Bella Trattoria

Review summary

1. K

   Karen

   New York City

   9 reviews

   5.0

   9 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One of my favorite places to eat in San Francisco and I enjoy bringing people to experience the food and service. Tonight I brought my cousin and we enjoyed Caesar Salad, Minestrone soup, Pappardelle and Rigatoni (my personal favorite. His review to the server was Amazing! We will be returning on Wednesday for Happy Hour for 10 people for a pseudo memorial celebration. Kitty was very good as well as others who helped deliver and remove plates from the table. Attentive without being intrusive.
   

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2. J

   Jeanette

   VIP

   Chicago

   55 reviews

   5.0

   55 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was pricey but excellent. Will return. Kitchen a bit slow but again food was excellent tasting. Server brought extra drinks and dessert to make up for the long wait of food. Ordered Cavolette, Tricolore, Pasta Norcina, Maccarune Ca Vodka, Zuppa di pesce, La Tagliata, Cotoletta Di Pollo. All were yummy. Good authentic food
   

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3. A

   Angie

   VIP

   San Francisco

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a vibe! The bartender was amazing! I wish I got her name!! First time and will be back again
   

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4. S

   Shawn

   VIP

   New York City

   3 reviews

   5.0

   3 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was fabulous. Best gnocchi we’ve ever had. Fabulous wine list. Tremendous service. Highly recommend. A real San Francisco jewel.
   

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5. M

   Megan

   VIP

   San Francisco

   15 reviews

   5.0

   15 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Favorite Italian place in the Richmond District. Our server was the best! We shared the mortadella & burrata pizza , gnocchi with Italian sausage and my new must have dish Not Carbonara with butternut squash. We also had the tiramisu for dessert, highly recommend!
   

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6. T

   Tammy

   San Francisco

   3 reviews

   5.0

   3 reviews

   Dined on January 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love this place. The service is exceptional. And the food is delicious.
   

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7. A

   Audel

   Las Vegas

   1 review

   5.0

   1 review

   Dined on January 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was our first time dinning here after going to the Walt Disney museum. We stumbled upon it when looking for places to eat and decided to go after seeing the amazing reviews it had. It surpassed our expectations and our server was amazing. We can’t wait to come back. Well worth it!
   

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8. J

   Julie

   San Francisco

   1 review

   4.0

   1 review

   Dined on January 11, 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 3

   4 of our 6 dishes were delicious. Pizza crust was hard and a bit on the dark side, however the toppings were delicious. If you like Gnocchi, this is definitely the place to enjoy it! I was charged $25 for “custom item”, which I’m guessing was for bringing in my own cake. We were given small plates (2 were dirty) and no knife to cut the cake!
   

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9. S

   Steve

   VIP

   San Francisco

   10 reviews

   3.0

   10 reviews

   Dined on January 6, 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   The food was not to our taste.very heavy with salt and lacked authenticity. Probably okay for the less disconcerting. The Brunello was excellent however.
   

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10. K

    Kris

    Denver

    50 reviews

    5.0

    50 reviews

    Dined on January 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Took our family out to dinner which ranged from the hand made Margherita pizza, to a gluten free gnocchi entree, to chicken breast, to a large spinach salad to MY meal which was from The prix fixe menu & included a burrata/prosciutto & arugula drizzled with a sweet/tangy aged balsamic vinegar. (I shared like an app for 5 of us) & the star of the show which was a delicious pork Osso Buco with spinach papperadelle & a phenomenal sauce. Not one bit of yucky fat or tendons, & it just melted in the mouth. Our server, Morgan, deserved an academy award for dealing with all of the special dietary needs of various family members & our sudden need to depart quickly. (He brought my panna cotta “to go”like a pro). A fine Ripasso (vino) made dinner complete! I give Bella Trattoria an A+!!!!
    

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