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Lovely, quiet, delicious lunch and not rushed out when we overvisited with long lost cousins!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Arlene","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-30T23:04:22Z","dinedDateTime":"2025-04-30T12:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740904-130018629673","text":"The food was rather disappointing. 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Must support these original restaurants.","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Ian","metro":{"metroId":12,"displayName":"Houston","__typename":"Metro"},"initials":"I","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-10T14:47:13Z","dinedDateTime":"2025-04-09T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740637-190199526449","text":"Biagio is a favourite for us. The food is always excellent as is the service. The location could not be better, especially if we stay at the King Eddie.\nWe also love the tables with tablecloths, napkins and nice glassware and cutlery. \nIt all combines for a memorable lunch or dinner.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Dan","metro":{"metroId":75,"displayName":"Montreal","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-03T17:06:32Z","dinedDateTime":"2025-02-28T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740705-130055817473","text":"Food was okay. The Carpaccio was a stand out, the ravioli was a miss. Every worker was fantastic except for our waiter with the missing teeth. Sat for 45 mins before being asked about drinks and an hour before we were asked for food. Didn’t offer any bread, had to ask another worker if we could get some after seeing it on other peoples tables. I’ve had better service at Jack’s. Again, the staff was great, just not him. Shout out to the young man at coat check, he was awesome. I wish he was our server instead.","rating":{"food":2,"service":2,"ambience":4,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"PastaBoy","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"PB","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T14:47:23Z","dinedDateTime":"2025-02-14T20:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740685-150059971745","text":"If you’re missing home like I do, then it’s the right place for you.","rating":{"food":4,"service":5,"ambience":5,"value":3,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Alessandro","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"A","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62739190.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T15:38:46Z","dinedDateTime":"2025-02-14T20:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740638-170108616187","text":"Outstanding food and service, and very pleasant dining ambience. Highly recommend.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":7,"nickname":"Chris","metro":{"metroId":13,"displayName":"Philadelphia","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-18T22:27:58Z","dinedDateTime":"2025-02-01T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740589-190053369569","text":"Dined here on a Saturday evening. Restaurant was surprisingly not busy, but this made the experience more enjoyable, as it almost felt that we had our own private room. The tables are spaced nicely, with white table cloths giving a feel of a high end experience. Felt like we were in an authentic Italian restaurant. 3 in our party got the Fixed price menu, and all loved their selections (lamb shank and sea bass). I had the lightly breaded veal cutlet, which was excellent. Waiter recommended a good Merlot. All in all, wonderful place for a nice meal or special occasion. Highly recommend! Owner was engaging and interesting.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Tim","metro":{"metroId":99,"displayName":"Western NC","__typename":"Metro"},"initials":"T","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-19T16:40:29Z","dinedDateTime":"2025-01-18T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-98194-2109740431-100044951240","text":"Hadn't been to Biagio in a few years. It's still an outstanding, upscale restaurant. Met owner Biagio himself (that's his first name). If you speak Italian, you will be able to practice it chatting with the very formal-looking waiters who will be happy to share anecdotes from Italy and around the world. I was told Biago has been in business for over 35 years.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Claudio","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-01-09T13:11:22Z","dinedDateTime":"2025-01-03T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"}],"totalPages":20,"page":1,"totalCount":199,"__typename":"ReviewSearchResults"},"reviewHelpfulnessVotes":[],"sortBy":"newestReview","isLoading":false,"prioritiseUserLanguage":false,"searchTerm":"","error":false},"availabilityToken":null,"noAvailabilityList":null,"multiDayAvailabilityModalOpen":false,"showDiningReward":false,"initialDTPDate":null,"initialDTPTime":null,"initialDTPPartySize":null,"fetchAvailabilityOnLoad":false,"findATableLoadingStateOverride":true,"pointRedemptionRewards":null,"privateDining":{},"activeTab":"overview","disableFPC":true,"restaurantHighlights":{"staff":null,"missionStatement":null},"pageAnchor":null},"wallet":{"isPaymentLoading":false,"singleUseCard":null,"savedCards":[],"selectedPaymentCardId":null,"showAddPaymentsMethodModal":false,"showConfirmDeleteModal":false,"cardIdForDeletion":null,"paymentCardTokenToSaveAfterLogin":null,"errorCode":null,"showPaymentMethodSavedToast":null,"showPaymentMethodRemovedToast":null,"networkError":null,"partialErrors":[]}},"__OT_NEW_SESSION_START__":false,"__EXCLUDE_ONETRUST__":false,"__EXCLUDE_GA__":false,"__INCLUDE_RECAPTCHA__":false,"__OT_RUM_CONTEXT__":{"deviceType":"desktop","primaryCountry":"ae"},"__OT_GA_DATA__":{"cd2":72,"cd12":"en","cd6":98194,"cd28":98194,"cd13":"Full Web","cd17":"Full Web","cd11":"restprofilepage","cd66":"restaurants","cd63":"restaurant-profile","cd67":"network","cd10":"anonymous","cd7":"Logged Out","cd4":164,"cd76":164,"cd3":74,"cd19":74,"cd78":4793,"cd5":4793,"cd31":"false","cd85":1,"cd84":"GuestCenter","cd15":"network","cd18":"network"}}}
Welcome to Biagio Ristorante, where our tradition is to serve true and exquisite Italian Cuisine. Risotto, Veal, Milanese, Osso Buco, Fiorentina, Mediterranean Style Seafood Grill, Selection of Pasta Dishes and many other succulent specialties.
Ours is one of Toronto's most beautiful patios and is your city escape... without leaving the city. Our secluded patio is one of a kind in Toronto; located away from traffic, canopied by beautiful trees, and with a whispering fountain. It is your ideal, tranquil lunch or dinner spot just minutes from the financial and entertainment districts.
Choose from our unique and extensive wine list. Impress your guests by hosting a special dinner for up to 18 guests, in our wine cellar; all of this, in the romantic and historic setting of the St. Lawrence Town Hall.
Street Parking available on King.<br />Green P Parking located at Sherbourne & Front, Church & King Street
Public transit
Street Car available on King Street
Additional
Banquet, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
Experiences
Marchese Antinori Excellence Italian Legacy Dinner
CA$195.00 per person
May 7, 2025 only
Marchese Antinori Excellence - An Italian Legacy Dinner at Biagio Ristorante
Join us for an evening where Toronto tradition meets Italian heritage. Halpern Wine Enterprises and Biagio—one of Toronto's most beloved Italian dining institutions—proudly present a wine dinner celebrating the illustrious Marchese Antinori portfolio.
On May 7, 2025, experience the masterful pairing of Biagio's acclaimed Italian cuisine with the distinctive wines of one of Italy's most prestigious winemaking families. Each course has been thoughtfully crafted to showcase the perfect harmony between Biagio's culinary artistry and Antinori's viticultural excellence.
The Menu:
STUZZICHINI ASSORTITI
Mix hors d’oeuvres
Marchese Antinori NV Franciacorta cuvée Royale
INSALATA DI POLPO, ARANCE E FINOCCHIO
Octopus salad with oranges, fennel with olives and E.V.O.O. dressing
Marchese Antinori 2023 Bramito Castello della Sala
CANNELLONE DI RICOTTA E BIETOLE
Swiss chard and ricotta cheese stuffed cannellone
baked in a tomato and bechamel sauce with parmigiano
Jermann 2023 Red Angel Pinot Nero
MEDAGLIONI DI VITELLO AI PORCINI
Veal medallions with Porcini mushroom sauce
Served with potato and vegetables
Prunotto 2020 Barolo
PERE COTTE
Poached pears dipped in chocolate sauce
Marchese Antinori Tignanello Grappa
Mother's Day - A Special Menu
CA$22.00 per person
May 11, 2025 only
This Mother’s Day, honour the most important woman in your life with an unforgettable dining experience at our historic Italian restaurant in the heart of downtown Toronto. Nestled in a beautifully preserved heritage building, our restaurant blends old-world charm with authentic Italian hospitality.
Our special menu features classic and contemporary dishes made with love—from handcrafted antipasti to rich pasta made fresh in-house, followed by perfectly prepared mains and a decadent dessert to finish. Each dish is paired with the warmth of tradition, fine ingredients, and the ambiance of a truly storied setting.
MOTHER’S DAY
SUNDAY 11 2025 12.00 PM TO 5.00PM
ANTIPASTI
ANTIPASTO BIAGIO Variety of salami, prosciutto, mozzarella and pickled vegetables
$22.00
CAPRESE DI BUFALA Buffalo milk mozzarella, vine tomatoes basil extra virgin olive oil
$20.00
FRITTURA DEL PESCATORE Deep fried calamari with shrimp and smelts served with a spiced tomato sauce
$25.00
INSALATA CESARE Romaine lettuce tossed with Chefs Caesar dressing topped
with herb croutons and grana cheese
$18.00
CARPACCIO DI MANZO Certified Angus Beef® Tenderloin sliced with arugula, marinated woodland mushrooms, truffle essence and balsamic reduction topped with asiago cheese
$23.00
INSALATA BIAGIO Radicchio, arugula, Belgian endive, and romaine lettuce tossed with an emulsified balsamic dressing topped with shaved asiago cheese
$18.00
MINESTRONE Fresh season vegetable soup with cannellini beans and tubetti pasta
$14.00
PRIMI PIATTI
RAVIOLI AL PESTO Freshly made ravioli filled with spinach and ricotta,
tossed with a pesto served on a pool of tomato sauce
$30.00
SPAGHETTI ALLA CARBONARA Peppered pancetta, liasons of egg yolks and cream, parmigiano cheese
$28.00
TAGLIATELLE ALLA BOLOGNESE Tagliatelle with the classic meat sauce
$27.00
RISOTTO AI GAMBERI Shrimps arugula and brandy sauce
$35.00
SECONDI PIATTI
SCOTTA DITA D’AGNELLO Grilled spring lamb chops with a garlic and rosemary sauce
$36.00
OSSO BUCO CLASSICO Provimi Gold Label veal shanks slowly braised served with a saffron risotto
$50.00
MEDAGLIONI DI VITELLO Grilled veal tenderloin with a woodland mushroom red wine reduction
$45.00
SALMONE AL PESTO Grilled Atlantic salmon fillet with a pesto crust and roasted garlic tomato sauce
$45.00
BRANZINO AL LIMONE E CAPPERI
Euroseabass with a lemon and capers sauce
$45.00
SOGLIOLA DI DOVER Dover Sole
$65.00
Menu
Biagio Ristorante's menu was last updated on 11/12/2024.
Antipasti E Insalate
Antipasto BiagioCA$22.00
variety of salami, prosciutto, mozzarella and pickled vegetables
Frittura Del PescatoreCA$25.00
Deep fried calamari with shrimp and smelts served with a spiced tomato sauce
Carpaccio Di ManzoCA$23.00
Certified Angus Beef® Tenderloin sliced with arugula, marinated woodland mushrooms, truffle essence and balsamic reduction topped with asiago cheese
Caprese Di BufalaCA$20.00
Buffalo milk mozzarella, vine tomatoes basil extra virgin olive oil
Insalata CesareCA$18.00
Romaine lettuce tossed with Chefs Caesar dressing topped with herb croutons and grana cheese
Insalata BiagioCA$18.00
Radicchio, arugula, Belgian endive, and romaine lettuce tossed with an emulsified balsamic dressing topped with shaved asiago cheese
Zuppe
ZUPPA DI COZZE ALLA MARINARACA$18.00
sautéed mussels in a white wine, spicy Mediterranean tomato broth and garlic rubbed crostini
ZUPPA DEL GIORNOCA$14.00
Daily Soup, ask for details
MINESTRONECA$14.00
Fresh season vegetable soup with cannellini beans and tubetti pasta
Primi
Tagliolini All AragostaCA$49.00
Homemade tagliolini with brandy flambeed lobster in a tomato cream sauce
Fettuccine Con PorciniCA$36.00
From our kitchen fresh cut fettuccine pasta with porcini mushrooms sauteed with garlic, olive oil, white wine and cream
Strozzapreti RomagnoliCA$30.00
Hand rolled pasta in a sweet sausage ragu with spinach and parmigiano
Ravioli Al PestoCA$30.00
Freshly made ravioli filled with spinach and ricotta, tossed with a pesto served on a pool of tomato sauce
Carnaroli Rice
RISOTTO AI GAMBERICA$35.00
Shrimps arugula and brandy sauce
RISOTTO MANTECATO AL TARTUFOCA$38.00
Risotto with parmigiano cream and truffle
RISOTTO AI PORCINICA$35.00
With imported wild porcini mushrooms
Secondi
Sella D'agnelloCA$60.00
Rack of lamb with honey mustard crust and roasted garlic red wine jus
Lombata Di VitelloCA$55.00
French cut Provimi Gold Label veal chop, grilled and brushed with fresh herb infused olive oil
Certified Angus Beef® FILETTO DI MANZO 10 OZCA$65.00
Certified Angus Beef® tenderloin topped with porcini mushroom demi glaze
Osso Buco ClassicoCA$50.00
Provimi Gold Label veal shanks slowly braised served with a saffron risotto
Cotoletta MilaneseCA$55.00
Lightly breaded tenderized veal chop pan fried in clarified butter
Medaglioni Di VitelloCA$45.00
Grilled veal tenderloin with a woodland mushroom red wine reduction
Salmone Al PestoCA$40.00
Grilled Atlantic salmon fillet with a pesto crust and roasted garlic tomato sauce
Zuppa Di PesceCA$45.00
Clams, mussels, scallops, monkfish and shrimps in a slightly spicy tomato and white wine sauce
Grigliata MistaCA$45.00
A variety of fresh seafood grilled to perfection flavoured with a fresh garlic butter, lemon, white wine and virgin olive oil
Sogliola Di Dover
Dover Sole
Market Price
What 199 people are saying
Biagio Ristorante reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.9
4.9 based on recent ratings
4.7Food
4.9Service
4.9Ambience
4.7Value
Noise • Moderate
Loved For
Toronto / Ontario
Best Overall
Toronto
Best Overall
Toronto
Best Ambiance
Toronto
Great for fine wines
Toronto
Romantic
Toronto
Italian
Review summary
AI-generated from verified diner reviews
Biagio Ristorante shines with "outstanding food and service" and a "very pleasant dining ambience." Guests appreciate the "authentic Italian restaurant" feel, enhanced by elegant decor and attentive staff. Highlights include a "memorable lunch or dinner" with "excellent" veal cutlet and a highly recommended Merlot.
199 Reviews
A
Arlene
Toronto1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Everything was wonderful! Lovely, quiet, delicious lunch and not rushed out when we overvisited with long lost cousins!
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J
JO ANNE
Phoenix7 reviews
4.0
Dined on April 24, 2025
Overall 4
Food 3
Service 5
Ambience 5
The food was rather disappointing. One meal was sent back as too salty and another had very cold potatoes and was a touch too salty as well.
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M
Michael VIP
Vancouver29 reviews
5.0
Dined on April 15, 2025
Overall 5
Food 5
Service 5
Ambience 5
Always a pleasure to dine here; food great, service friendly and efficient…really good atmosphere!
Is this helpful?
I
Ian
Houston3 reviews
5.0
Dined on April 9, 2025
Overall 5
Food 5
Service 5
Ambience 4
Food and table were great, owner walking around checking on us. Must support these original restaurants.
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D
Dan
Montreal1 review
5.0
Dined on March 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
Biagio is a favourite for us. The food is always excellent as is the service. The location could not be better, especially if we stay at the King Eddie.
We also love the tables with tablecloths, napkins and nice glassware and cutlery.
It all combines for a memorable lunch or dinner.
Is this helpful?
PB
PastaBoy
Toronto3 reviews
3.0
Dined on February 15, 2025
Overall 3
Food 2
Service 2
Ambience 4
Food was okay. The Carpaccio was a stand out, the ravioli was a miss. Every worker was fantastic except for our waiter with the missing teeth. Sat for 45 mins before being asked about drinks and an hour before we were asked for food. Didn’t offer any bread, had to ask another worker if we could get some after seeing it on other peoples tables. I’ve had better service at Jack’s. Again, the staff was great, just not him. Shout out to the young man at coat check, he was awesome. I wish he was our server instead.
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Alessandro
Toronto3 reviews
5.0
Dined on February 15, 2025
Overall 5
Food 4
Service 5
Ambience 5
If you’re missing home like I do, then it’s the right place for you.
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C
Chris
Philadelphia7 reviews
5.0
Dined on February 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
Outstanding food and service, and very pleasant dining ambience. Highly recommend.
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Tim
Western NC1 review
5.0
Dined on January 19, 2025
Overall 5
Food 5
Service 5
Ambience 5
Dined here on a Saturday evening. Restaurant was surprisingly not busy, but this made the experience more enjoyable, as it almost felt that we had our own private room. The tables are spaced nicely, with white table cloths giving a feel of a high end experience. Felt like we were in an authentic Italian restaurant. 3 in our party got the Fixed price menu, and all loved their selections (lamb shank and sea bass). I had the lightly breaded veal cutlet, which was excellent. Waiter recommended a good Merlot. All in all, wonderful place for a nice meal or special occasion. Highly recommend! Owner was engaging and interesting.
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C
Claudio
Toronto2 reviews
5.0
Dined on January 3, 2025
Overall 5
Food 5
Service 5
Ambience 5
Hadn't been to Biagio in a few years. It's still an outstanding, upscale restaurant. Met owner Biagio himself (that's his first name). If you speak Italian, you will be able to practice it chatting with the very formal-looking waiters who will be happy to share anecdotes from Italy and around the world. I was told Biago has been in business for over 35 years.
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FAQs
Biagio Ristorante is rated 4.9 stars by 199 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.