ANTIPASTI
Mixed olives£3.00
Lightly salted potato crisps, aioli & paprika £3.00
Burrata, semi dried tomatoes, basil, olive oil £8.00
GARLIC BREAD
OUR SOURDOUGH TOPPED WITH:
Butter, garlic £4.00
Butter, garlic, fiordilatte mozzarella, parmigiano, cracked pepper£5.00
Butter, garlic, anchovies, lemon zest, cracked pepper£5.50
MONTANARINA
A DEEP FRIED DOUGH BALL TOPPED WITH:
Tomato sauce, parmigiano, basil £5.00
Honey and grated aged smoked ricotta £5.00
‘Nduja (calabrese spicy sausage), burrata, basil £6.00
Prosciutto di Parma, burrata £6.00
INSALATE
Side:£4.00
lettuce, rocket, olive oil, balsamic
Smoked chicken: £10.00
free range smoked chicken, lettuce, rocket, black olives, aioli, parmigiano reggiano shavings, mixed seeds
PIZZE
Our sourdough is made right here on site every day with organic type 1 flour and proofed for 24 hours
MARINARA - vegan£7.90
Organic tomato, garlic, parsley, extra virgin organic olive oil
MARGHERITA - veg£10.20
Organic tomato, fiordilatte mozzarella from Napoli, basil, extra virgin organic olive oil
SMOKED MARGHERITA - veg£11.20
Provola (naturally smoked mozzarella), organic tomato, basil, black cracked pepper, extra virgin organic olive oil
NAPOLI£11.90
Amalfi anchovies, black olives, fiordilatte mozzarella from Napoli, organic tomato, oregano
DIAVOLA PICCANTE£12.90
Spicy salami, ‘nduja (spicy sausage from Calabria), organic tomato, fiordilatte mozzarella from Napoli
NORMA - veg£12.50
Baked aubergines, basil & walnut pesto, organic tomato, fiordilatte mozzarella from Napoli, smoked & aged ricotta
SALSICCIA£12.50
Yorkshire pork sausage, organic tomato, fiordilatte mozzarella from Napoli, 24 month aged parmigiano reggiano
BURRATA & ‘NDUJA£13.00
‘Nduja (spicy sausage from Calabria), burrata, organic tomato, fiordilatte mozzarella from Napoli, semi dried tomatoes, basil
SPINACI - veg£12.50
Sauteed spinach, red onions, fiordilatte mozzarella from Napoli, gorgonzola, aioli, 24 month aged parmigiano reggiano
FALAFEL - vegan£10.00
Organic tomato, smashed falafel, red onions, black olives, fresh chili, parsley
4 FORMAGGI & MUSHROOM & TRUFFLE - veg£13.50
Gorgonzola, fiordilatte mozzarella from Napoli, 24 month aged parmigiano reggiano, provola (naturally smoked mozzarella), mixed mushrooms, truffle oil
PROSCIUTTO DI PARMA£13.90
18 month aged Prosciutto di Parma, fiordilatte mozzarella from Napoli, burrata, rocket
EXTRAS
Veg£2.00
Cheese
2.5
Fresh chili / garlic£0.50
Anchovies£2.50
Meat / Salumi£3.00
CRUST DIPPERS
Spicy ‘Nduja & honey£2.00
Aioli £2.00
Garlic butter£2.00
Basil & walnut pesto £2.00
Dolci
CLASSIC TIRAMISÙ£6.50
Made every day in our kitchen
CANNOLI (2pcs)£6.00
Authentic Sicilian cannoli recipe: fresh sweet ricotta in a crispy shell
LEMON CHEESECAKE£6.00
Vanilla, lemon, sponge base
GELATO
- Vanilla Affogato£4.50
- Chocolate Affogato£5.00