Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
2022
From the OpenTable editors: At the Fairmont Pacific Rim's sleek flagship restaurant, chef Hector Laguna dazzles with a creative menu that’s all about local ingredients. Standouts like black pepper salmon with smoked buttermilk deliver dialed-in flavours that have earned the restaurant honours from World's 50 Best and Michelin. Cocktails match with cutting-edge mixology techniques and theatrical presentations.
CA$194.00 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Vancouver
Innovative
Todd
Vancouver
1 review
1 review
Dined 1 day ago
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Andrew
Vancouver
1 review
1 review
Dined 1 day ago
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Matthew
Vancouver
1 review
1 review
Dined 3 days ago
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Jessica
Vancouver
4 reviews
4 reviews
Dined 6 days ago
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Jamie
Vancouver
4 reviews
4 reviews
Dined 6 days ago
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Gabriela
Vancouver
6 reviews
6 reviews
Dined 6 days ago
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Red
VIPVancouver
193 reviews
193 reviews
Dined 6 days ago
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Susan
Vancouver
1 review
1 review
Dined 7 days ago
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Matthew
Seattle
1 review
1 review
Dined on January 16, 2025
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Darion
Anchorage
1 review
1 review
Dined on January 16, 2025
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Botanist is rated 4.7 stars by 2758 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1038 Canada Place, Vancouver, BC V6C 0B9