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Bata, Tucson, AZ

Bata

4.6
4.6
1214 Reviews
$31 to $50
Contemporary American
35 E Toole Ave, Tucson, AZ 85701-1209

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2 people
SunMonTueWedThuFriSat
11:30 PM
Booked 23 times today

About this restaurant

  • Innovative
  • Good for special occasions
  • Great for creative cocktails
Bata is a restaurant designed to celebrate the best our region has to offer. We cook over a live oak fire, on our custom fabricated hearth. Our menu changes daily. We mill AZ grown grain in house, daily. We focus on whole animal butchery, done in house. We have an extensive fermentation program. Our bar program largely focuses on wines that are organic, biodynamic, and produced with minimal intervention. The cocktail list highlights the best products of the season, with a carefully curated list of spirits from across the globe. We believe that our hospitality is just as important as the food and beverages we put on the table.

We do not encourage our restaurant for young children. We do not have any highchairs in house and ask that you please bring your own if it is required.

We do not offer any outdoor seating. Private dining, kitchen counter and large party seating available. Email hello@batatucson.com for inquiries.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Farm-to-table, Tapas / Small Plates
  • Hours of operation
    Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Tyler Fenton
  • Neighborhood
    Downtown Tucson
  • Cross street
    Toole Ave and Stone Ave
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine

What 1,214 people are saying

Bata reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.8Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Tucson

    Best Service

  • Tucson

    Best Ambiance

  • Tucson

    Innovative

  • Tucson

    Healthy

  • Tucson

    Contemporary American

  • Tucson

    Best Service

  • Tucson

    Best Ambiance

  • Tucson

    Innovative

  • Tucson

    Healthy

  • Tucson

    Contemporary American

Review summary

AI-generated from verified diner reviews
Bata offers a "creative and innovative menu" with a "wonderful atmosphere" and "excellent service." Known for its "unique dishes" and "locally sourced ingredients," the restaurant provides an "adventurous dining experience." Despite some mixed reviews on dish execution, Bata remains a "top dining experience" in Tucson.
1,214 Reviews
  1. Thomas VIP

    Denver86 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredibly inventive, unique and complex dishes with multiple combined flavors and textures, in unique reclaimed warehouse atmosphere with open kitchen.

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  2. Mark

    Denver2 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Outstanding culinary experience. The food was fabulous. Great place for a meal for foodies! The service was spot on with a great open kitchen atmosphere.

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  3. Rusty

    Phoenix1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our experience was amazing. Great service and food.

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  4. Christine

    Las Vegas2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our second time here and it was as delicious as the first. An experience you need to have. Each course was perfectly done. I highly recommend Bata.

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  5. Laura

    New York City8 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Interesting menu that changes daily and includes small bites in addition to salad/appetizers and entrees. Our waiter Oliver did a great job explaining it. Our meal was excellent. Loved the choice of small bites as often an appetizer and then an entree is too much food for us. We shared the meatballs and a tartlet. For entrees we had the ham with broccolini and the vol au vent with cod, both delicious. The venue is edgy, exposed, very high ceilings, great atmosphere. It was a memorable evening in every way.

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  6. Randi VIP

    Tucson8 reviews

    5.0

    Dined on April 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious and inventive food, beautiful ambiance, and our server was beyond perfection. We had such a memorable meal and night.

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  7. Jesse

    Phoenix7 reviews

    5.0

    Dined on April 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is our “go-to” restaurant for special occasions or for when we have out of town visitors who we want to impress with a great dinner experience. Bata showcases why Tucson has a UNESCA designation as a city of gastronomy. There are only two cities with this designation in the U.S., Tucson and San Antonio.

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  8. Wendi

    Las Vegas10 reviews

    3.0

    Dined on April 10, 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    The service was amazing. The ambience was nice. There was something a little “off” with every dish. The mushrooms were overcooked and stringy. Some of the food was too acidic and not balanced flavor-wise. We were disappointed with the food, especially for the price point.

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  9. Miranda

    Fayetteville9 reviews

    5.0

    Dined on April 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was among the best meals of my life. We had a table of five and opted for the chef's choice service (this is not what it's called but along those lines) and every dish was an innovative combination of textures and flavors. The conversation centered on the food, what we loved and why, and assembling the "perfect bite" of each dish. So much fun. Whatever you do, do NOT skip the Malwach or that fabulous trout!

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  10. Nikai

    Phoenix1 review

    2.0

    Dined on April 5, 2025

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 5
    Not our cup of tea. It may be best for those with an extremely elevated pallet and little appetite.

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FAQs

Bata is rated 4.6 stars by 1214 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation


Booked 23 times today
Google Map for Bata

35 E Toole Ave, Tucson, AZ 85701-1209

Dining areas

Additional information

  • Cross street
    Toole Ave and Stone Ave
  • Neighborhood
    Downtown Tucson
  • Hours of operation
    Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Farm-to-table, Tapas / Small Plates
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Tyler Fenton
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine
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