How is Bistrode CBD restaurant rated?

Bistrode CBD

4.2

1 Review

$40 and under

Contemporary French / American

King and York Sts, Sydney, AU-NSW 2000

About this restaurant

Good for groups

Making the most of its elevated first floor city location with classic pillars and wide arched windows, the award-winning Bistrode CBD boasts an utterly unique, open and airy elegance. Head Chef Jeremy Strode is renowned for showcasing local, free-range produce in his classic English fare executed with a technique traditionally associated with French cooking. His take-no-prisoners approach to modern bistro cuisine has won him a dedicated following among Sydney diners. Not to mention, his tag-team effort with wife and Pastry Chef, Jane Strode, puts Bistrode CBD on the map, topped with a chef’s hat for seven years running.

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Contemporary French / American
Hours of operation
Lunch: Monday - Friday: 12:00pm - 3:00pm Dinner: Monday - Friday: 6:00pm - 10:00pm
Phone number
(02) 9240 3000
Website
http://merivale.com.au/bistrodecbd
Payment options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive chef
Jeremy Strode

Location
King and York Sts, Sydney, AU-NSW 2000
Neighborhood
Sydney CBD
Parking details
Privately owned parking station options
Public transit
By Train: The closest station is Wynyard Station.

Zucchini Flower & Salted Fish FritterA$17.50
Rock Oysters
Eschallots & Merlot Vinaigrette
- 1/2 DozA$20.00
Rock Oysters & Spicy Sausages
- 1/2 DozA$27.50
Red Kangaroo TartareA$23.00
Beetroot, Pumpkin & Green Almonds
Chicken Liver Parfait
Single Pig Salami & Ox Tongue
- For twoA$36.00
House Smoked SalmonA$22.50
Pepe Saya Creme Fraiche & Rye Bread
Spring Vegetable Salad & Meredith's Goat FettaA$21.00
Lambs 'Hearts & Minds'A$22.50

Fish Mains

SnapperA$37.50
Capsicum, Eggplant & Olives
Beer Battered Flathead & ChipsA$33.50
Pea Mash & Tartare Sauce
Today's Whole Fish
Rocket & Caper Sauce
- M.P

Beef Mains

Ox TripeA$28.00
Onions, Black Vinegar, Chilli
Rangers Valley Wagyu Corned BeefA$36.50
Kipfler Potatoes & Anchovy Salad, English Condiments
O'Connor (250g) Flat Iron SteakA$38.50
Sweet Potato & Eschallot Sauce
O'Connor (300g) Sirloin Steak & Bistrode ButterA$42.50

Other Mains

Indian Vegetable ThaliA$29.00
Double Lamb Loin ChopA$37.50
Peas, Carrots & Mint
Duck Leg ConfitA$38.00
Smoked Breast, Gizzards, Bacon & Warm Lentil Salad
Corn Fed Chicken BreastA$36.50
Prosciutto, Warrigal Greens & Spring Onions
Pillar Rock Pork RackA$72.00
Savoy Cabbage, Peach & Sherry Vinegar for two, 45 minutes, dinner only

Sides

Mixed LeafA$8.50
Cucumber & Soft Herb Salad
Heirloom TomatoA$9.50
Spanish Onion & Chive Salad
Broccoli & Preserved Lemon DressingA$8.50
Potato Puree & ShallotsA$8.50
ChipsA$8.50

Afters

Desserts by Pastry Chef, Jane Strode

Portuguese Custard TartA$5.00
Petit Four PlateA$9.00
Salted Caramel Slice, Christmas Truffle, Pineapple & Lime Turkish Delight
Cheeseboard
- Min 2 PeopleA$14.50
Single Cheese & Bistrode OatcakesA$12.50
Dark Chocolate BruleeA$18.00
Passionfruit Sorbet
Honey Tart & Peanut Butter Ice CreamA$17.00
Spiced Cherry & Orange ParfaitA$17.50
Three IcesA$15.00

What people are saying

Bistrode CBD reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.2

4.2 based on all time ratings

4Food
4.2Service
4.2Ambience
3.8Value

Noise • Moderate

1 Review

OT
OpenTable Diner
Sydney1 review
3.0
Dined on July 20, 2016
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Good food, however my serving was small for the price paid and left me a little hungry.
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FAQs

Bistrode CBD is rated 4.2 stars by 1 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

King and York Sts, Sydney, AU-NSW 2000

Additional information

Neighborhood
Sydney CBD
Hours of operation
Lunch: Monday - Friday: 12:00pm - 3:00pm Dinner: Monday - Friday: 6:00pm - 10:00pm
Price
$40 and under
Cuisines
Contemporary French / American
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Privately owned parking station options
Public transit
By Train: The closest station is Wynyard Station.
Payment options
AMEX, Mastercard, Visa
Executive chef
Jeremy Strode

Website
http://merivale.com.au/bistrodecbd
Phone number
(02) 9240 3000

Bistrode CBD

About this restaurant

Not available on OpenTable

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Additional information

Starters

Zucchini Flower & Salted Fish FritterA$17.50

Rock Oysters

Rock Oysters & Spicy Sausages

Red Kangaroo TartareA$23.00

Chicken Liver Parfait

House Smoked SalmonA$22.50

Spring Vegetable Salad & Meredith's Goat FettaA$21.00

Lambs 'Hearts & Minds'A$22.50

Fish Mains

SnapperA$37.50

Beer Battered Flathead & ChipsA$33.50

Today's Whole Fish

Beef Mains

Ox TripeA$28.00

Rangers Valley Wagyu Corned BeefA$36.50

O'Connor (250g) Flat Iron SteakA$38.50

O'Connor (300g) Sirloin Steak & Bistrode ButterA$42.50

Other Mains

Indian Vegetable ThaliA$29.00

Double Lamb Loin ChopA$37.50

Duck Leg ConfitA$38.00

Corn Fed Chicken BreastA$36.50

Pillar Rock Pork RackA$72.00

Sides

Mixed LeafA$8.50

Heirloom TomatoA$9.50

Broccoli & Preserved Lemon DressingA$8.50

Potato Puree & ShallotsA$8.50

ChipsA$8.50

Afters

Portuguese Custard TartA$5.00

Petit Four PlateA$9.00

Cheeseboard

Single Cheese & Bistrode OatcakesA$12.50

Dark Chocolate BruleeA$18.00

Honey Tart & Peanut Butter Ice CreamA$17.00

Spiced Cherry & Orange ParfaitA$17.50

Three IcesA$15.00

Overall ratings and reviews

FAQs

How is Bistrode CBD restaurant rated?

Not available on OpenTable

Additional information