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Branzinos, Huntington Station, NY

Branzinos

4.3
4.3
572 Reviews
$30 and under
Italian

Make a reservation

2 people
7:00 PM
Booked 10 times today
  • Good for business meals
  • Charming
  • Great for creative cocktails
Bringing Manhattan to your Neighborhood. Huntington Station, NY 11746

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Italian, Seafood
  • Hours of operation
    Mon–Fri 12:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 1:00 pm–9:00 pm
  • Phone number
    (631) 944-3141
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    James Villani
  • Catering
    Every client has their own unique palate and dietary preferences. That’s why the professional and flexible team at Branzinos Restaurant & Bar work closely with you to plan the perfect custom menu for your event. Each client that secures a date with us will enjoy a private, personalized menu tasting to demonstrate our level of quality and commitment
  • Private party facilities
    At Branzinos Restaurant & Bar, we are known for our creative, diverse menus and attention to detail.Our professionally trained chefs are dedicated to their craft and devote the time necessary to create food that will turn any event into an unforgettable experience.
  • Neighborhood
    Huntington
  • Cross street
    Rt 110 Huntington
  • Parking details
    Valet
  • Public transit
    Walt Whitman Mall
  • Additional
    Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

What 572 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.7Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Branzinos offers a cozy yet modern atmosphere, ideal for special occasions and business meetings. Guests rave about their "best pork chop" and attentive service. While some found prices high, others praised the "fabulous dinner" and "wonderful dining experience." Seafood dishes are a highlight, though flavors can vary.

572 Reviews
  1. josie

    New York City

    2 reviews

    vip
    1.0

    2 reviews

    Dined on October 19, 2024

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 1
    My branzino looked like it was a small oily sardine. The broccolini that came with it was rubber. And all for 44$. Just awful food. Been then 3 times this year and it has gone tremendously downhill. Never again.

    Is this helpful?

  2. OpenTable Diner

    Atlantic City

    12 reviews

    vip
    1.0

    12 reviews

    Dined on October 11, 2024

    1. Overall 1
    2. Food 1
    3. Service 4
    4. Ambience 4
    How this place is still in business baffles us. The food was almost inedible. Soggy pasta, wilted lettuce. The only good part about the meal was the cocktails (even then, for $20 you’d expect a perfect drink). Not sure how this place has such fantastic reviews. We’ve had better dishes at our local pizzeria.

    Is this helpful?

  3. Patricia

    New York State

    118 reviews

    vip
    5.0

    118 reviews

    Dined on October 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    On Thursday night they have wonderful live music. The food is terrific. The moscato on the wine list is unbelievably delicious. The tuna appetizer is a perfect opening. It sits on a bed of fresh vegetables.The fries that accompanied the filet mignon are addictive. The owner is so amicable and attentive and warmly welcoming. We spilt an appetizer of tulip flowers made even more scrumptious by the accompanying dip. Branzinos is a great find.

    Is this helpful?

  4. Lance

    Miami

    3 reviews

    vip
    3.0

    3 reviews

    Dined on September 28, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    I found the meal to be very expensive relative to expectations and quality. Nothing was bad, per se, but nothing was outstanding. At the end of the day, with only one alcoholic drink per couple, dinner should not be $200 before tip. Or at least, not at this level of quality. I like the place, but my special (seafood Arribiata which I got over Spinach) was almost $70. While it had a lobster tail on it, that's alot. Also, we ordered a few apps and the grilled octopus needed to be cooked more. Anyways - I know prices are going up everywhere, but for this money, there are other places I would eat.

    Is this helpful?

  5. Arlene

    New York City

    3 reviews

    vip
    5.0

    3 reviews

    Dined on September 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first time there and will definitely go back

    Is this helpful?

  6. OpenTable Diner

    New York City

    5 reviews

    5.0

    5 reviews

    Dined on September 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time there. Food and service were excellent. Will definitely be going back for more

    Is this helpful?

  7. Luigi

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on September 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent Friday night dinner and drinks All good food service and the owners warm welcome

    Is this helpful?

  8. John

    New York City

    1 review

    4.0

    1 review

    Dined on September 8, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 3
    Generally good food Chicken Parm had a wet tomato sauce with an over cooked pasta

    Is this helpful?

  9. Jeffrey

    New York City

    24 reviews

    vip
    4.0

    24 reviews

    Dined on September 6, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    New find...food was very good. Will go back. Good specialty drinks too.

    Is this helpful?

  10. Thomas

    New York State

    1 review

    2.0

    1 review

    Dined on August 23, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    Frank and staff are amazing. The food isn’t. There are other places I’d recommend over Branzinos

    Is this helpful?

FAQs

Branzinos offers takeout which you can order by calling the restaurant at (631) 944-3141.

Branzinos is rated 4.3 stars by 572 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 10 times today

Order delivery or takeout

Google Map for Branzinos

315 Walt Whitman Rd, Huntington Station, NY 11746

Additional information

  • Cross street
    Rt 110 Huntington
  • Neighborhood
    Huntington
  • Hours of operation
    Mon–Fri 12:00 pm–10:00 pm Sat 3:00 pm–11:00 pm Sun 1:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Italian, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Public transit
    Walt Whitman Mall
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    James Villani
  • Additional
    Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
  • Phone number
    (631) 944-3141
  • Catering
    Every client has their own unique palate and dietary preferences. That’s why the professional and flexible team at Branzinos Restaurant & Bar work closely with you to plan the perfect custom menu for your event. Each client that secures a date with us will enjoy a private, personalized menu tasting to demonstrate our level of quality and commitment
  • Private party facilities
    At Branzinos Restaurant & Bar, we are known for our creative, diverse menus and attention to detail.Our professionally trained chefs are dedicated to their craft and devote the time necessary to create food that will turn any event into an unforgettable experience.
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