Shareables
Tuna Poke Nachos$18.00
fresh ahi tuna, tobiko, ginger aioli and wonton chips
Heirloom Tomato & Burrata$18.00
with truffled balsamic, arugula, pesto
Taco of the Day$16.00
Rotates daily based on Chef's Choice
Chef's Selection Cheese and Charcuterie Plate$24.00
Available with four cheeses or 2 cheeses & 2 charcuteries
Avocado Crostinis$14.00
watermelon radish, marinated tomato, pickled onions, micro greens, smoked olive oil
Steak Tartare$20.00
caper, shallot, parsley, quail egg, smoked olive oil, housemade crostinis
Cast Iron Chorizo & Queso Dip$15.00
three-cheese queso, fresh ground chorizo, roasted tomato and poblano salsa, crispy corn tortilla
Crispy Duck Salad$21.00
watercress, marcona almond, quince, idiazabel cheese, aged sherry vinaigrette
Entrees
Burger with House Cut Fries$18.00
Two 4oz grass-fed patties, local white cheddar, shredded lettuce, pickle, tomato, onion, house sauce on sesame brioche [GF bun available]
Yuzu Tuna Burger with House Cut Fries$19.00
Ahi tuna, kimchi sauce, cucumber, cabbage slaw, yuzu aioli on sesame brioche with togarashi fries
Steak Frite$31.00
10 oz. Prime NY Strip, house cut fries, and green peppercorn demi glace
Grilled Portobello Sandwich$15.00
balsamic roasted portobello, arugula, orange, rosemary aioli on multi grain served with mixed greens, house vinaigrette
Ginger Citrus Salad$18.00
mixed greens, seasonal vegetables, wakame, citrus, crispy wonton with ginger soy vinaigrette
Vodka Sauce Rigatoni$26.00
with burrata and chicken
Chicken Paillard$22.00
herb marinated chicken, tricolore salad, heirloom tomato, pickled onion, truffled citrus vinaigrette
Dessert
Traditional Petit Fours$10.00
chocolate eclair, strawberry gateau, lemon almondine, raspberry shortbread
Pear Tarte Tatin$11.00
caramelized pears and puff pastry crust with french vanilla ice cream
Molten Chocolate Cake$12.00
with fresh berries and French vanilla ice cream
