Reviews can only be made by diners who have eaten at this restaurant
4.4
- 4.4Food
- 4.6Service
- 4.4Ambience
- 4.2Value
Noise • Moderate
bleuroot
4.4
456 Reviews
$31 to $50
Farm-to-table
Make a reservation
2 people
Mar 3, 2025
March 2025
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
|---|---|---|---|---|---|---|
7:00 PM
Find next available
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
- Neighborhood gem
- Good for groups
- Good for special occasions
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Additional information
- Phone number
- Price$31 to $50
- CuisinesFarm-to-table, Tapas / Small Plates, American
- Hours of operationSun 12:00 pm–5:30 pm Kitchen Hours Wed 4:00 pm–9:00 pm Thu–Sat 11:00 am–9:00 pm Bar Wed 4:00 pm–10:00 pm Thu–Sat 12:00 pm–10:00 pm
- Dress codeCasual Dress
- Parking detailsParking can be found on both sides of first street
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefChef Maria Terry & Chef Peter Capadona
- Delivery & takeout
What 456 people are saying
Overall ratings and reviews
Loved For
Northwest Suburbs
Great for brunch
Review summary
AI-generated from verified diner reviews
Bleuroot offers "excellent service" and "great tasting food" with a diverse menu from appetizers to desserts. Patrons praise the "perfect atmosphere" and "beautifully presented" dishes like crab cakes and short rib ravioli. While some note noise levels and simple decor upstairs, its vibrant atmosphere and "friendly staff" ensure a delightful dining experience.
456 Reviews
- B
Burbsdiner
VIPChicago
12 reviews
5.012 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Doug
Chicago
11 reviews
5.011 reviews
Dined on February 16, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- B
Barry
VIPChicago
41 reviews
5.041 reviews
Dined on February 9, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- D
Doug
New York City
14 reviews
5.014 reviews
Dined on February 8, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- DS
DebbieS
Chicago
5 reviews
4.05 reviews
Dined on February 7, 2025
- Overall 4
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- A
Amy
Chicago
12 reviews
5.012 reviews
Dined on February 1, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Trevor
VIPKansas City
2 reviews
5.02 reviews
Dined on January 30, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- N
Noe
Chicago
6 reviews
5.06 reviews
Dined on December 28, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Chris
Chicago
1 review
5.01 review
Dined on December 21, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- j
joyce
VIPChicago
6 reviews
3.06 reviews
Dined on December 14, 2024
- Overall 3
- Food 3
- Service 2
- Ambience 3
Is this helpful?
FAQs
bleuroot offers takeout which you can order by calling the restaurant at (847) 844-0047.
bleuroot is rated 4.4 stars by 456 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Find next available
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
98 W Main St, West Dundee, IL 60118
Additional information
- Phone number
- Price$31 to $50
- CuisinesFarm-to-table, Tapas / Small Plates, American
- Hours of operationSun 12:00 pm–5:30 pm Kitchen Hours Wed 4:00 pm–9:00 pm Thu–Sat 11:00 am–9:00 pm Bar Wed 4:00 pm–10:00 pm Thu–Sat 12:00 pm–10:00 pm
- Dress codeCasual Dress
- Parking detailsParking can be found on both sides of first street
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefChef Maria Terry & Chef Peter Capadona
- Delivery & takeout