Bird Land Ginza

4.3

277 Reviews

¥5,001 to ¥10,000

Japanese

Make a reservation

2 people

Dec 29, 2024

9:00 PM

Innovative
Romantic
Good for special occasions

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!
Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

Additional information

Dining style
Casual Elegant
Price
¥5,001 to ¥10,000
Cuisines
Japanese
Hours of operation
Tue–Sat 5:00 pm–9:30 pm There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
Phone number
03-5250-1081
Website
http://ginza-birdland.sakura.ne.jp/
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
T. Wada

Location
4-2-15 Ginza, Tsukamoto-Sozan Building B1, Chuo-ku, Tokyo 104-0061
Neighborhood
Ginza
Parking details
None
Additional
Counter Seating

What 277 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on all time ratings

4.3Food
4.2Service
4.2Ambience
3.8Value

Noise • Moderate

277 Reviews

OT
OpenTable Diner
Kita-Kanto Area
2 reviews
5.0
2 reviews
Dined on April 27, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
記念日ディナーでお邪魔しましたり味も接客も素晴らしかったです。また是非伺いたいです。ありがとうございました。
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OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on April 11, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was fantastic. Service was amazing. The food was well prepared and delicious.
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AB
ABCR
Tokyo
3 reviews
2.0
3 reviews
Dined on November 3, 2023
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
Had high expectations but was left disappointed. I've had better yakitori in Hong Kong's Yardbird and random street yakitori places around Japan. The yakitori in Bird Land lacked seasoning and some were served still raw on the inside (while I am unsure if this is traditionally done this way, it was not flavorful at any rate). The highlights were surprisingly the grilled cheese and the tomato salad (but see my note below). Also noted some sanitary red flags during our dinner: (1) One of the chefs working on the skewers poked his finger with a skewer at least twice. He seemed to be bleeding, as he squeezed his finger and wiped it with some towels. He proceeded to work on the skewers without washing or wrapping his finger. (2) My companion's salad had a live insect, which we returned (but only after she had a few bites). The staff was apologetic and replaced her salad. Nonetheless, this is unacceptable from a starred restaurant.
1 person found this helpful
OT
OpenTable Diner
Tokyo
1 review
4.0
1 review
Dined on July 13, 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
ほかに支店が出来て大将がいなくなったのが少し残念に感じる。クオリティーが少し落ちた。インバウンド狙いなのか？
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OT
OpenTable Diner
Birmingham
1 review
5.0
1 review
Dined on July 11, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic restaurant with friendly service. Opted for the full course experience which was great value and appreciated the creative uses of different meat cuts. We sat at the counter and were able to watch the courses being prepared over the BBQ, was an overall great experience!
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OT
OpenTable Diner
London
1 review
3.0
1 review
Dined on June 7, 2023
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Not sure how this has a Michelin star. It was an enjoyable evening but really not up to what the star demands
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OT
OpenTable Diner
VIP
Sacramento
3 reviews
5.0
3 reviews
Dined on May 30, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Hands-down, the best yakatori we have ever had. Also one of our favorite meals while in Japan. It is great to sit at the bar and watch all the chefs in action. We got the largest meal you could get with multiple side dishes and several skewers. If we ever go back to Tokyo, we will definitely visit again!
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R
Robin
San Francisco
1 review
5.0
1 review
Dined on May 27, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
雰囲気も良くて美味しい、今まで食べた焼き鳥の中で一番美味しかったです。今度東京に行った際にはまた食べたいと思います
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GG
GlennG
Greater Boston
25 reviews
3.0
25 reviews
Dined on May 23, 2023
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
I wish we didn’t have to order a set menu. Some of the choices are…”adventurous”. They did let us exclude a few items, but even so, some of it just wasn’t for me. I’m sure for others it is worth it, but so much of the food in Tokyo was cheap and delicious, that I’m not sure the value is there, even with the Michelin Star.
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OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on April 15, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and helpful staff. The tasting menu provides an easy way to sample the many yakitori that Bird Land offers.
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FAQs

Bird Land Ginza is rated 4.3 stars by 277 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 29, 2024

9:00 PM

4-2-15 Ginza, Tsukamoto-Sozan Building B1, Chuo-ku, Tokyo 104-0061

Additional information

Neighborhood
Ginza
Hours of operation
Tue–Sat 5:00 pm–9:30 pm There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
Price
¥5,001 to ¥10,000
Cuisines
Japanese
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
None
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa
Executive chef
T. Wada
Additional
Counter Seating

Website
http://ginza-birdland.sakura.ne.jp/
Phone number
03-5250-1081

Bird Land Ginza

Make a reservation

Additional information

Menu

What 277 people are saying

Overall ratings and reviews

FAQs

How is Bird Land Ginza restaurant rated?

Is Bird Land Ginza currently accepting reservations?

Make a reservation

Additional information