Contemporary Italian meets Atlanta
Pane Salumi e Formaggi
PANE E BURRO$12.00
Choice of Brioche or Castelvetrano Olive Sourdough, Served with Olive Oil Butter, Calabrian Chili Butter
SALUMI E FORMAGGI$28.00
Italian and Local Cured Meats and Cheeses, Artisan Bread, Georgia Honey
INSALATE E ZUPPE
ZUPPE DI TOPINAMBUR$9.00
Sunchoke Soup, Citrus Oil, Hazelnuts
CESARE AL LIMONE$14.00
Little Gem Lettuce, Amalfi Lemon, Anchovy Dressing, Croutons
BURRATA$16.00
Roasted Seasonal Beets, Pomegranate, Clementine Dressing
ANTIPASTI
CAVOLFIORE$13.00
Roasted Cauliflower, Malt Vinegar Date Pureé, Dill Pepperoncini Dressing
HALIBUT CRUDO$16.00
Pickled Winter Squash, Finger Lime, Citrus, Avocado
POLPETTE DI CAPOLINEA$14.00
Beef and Pork Meatballs, Sugo di Pomodoro, Pecorino Romano, Basil
BEEF CARPACCIO$23.00
American Wagyu, Chives, Capers, Parmesan Arugula
PIZZE
FINOCCHIONA$28.00
Mozzarella, Red Sauce, Finocchiona
FUNGHI$28.00
Wild Mushroom, Truffle, Stracciatella Cheese
MARGHERITA$26.00
Pomodoro, Fior di Latte Mozzarella, Basil
PASTA E RISOTTO
SPRING RISOTTO$24.00
Broccoli-Lemon Purée, Pea Butter, Grilled Brassicas, 30 Months Aged Parmesan Cheese
RAVIOLI D'ANATRA$33.00
Braised Duck, Pickled Fresno Chili, Kumquat Gremolata
BOLOGNESE CRESTE DI GALLO$26.00
Nonna’s Traditional Recipe, Beef and Pork, Pangrattato Breadcrumb
SPAGHETTI AL POMODORO$23.00
Sugo di Pomodoro Cooked for 8 Hours, Basil, 30 Month Aged Parmesan
SECONDI
SEARED HALIBUT SCOTTATO$42.00
Seasonal Vegetables, Fennel-Tomato Vinaigrette
POLLO ARROSTO$34.00
Roasted Chicken, Celery Root Pureé, Brassicas, Fregola Sarda, Chicken Jus
FRITTO DI FUNGHI$27.00
Middlins Polenta, Ellijay Mushroom, Funghi Pureé, Roasted Onion Dressing
BISTECCA ALLA FLORENTINA$223.00
32oz American Wagyu Tomahawk Steak Dry-Aged for 60 Days
VITELLO MILANESE$64.00
Veal in Tonatto Sauce
BRANZINO$61.00
Whole Sea Bass, Salsa Verde
8 oz FILLETTO DI MANZO$56.00
Black Eye Pea Purée, Seasonal Vegetables, Beef Jus
14 oz RIBEYE$68.00
Choice of One Contorni, Veal Demi-Glace
CONTORNI
Family Style Sides
OVEN-ROASTED BROCCOLINI$9.00
30 Month Aged Parmesan
CONFIT TOMATO$9.00
Olive Oil, Salt, Pepper, 50 Year Aged Balsamic
SAUTÉED ELLIJAY MUSHROOMS$9.00
Herbs, Olive Oil, Shallot, Garlic
SAUTÉED HEIRLOOM CARROTS$9.00
Maldon Salt
POTATO PAVÉ$10.00
Cacio e Pepe Aioli
Desserts
CANNOLI$16.00
Fior di Latte Whipped Ganache, Adona Cauliflower, Clementine Gel, Bergamot Sorbet
LA FARFALLA$16.00
Lavender Cremeux, Limoncello Marmellata, Caramelized Almonds, Butterfly Pea Flower Gelato
PRENDIAMO UN CAFE?$18.00
Mascarpone Whipped Ganache, Espresso Mousse, Dolcetto al Amaretto, Gelato al Cioccolato
PANNA COTTA AI FIORE DI SAMBUCO$15.00
Hibiscus Granita, Arancia Rossa, Sicilian Olive Oil Cake