconos17 reviews
4.0
Dined on February 8, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Always a great meal at Bank and Vine… I wish they offered soup on their menu (especially when it is frigid outside). The special lamb flatbread was delicious!!
Is this helpful?
J
James
Orlando1 review
5.0
Dined on February 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food and service! We really enjoyed our visit.
Is this helpful?
M
Michael VIP
New York City73 reviews
5.0
Dined on January 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Tremendous. First time visitors. Loved the atmosphere and the fools.
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FAQs

Bank + Vine offers takeout which you can order by calling the restaurant at (570) 901-4040.

Bank + Vine is rated 4.6 stars by 463 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 11, 2025

7:00 PM

Booked 2 times today

Experiences are available.

268 S Main St, Wilkes Barre, PA 18701-1532

Additional information

Phone number
(570) 901-4040
Price
$50 and over
Cuisines
Contemporary American, Farm-to-table
Hours of operation
Sat 4:00 pm–10:00 pm Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:30 pm–9:00 pm Fri 4:30 pm–10:00 pm Sun 4:00 pm–7:30 pm
Dress code
Smart Casual
Parking details
The 2nd parking lot from the building has a visible sign stating Additional Parking. Please do not park in the lot right next door to the building since this is reserved for the tenants in the apartments upstairs. Furthermore, there is street parking available on the side and front of the restaurant.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Barbara Hill

Bank + Vine

Make a reservation

Private dining

Additional information

March Date Night

5 Course Irish Dinner

Cocktail History Class: Irish Whiskey Edition

Raw / Small Plates

Hay Smoked Oysters, Apple + Fennel Mignonette$12.00

Gulf Shrimp Ceviche, Aguachile, Avocado, Lime$14.00

House Salad$9.00

Chargrilled Baby Romaine, Herb Croutons, Shaved Parmigiano, Lemon$14.00

Bruschetta, Fresh Mozzarella, Tomato, Red Onion, Basil, Lemon, Crostini$19.00

Burrata. Orange Marmalade. Winter Citrus. Prosciutto Salt.$15.00

Mussels, Coconut Milk, Ginger, Garlic, Cilantro, Yuengling, Chilis$15.00

Charcoal Grilled Carrots, Lemon Yogurt, Toasted Pistachio$15.00

Dozen Steamed Clams, Fra Diavolo or White Wine Butter$17.00

Charcoal Grilled Octopus, Confit Potato, Nduja Sausage$17.00

Land and Sea

Pan Seared Branzino, Roasted Squash, Fennel and Pomegranate Salad, Almonds$29.00

Pan Seared Salmon, Creamy Garlic, Lemon and Herb, Roasted Broccolini$33.00

Pan Seared Tuna$33.00

New York Strip, Gorgonzola Dolce, Potato Fondant, Mushroom$45.00

Pan Roasted Filet, Twice Baked Potato, Red Wine Butter Sauce, Panne Fritto$48.00

Cast Iron Berkshire Pork Chop, Cauliflower Crema, Truffled Rosemary Potatoes, Pecorino$45.00

House Cheeseburger$15.00

B+V Burger$15.00

Classics & Hand Cut Pastas

Pasta Pomodoro$20.00

Chicken Parmigiana$30.00

Veal Parmigiana$33.00

Pine Nut Butter Shrimp$37.00

Chicken Blanco$33.00

Veal Piccata$31.00

Sides

Crispy Potatoes, Long Hot + Garlic Aioli$11.00

Rosemary Potatoes, Pecorino, Truffle$11.00

Seared Cauliflower, Harissa Lemon Yogurt, Candied Walnuts$13.00

Gigi's Meatballs, Pomodoro, Mozzarella, Basil$9.00

Simply Prepared-For the Table

28oz Ribeye Steak (3 Course Dinner)$140.00

Kids Menu

Kids Bucatini and Meatballs with Pomodoro$12.00

Kids Cheeseburger with French Fries$12.00

Kids Orecchiette with Butter and Pecorino$9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Bank + Vine offer delivery through OpenTable or takeout?

How is Bank + Vine restaurant rated?

Is Bank + Vine currently accepting reservations?

Make a reservation

Additional information