Caprice

4.5 (807)

$31 to $50

Californian

104 E State St, Redlands, CA 92373

Make a reservation

2 people

May 19, 2025

7:00 PM

Booked 10 times today

About this restaurant

Charming
Good for special occasions
Great for outdoor dining

Winner of Wine Spectator's Excellence award, Caprice Café is an urban eatery that serves classic American cuisine. Its large menu features fresh grilled seafood dishes, salads, pastas and steaks. The restaurant also offers freshly baked pizzas. Treat yourself to a delicious dinner of pasta served with grilled salmon, mushrooms and asparagus or enjoy fresh Australian lamb chops right off the grill. Situated in the center of downtown Redlands, across from Ed Hales Park, Caprice Café offers an impressive wine selection that includes over 420 bottles of wine carefully collected from vineyards across three continents. Enjoy an intimate dinner indoors under living fiddle leaf fig trees, or opt for Caprice Café's outdoor covered patio with its airy ambiance and view.

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Californian, French American, Contemporary Italian
Hours of operation
Mon–Thu, Sat 11:30 am–9:00 pm Fri 11:30 am–9:30 pm
Phone number
(909) 793-8787
Website
http://www.capricecafe.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Private events can be booked at anytime by calling the restaurant at (909) 793-8787. We can also host parties of up to sixteen guests in our separate private dining room, The Red Room at Caprice. For more information or to request a reservation visit www.capricecafe/com/theredroom

Location
104 E State St, Redlands, CA 92373
Neighborhood
Redlands
Cross street
State and Fifth Street
Parking details
Street parking is available on State Street, Fifth Street, in the parking lot across from the restaurant at Redlands Blvd and Fifth St., or in the two story garage behind the restaurant at Citrus Ave and Fifth St.
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Soup du Jour$10.00
Wild Ahi Tartare (Fiji)$20.00
Avocado, Yuzu Tobiko, Hand-Cut Chips
Baby Squid & Lemon Butter$14.00
Lentils du Puy$14.00
Chèvre, Tomato-Basil Salsa
Flatbread$16.00
Caramelized Onions, Roasted Squash, Chèvre, Pine Nuts, Brown Butter
Wild Crab Cakes (Maryland)$18.00
Microgreens & Rémoulade
Sautéed Shrimp$15.00
Spicy Garlic Butter, Lemon
Baby Artichoke Crostini$16.00
Burrata, Currant-Pine Nut Relish, Parmigiano
Prosciutto Crostini$17.00
Burrata, Green Peas, Asian Pear, Parmigiano
Roasted Bone Marrow$14.00
Rustic Toast Points, Herb Chimichurri
Tomato Tarte Tatin$15.00
Puff Pastry, Tomato Confit, Chèvre, Olives, Pesto
Salmon Carpaccio$20.00
Avocado, Wasabi Tobiko, Chives, Micro Greens, Sesame-Ponzu
Giant Wild Shrimp Cocktail$19.00
House-Made Cocktail Sauce, Lemon Zest
Kurobuta Pork Belly$19.00
Slow Braised, Spiced Apple Chutney, Salsa Roja, Sour Cream Crème Fraîche
Filet Mignon Carpaccio$24.00
Finely Sliced Brandt Filet, Shaved Parmesan, Capers, Olive Oil, Lemon Zest
Almonds$6.00
Olives$6.00
Cheese Plate$22.00

Salads

Butter Lettuce$10.00
Herbs, Pine Nuts
Quinoa Salad$15.00
Cucumber, Tomato, Olives, Arugula, Feta
Heirloom Tomato$15.00
Burrata Mozzarella, Olives, Pesto
- Prosciutto$19.00
Roasted Beet$15.00
Humboldt Fog Chèvre, Avocado, Pistachio
- Trout or Chicken$20.00
Classic Greek Salad$14.00
- Large with Chicken$22.00
- Large with Salmon$28.00
Roquefort Salad$15.00
Asian Pear, Beets, Walnuts, Belgian Endive
- Large with Chicken$24.00
Chinoise Salad
Vegetable Julienne, Eggplant, Nuts, Soy Vinaigrette
- With Tofu or Chicken$22.00
- Salmon$28.00
Cobb Salad
- With Grilled Chicken$24.00
- Salmon$30.00

Pizza

Pesto$20.00
Tomato, Zucchini, Artichoke, Olives, Parmigiano
- Chicken or Prosciutto$25.00
Meatball Pizza$20.00
Wagyu Meatballs, Marinara, Mozzarella, Olives, Chives
Grilled Sausage$19.00
Grilled Onions & Gypsy Peppers

Pasta / Grain

Lasagna$24.00
Eggplant, Mozzarella, Ricotta, Basil, Marinara
Angel Hair$27.00
Sun-Dried Tomatoes, Baby Squid, Olives, Feta, Almonds
Spicy Angel Hair$25.00
Grilled Lime Chicken, Vegetable Julienne, Peanuts, Jalapeno-Cilantro Jus
Pasta Ribbons & Meatballs$27.00
Wagyu Meatballs, Roasted Tomato Marinara, Burrata Mozzarella
Pappardelle Pasta$28.00
Grilled Shrimp, Spinach, Mushrooms, Lemon-Thyme Cream Sauce
Pasta Ribbons & Pesto$28.00
Grilled Salmon, Asparagus, Mushrooms, Parmigiano
Butternut Squash Risotto$25.00
Roquefort, Brussels Sprouts, Mushrooms, Spiced Pecans, Sage
Orecchiette$25.00
Spicy Tomato Fondue, Roasted Vegetables, Burrata
Organic Quinoa$24.00
Vegetables, Almonds, Feta, Olives, Sweet Pepper Coulis

Main Dishes

Poblano Relleno$22.00
Corn, Black Bean, Gruyere, Wild Rice, Salsa Roja
Rainbow Trout$25.00
String Beans, Sliced Almonds, Brown Butter
Crispy Kurobuta Pork Chop$30.00
Broccolini, Gremolata Butter, Lemon
Braised Beef Short Ribs$36.00
Polenta, Braising Juices, Pearl Onions, Horseradish, Gremolata

From the Grill

Wagyu Burger$22.00
Comté Cheese, Butter Lettuce, Bacon, Teriyaki Onions & Mushrooms
Chicken Breast$29.00
Wrapped in Prosciutto, Parmigiano, Pesto & Sage, Charred Corn Fregola, Porcini Mustard
Loch Duart Salmon$38.00
Braised Artichokes & Corn Succotash, Salsa Verde
Wild Yellowfin Tuna (Fiji)$42.00
Sesame, Spinach, Soybean, Ponzu
Lamb Chops (Australia)$42.00
Quinoa, Chimichurri, Olive Tapenade
Prime Brandt Farms Flat Iron Steak$36.00
Roquefort and Herb Butter, Choice of Side
Prime Brandt Farms Filet Mignon$45.00
Bordelaise Sauce, Choice of Side

Sides

$9 each

Broccolini & Garlic
Baby Artichokes & Lemon
Smashed Potatoes & Herb Salsa
Cauliflower Gratin
Asparagus & Balsamico
String Beans & Almonds
Fries & Aioli

What 807 people are saying

Caprice reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.4Service
4.6Ambience
4.3Value

Noise • Moderate

Loved For

Inland Empire
Healthy

Review summary

AI-generated from verified diner reviews

Caprice delights with "wonderful service and ambiance," offering consistently "delicious food" and "cool ambiance." The outdoor terrace is a "pleasure to dine," perfect for special occasions. Despite some service hiccups, the "staff went out of their way" to ensure a memorable experience. A "hidden gem" for food lovers.

807 Reviews

M
Miranda
Las Vegas1 review
3.0
Dined on May 11, 2025
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 5
Make a reservation and ordered some cocktails and appetizers and was told we had to be out at 7:30 for other people.. which is fine but would have been nice to know when we made the reservation… didn’t end up eating a meal there and left to go somewhere else because we felt rushed.
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D
David
Palm Springs1 review
5.0
Dined on May 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A place where everything works - food, service, ambiance - all fit together
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C
Cindy
San Francisco2 reviews
5.0
Dined on May 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A wonderful experience. I brought my daughter here on her visit from AZ. It did not disappoint. I had the filet mignon and she had the pork chop. We started the meal with crab cakes that were melt in your mouth delicious. My steak was the same. Extremely flavorful. The pork chop was a bit thin and on the dry side but great flavor. Overall a great experience and I will be back.
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N
Nancy VIP
Yorkshire39 reviews
5.0
Dined on May 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our food was delicious but we were particularly impressed with their service. We had several contingencies with our reservation, half of our group was coming late and we ordered for them before they got there, and our servers never once complained. They were very accommodating, helpful, kept our friends' drinks on ice until they got there, served us when we were there and served our friends 45" later. They were totally professional, cheerful, and excellent throughout the entire evening....and didn't complain (at least out loud to us!!!) when we lingered at our table past closing time. . It was a wonderful experience.
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B
Barbara VIP
San Francisco6 reviews
5.0
Dined on May 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This has been my favorite restaurant in Redlands since it first opened in 1988!
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d
donna
San Francisco6 reviews
4.0
Dined on April 26, 2025
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
I wonder why the reservation site gives the opportunity to select a special occasion but doesn’t do anything about it?!
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S
Steven
Los Angeles1 review
3.0
Dined on April 24, 2025
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 4
The food at Caprice was genuinely delicious. I had the steak and braised beef—both were full of flavor, and my steak was cooked perfectly. The service left a bit to be desired. Our waitress spent time apologizing to another table for timing issues while completely overlooking ours—we weren’t even brought bread that she initially said she would start us with. Overall, a great meal, but the experience would’ve been much better with more attentive service.
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P
PAMELA VIP
Los Angeles11 reviews
1.0
Dined on April 18, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
I decided to give this restaurant another chance after a bad experience the last time I was there. To start off after sitting at my table for awhile I asked for a manager because nobody came and took the order. The manager came over and said the waiter was on the phone that’s why he didn’t come over to the order but the manager sent over an appetizer to try and make it up. About 10 minutes later a different person came to take the order. I ordered a Greek salad with salmon with the dressing on the side. The salad came out covered in dressing and the smallest portion of salmon I have ever seen on a salad for $30. It was so pathetic that I sent it back. I ended up going to Trader Joe’s for something to eat for dinner. There are so many better restaurants around the area that treat you better and have better food. Greensleaves is a much better choice.
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OT
OpenTable Diner
Los Angeles2 reviews
5.0
Dined on April 18, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My second time dining Caprice and it did not disappoint
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M
Mary VIP
New York City10 reviews
5.0
Dined on April 17, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely time. Thanks for switching us inside🥰
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FAQs

Caprice offers takeout which you can order by calling the restaurant at (909) 793-8787.

Caprice is rated 4.5 stars by 807 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

May 19, 2025

7:00 PM

Booked 10 times today

104 E State St, Redlands, CA 92373

Additional information

Cross street
State and Fifth Street
Neighborhood
Redlands
Hours of operation
Mon–Thu, Sat 11:30 am–9:00 pm Fri 11:30 am–9:30 pm
Price
$31 to $50
Cuisines
Californian, French American, Contemporary Italian
Dining style
Fine Dining
Dress code
Casual Dress
Parking details
Street parking is available on State Street, Fifth Street, in the parking lot across from the restaurant at Redlands Blvd and Fifth St., or in the two story garage behind the restaurant at Citrus Ave and Fifth St.
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Website
http://www.capricecafe.com/
Phone number
(909) 793-8787
Private party facilities
Private events can be booked at anytime by calling the restaurant at (909) 793-8787. We can also host parties of up to sixteen guests in our separate private dining room, The Red Room at Caprice. For more information or to request a reservation visit www.capricecafe/com/theredroom

Caprice

Make a reservation

About this restaurant

Additional information

Firsts

Soup du Jour$10.00

Wild Ahi Tartare (Fiji)$20.00

Baby Squid & Lemon Butter$14.00

Lentils du Puy$14.00

Flatbread$16.00

Wild Crab Cakes (Maryland)$18.00

Sautéed Shrimp$15.00

Baby Artichoke Crostini$16.00

Prosciutto Crostini$17.00

Roasted Bone Marrow$14.00

Tomato Tarte Tatin$15.00

Salmon Carpaccio$20.00

Giant Wild Shrimp Cocktail$19.00

Kurobuta Pork Belly$19.00

Filet Mignon Carpaccio$24.00

Almonds$6.00

Olives$6.00

Cheese Plate$22.00

Salads

Butter Lettuce$10.00

Quinoa Salad$15.00

Heirloom Tomato$15.00

Roasted Beet$15.00

Classic Greek Salad$14.00

Roquefort Salad$15.00

Chinoise Salad

Cobb Salad

Pizza

Pesto$20.00

Meatball Pizza$20.00

Grilled Sausage$19.00

Pasta / Grain

Lasagna$24.00

Angel Hair$27.00

Spicy Angel Hair$25.00

Pasta Ribbons & Meatballs$27.00

Pappardelle Pasta$28.00

Pasta Ribbons & Pesto$28.00

Butternut Squash Risotto$25.00

Orecchiette$25.00

Organic Quinoa$24.00

Main Dishes

Poblano Relleno$22.00

Rainbow Trout$25.00

Crispy Kurobuta Pork Chop$30.00

Braised Beef Short Ribs$36.00

From the Grill

Wagyu Burger$22.00

Chicken Breast$29.00

Loch Duart Salmon$38.00

Wild Yellowfin Tuna (Fiji)$42.00

Lamb Chops (Australia)$42.00

Prime Brandt Farms Flat Iron Steak$36.00

Prime Brandt Farms Filet Mignon$45.00

Sides

Broccolini & Garlic

Baby Artichokes & Lemon

Smashed Potatoes & Herb Salsa

Cauliflower Gratin

Asparagus & Balsamico

String Beans & Almonds

Fries & Aioli

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Caprice offer delivery through OpenTable or takeout?

How is Caprice restaurant rated?

Is Caprice currently accepting reservations?

Make a reservation

Additional information