Biest

Review summary

1. J

   John

   Los Angeles

   51 reviews

   5.0

   51 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wow Biest! You did an awesome job. We celebrated my wife's 50th birthday. They handled it so well. We had a little of everything ordered and everyone loved their meals. The fried calamari was really good. It had a great flavor. Almost didn't need the sauce but wow the sauce was awesome. I ordered the steak with prawns and everything was perfect. The prawns were so flavorful. My wife's branzino was awesome. The service was so nice it seemed like the team worked together and everyone did a great job.
   

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2. Z

   Zachary

   Los Angeles

   1 review

   2.0

   1 review

   Dined 2 days ago

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 4

   I was disappointed by the lack of drinks advertised on their drink menu. Had a basic wine list which they should look into. The mix drinks were not good either. The Cesar salad tasted like fish and had a really bad aftertaste. The only thing I enjoyed was the calamari appetizer and the fettuccine mushroom pasta. Overall it was a disappointing experience.
   

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3. J

   Julie

   Orange County

   5 reviews

   1.0

   5 reviews

   Dined on January 11, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   The server was very slow and not polite the food came cold and late we ask a server to bring some bread for the baby until we waited for her pizza because it took to long and she was hungry and he never brought it and he was rude we ask for some entrees and she never brought them no refills on the water never going back to this place.
   

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4. E

   Erick

   Los Angeles

   3 reviews

   5.0

   3 reviews

   Dined on December 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Never disappointed , the food is always delicious!
   

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5. B

   Brandon

   Los Angeles

   1 review

   2.0

   1 review

   Dined on December 29, 2024

   1. Overall 2
   2. Food 4
   3. Service 1
   4. Ambience 4

   Came at 545pm when the restaurant was pretty empty with a party of six. The food was good but did not redeem the other issues. The server seemed annoyed that we had come in, first bad vibe. Took 10 minutes just to get a menu, no real drink menu offered. When I asked about the whiskey selection the server did not know, went to ask the bartender and came back and said “yes, we have whiskey” but could not remember which they had. $30 for two “well” whiskeys and the second glass was only a half serving compared to the first. The appetizers (2) came out 15 minutes apart. The first entree came out with the last appetizer and the final entree (ribeye) came out 20 minutes after the rest of us had gotten our food. So either we ate cold food waiting, or the last person had to eat alone. There was no mention of the wait or time between meals coming out. The ribeye was to come with broccolini, but came with asparagus instead (did not ask for). The portions were quite small for the large price tag. The food was good, but not that good. I would not come back.
   

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6. OT

   OpenTable Diner

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined on December 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had the best meal here at Biest! Above all my friends and I had such great service, complimentary shots and appetizers included
   

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7. D

   David

   Los Angeles

   4 reviews

   5.0

   4 reviews

   Dined on December 22, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our waiter, Minu, was amazing. Very attentive. The food was absolutely delicious. Highly recommended.
   

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8. J

   Junaid

   VIP

   Los Angeles

   22 reviews

   4.0

   22 reviews

   Dined on December 16, 2024

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Food was not up to par with most Italian restaurants. I had to send back my Bolognese. It was extreme amounts of salt. They did fix the problem by giving me a plate. We also ordered the pizzas. We could not tell the difference between the margarita in the four cheeses. They look very similar and there was no taste really to them. I do appreciate that they have a wood fire-burning pizza oven. I wish they would use a stalker yeast for the dough for their pizza. On the other hand, the waiter and staff were amazing and worked with us. His name was Manu (I). I'm not sure if I'll be returning there again.
   

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9. A

   Aziza

   Los Angeles

   1 review

   5.0

   1 review

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The manager and server made sure our experience was pleasant and amazing! We felt comfortable and the food was amazing! Kids loved it and my Mom loved her birthday lunch.
   

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10. T

    Tricia

    San Diego

    1 review

    2.0

    1 review

    Dined on December 15, 2024

    1. Overall 2
    2. Food 4
    3. Service 3
    4. Ambience 3

    Our waiter was very nice. It took over an hour to get our food. In all fairness, they were very busy with 2 large groups. My husband’s dish came out first, followed by mine 10 min later. My first martini was served with ice in a wine glass (sent back), my second one was served in a champagne glass. The food was good. We were told that the GM and chef were new since we were there last (2 months). We might go back during the week. Hopefully it will improve the wait time for the food.
    

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