Bistro Satsuma

Appetizer

• Tempura$5.50

  shrimp and vegetables deep-fried with original panko mix, served with tempura sauce

• Ika Satsuma Yaki$9.75

  chef tak's original pan fried calamari with mushrooms and zucchini

• Edamame$4.25

  steamed soybeans

• Tofu Shinoda$5.25

  deep fried tofu served in a soy base sauce with fresh ginger, green onions and bonito fish flakes

• Kushi Katsu$5.50

  panko fried pork tenderloin skewered with yellow onions served with satsuma's original tonkatsu sauce

• Tempura$7.75

  shrimp and vegetables deep fried in original panko mix, served with tempura sauce

• Nasu Shigiyaki$7.95

  deep fried egg plant served with sake soy sauce broth, ginger, green onions and daikon

Salad

• Mixed Green Salad$6.25

  a bed of fresh greens served with bistro satsuma's original house miso dressing

• Mixed Green Salad, Miso Soup And California Roll$9.50

• Seafood Salad$14.50

  cooked shrimp, octopus, scallops, smoked salmon, seared tuna and surf clam served on top a bed of fresh greens, avocado with original house miso dressing

Sunomono Salad

salads served with rice vinegar dressing

• Cucumber And Seaweed Sunomono$5.25

• Tako Sunomono$9.00

  octopus

• Ebi Sunomono$7.00

  cooked shrimp

• Sugaki Sunomono$7.50

  fresh oyster

• Uzaku Sunomono$7.00

  boiled eel

Bistro Satsuma Dinner

served with miso soup, salad and rice

• New York Steak Teriyaki$25.00

• New York Steak$26.00

  with goma (sesame seeds) and garlic sauce

• New York Steak Shioyaki$28.50

  served on a cast iron plate with mushrooms

• Chicken Kuwayaki$21.00

  pan fried chicken basted with an original ginger sake wine sauce

• Chicken Teriyaki$17.75

• Chicken Cutlet$18.50

  panko fried chicken served with tonkatsu sauce

• Salmon Teriyaki$19.50

• Salmon Shioyaki$19.50

  lightly salted broiled salmon

• Tara Kasuzuke$27.50

  broiled black cod marinated in sake lees

• Saba Shioyaki$17.75

  broiled mackarel

• Tempura$18.50

  shrimp and vegetable

• Oyster Panko Age

  fried oysters

  • Seasonal Price

Sushi & Sashimi

served with miso soup

• Sashimi$27.50

  chef's choice of assorted raw fish served with ponzu sauce, miso soup, salad and rice

• Regular Sushi$19.50

  chef's choice of 8pc sushi and roll

• Deluxe Sushi$22.50

  chef's choice of 10pc sushi and roll

Combination Dinners

served with miso soup, salad and rice

• Makunouchi Bento Box$27.50

  sashimi, salmon, tempura and pork skewer

• Gig Harbor Special$27.50

  sushi, tempura, and choice of beef or chicken teriyaki

• Chicken Teriyaki And Tempura$19.75

• Salmon Teriyaki And Tempura$19.75

• Chicken Teriyaki And Salmon Teriyaki$19.75

• Kaiseki$200.00

  formal japanese 12 course dinner price per person